Impact of shelf temperature on a grapefruit puree temperature evolution during freeze‐drying

2020 ◽  
Vol 56 (1) ◽  
pp. 413-419
Author(s):  
Luis Alberto Egas‐Astudillo ◽  
María del Mar Camacho ◽  
Nuria Martínez‐Navarrete
Keyword(s):  
Freeze Drying ◽  
Temperature Evolution ◽  
Shelf Temperature
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