Inhibition of the in vitro activities of α‐amylase, α‐glucosidase and pancreatic lipase by yellow field pea ( Pisum sativum L.) protein hydrolysates

2019 ◽  
Vol 54 (6) ◽  
pp. 2021-2034 ◽  
Author(s):  
Temitola O. Awosika ◽  
Rotimi E. Aluko
Keyword(s):  
Pisum Sativum ◽  
Pancreatic Lipase ◽  
Protein Hydrolysates ◽  
Field Pea ◽  
L Protein ◽  
Pisum Sativum L

Nutritional assessment of raw and germinated pea (Pisum sativum L.) protein and carbohydrate by in vitro and in vivo techniques

Nutrition ◽  
2005 ◽  
Vol 21 (2) ◽  
pp. 230-239 ◽  
Author(s):  
Gloria Urbano ◽  
María López-Jurado ◽  
S.ławomir Frejnagel ◽  
Elena Gómez-Villalva ◽  
Jesús M. Porres ◽  
...  
Keyword(s):  
Pisum Sativum ◽  
Nutritional Assessment ◽  
L Protein ◽  
Pisum Sativum L

Functional properties of yellow field pea (Pisum sativum L.) seed flours and the in vitro bioactive properties of their polyphenols

2010 ◽  
Vol 43 (2) ◽  
pp. 582-588 ◽  
Author(s):  
Samson O. Agboola ◽  
Olawunmi A. Mofolasayo ◽  
Beverley M. Watts ◽  
Rotimi E. Aluko
Keyword(s):  
Pisum Sativum ◽  
Functional Properties ◽  
Field Pea ◽  
Bioactive Properties ◽  
Pisum Sativum L ◽  
Seed Flours

Effect of field pea (Pisum sativum L.) level on intake, digestion, ruminal fermentation and in vitro gas production in sheep fed maintenance diets

2011 ◽  
Vol 82 (5) ◽  
pp. 654-662 ◽  
Author(s):  
Jorge L. BASTIDA GARCIA ◽  
Manuel GONZÁLEZ-RONQUILLO ◽  
Ignacio A. DOMÍNGUEZ VARA ◽  
José ROMERO-BERNAL ◽  
Octavio CASTELÁN ORTEGA
Keyword(s):  
Pisum Sativum ◽  
Gas Production ◽  
Field Pea ◽  
Ruminal Fermentation ◽  
Pisum Sativum L ◽  
In Vitro Gas Production

Mitigation Effects of 24-Epibrassinolide and Thiourea in Field Pea (Pisum sativum L.) under Drought Stress

2018 ◽  
Vol 34 (2) ◽  
pp. 229-235 ◽  
Author(s):  
Prachi Garg ◽  
◽  
A. Hemantaranjan ◽  
Jyostnarani Pradhan ◽  
◽  
...  
Keyword(s):  
Drought Stress ◽  
Pisum Sativum ◽  
Field Pea ◽  
Pisum Sativum L

Intensification de la régénération du pois (Pisum sativum L.), par le thidiazuron, via la formation de structures caulinaires organogènes

1997 ◽  
Vol 75 (3) ◽  
pp. 492-500 ◽  
Author(s):  
Delphine Popiers ◽  
Frédéric Flandre ◽  
Brigitte S. Sangwan-Norreel
Keyword(s):  
Pisum Sativum ◽  
In Vitro Regeneration ◽  
Naphthaleneacetic Acid ◽  
Cotyledonary Nodes ◽  
Pisum Sativum L ◽  
Embryo Axes ◽  
Initial Medium ◽  
Second Wave ◽  
Mature Seeds

In vitro regeneration of pea (Pisum sativum L.), a regeneration recalcitrant legume, was optimised using thidiazuron. Buds were initiated from the meristems of the cotyledonary nodes of embryo axes, isolated from mature seeds, and subcultured on Murashige and Skoog medium supplemented with 13.3 μM 6-benzylaminopurine, 16.1 μM α-naphthaleneacetic acid, and 0.2 μM 2,3,5-triiodobenzoic acid. Proliferation of buds was preceded by the formation of white nodular-like protrusions. These structures were cut transversally in fine slices and subcultured on the same medium or in presence of thidiazuron that produces a second wave of secondary budding. The best results (90–110 buds per expiant) were obtained with 10 μM thidiazuron. The capacity of regeneration was genotype independent and reproducible. Buds elongated on the initial medium, then formed roots in presence of 5.37 μM α-naphthaleneacetic acid. and developed into viable plants. Key words: Pisum sativum L., regeneration, meristems, embryo axes, thidiazuron.

DS Admiral field pea

2002 ◽  
Vol 82 (4) ◽  
pp. 751-752 ◽  
Author(s):  
L. Andersen ◽  
T. Warkentin ◽  
O. Philipp ◽  
A. Xue ◽  
A. Sloan
Keyword(s):  
Powdery Mildew ◽  
Pisum Sativum ◽  
Powdery Mildew Resistance ◽  
Field Pea ◽  
Western Canada ◽  
Mildew Resistance ◽  
Pisum Sativum L ◽  
Cultivar Description ◽  
Good Yielding ◽  
Growing Region

DS Admiral, a yellow cotyledon field pea (Pisum sativum L.) cultivar, was released in 2000 by Agriprogress Inc., Morden, Manitoba. DS Admiral has a semileafless leaf type, powdery mildew resistance, medium sized, round seeds, and good yielding ability. DS Admiral is adapted to the field-pea-growing region of western Canada. Key words: Field pea, Pisum sativum L., cultivar description, powdery mildew resistance

BELLEVUE FIELD PEA

1987 ◽  
Vol 67 (3) ◽  
pp. 805-806
Author(s):  
A. E. SLINKARD ◽  
R. A. A. MORRALL
Keyword(s):  
Pisum Sativum ◽  
Seed Weight ◽  
Field Pea ◽  
Pisum Sativum L ◽  
Cultivar Description

Bellevue field pea (Pisum sativum L.) was licensed in 1986. It is about 15% higher yielding than the check cultivars Century and Trapper. Bellevue has smooth seeds with yellow cotyledons. It has the le gene for shortened internodes and is about 6 d later maturing than Century and Trapper. Seed weight is about 179 g/1000 seeds, intermediate between Century and Trapper.Key words: Cultivar description, pea (field), Pisum sativum L.

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