Interspecific competition between restocked 0+ salmon parr (Salmo salar) and native fish species in a large European river

2018 ◽  
Vol 28 (1) ◽  
pp. 69-84
Author(s):  
Mathieu Floury ◽  
Jonathan Colombet ◽  
Christian Desvilettes
Keyword(s):  
Interspecific Competition ◽  
Salmo Salar ◽  
Fish Species ◽  
Native Fish ◽  
Salmon Parr

scholarly journals Experimental transmission of Caligus rogercresseyi between two different fish species

2020 ◽  
Vol 141 ◽  
pp. 127-138
Author(s):  
MP González-Gómez ◽  
L Ovalle ◽  
C Spinetto ◽  
C Oyarzo ◽  
R Oyarzún ◽  
...  
Keyword(s):  
Salmo Salar ◽  
Fish Species ◽  
Native Fish ◽  
Fish Parasite ◽  
Southern Chile ◽  
Experimental Transmission ◽  
Eleginops Maclovinus ◽  
Wide Range ◽  
Developmental Rates ◽  
Fish Hosts

Caligus rogercresseyi is the dominant sea louse parasite affecting the salmon and trout industry in southern Chile. This parasite has a wide range of native and endemic fish hosts. The Patagonian blenny Eleginops maclovinus, which is parasitized mostly by the caligid species Lepeophtheirus spp. and C. rogercresseyi, is presumably responsible for the transmission of C. rogercresseyi to salmonids. The aim of this study was to characterize the transmission of parasites between different fish species and parasite cohort development under laboratory conditions. Parasite abundances and intensities were quantified. Transmission of parasites from Patagonian blenny to Atlantic salmon Salmo salar was lower (~9%, mainly corresponding to C. rogercresseyi) than from salmon to Patagonian blenny (14.7-26.9%, where only C. rogercresseyi were observed). This suggests that the transmission of C. rogercresseyi from salmon individuals is higher than the transmission from a native fish. Parasite cohorts developed successfully on both fish species, but apparently under different developmental rates. Water temperature, oxygen, and juvenile abundances were the variables that better explained cohort development success and variation in C. rogercresseyi adult abundances over time.

scholarly journals Advancing improvement in riverine water quality caused a non-native fish species invasion and native fish fauna recovery

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Łukasz Głowacki ◽  
Andrzej Kruk ◽  
Tadeusz Penczak
Keyword(s):  
Water Quality ◽  
Fish Species ◽  
Native Species ◽  
Interference Competition ◽  
Fish Fauna ◽  
Species Traits ◽  
Native Fish ◽  
Biological Degradation ◽  
Species Invasion ◽  
Prussian Carp

AbstractThe knowledge of biotic and abiotic drivers that put non-native invasive fishes at a disadvantage to native ones is necessary for suppressing invasions, but the knowledge is scarce, particularly when abiotic changes are fast. In this study, we increased this knowledge by an analysis of the biomass of most harmful Prussian carp Carassius gibelio in a river reviving from biological degradation. The species' invasion followed by the invasion's reversal occurred over only two decades and were documented by frequent monitoring of fish biomass and water quality. An initial moderate improvement in water quality was an environmental filter that enabled Prussian carp’s invasion but prevented the expansion of other species. A later substantial improvement stimulated native species’ colonization of the river, and made one rheophil, ide Leuciscus idus, a significant Prussian carp’s replacer. The redundancy analysis (RDA) of the dependence of changes in the biomass of fish species on water quality factors indicated that Prussian carp and ide responded in a significantly opposite way to changes in water quality in the river over the study period. However, the dependence of Prussian carp biomass on ide biomass, as indicated by regression analysis and analysis of species traits, suggests that the ecomorphological similarity of both species might have produced interference competition that contributed to Prussian carp’s decline.

scholarly journals Digestible energy of crude glycerol for pacu and silver catfish

2014 ◽  
Vol 44 (8) ◽  
pp. 1448-1451 ◽  
Author(s):  
Rafael Ernesto Balen ◽  
Patrick Nereu Tetu ◽  
Robie Allan Bombardelli ◽  
Paulo Cesar Pozza ◽  
Fábio Meurer
Keyword(s):  
Fish Species ◽  
Crude Glycerol ◽  
Energy Content ◽  
Biodiesel Production ◽  
Native Fish ◽  
Neotropical Fish ◽  
Digestible Energy ◽  
Silver Catfish ◽  
Glycerol Utilization ◽  
Good Potential

The increase in global biodiesel production is originating a glycerol surplus, which has no defined destination. An alternative to overcome this problem is its use as energy source in animal feeding. In Brazil, Pacu (Piaractus mesopotamicus) is one of the most farmed native fish species, whereas Silver catfish (Rhamdia quelen) is suitable for production in subtropical region. Considering little knowledge about crude glycerol utilization in feeds for Neotropical fish species, it was evaluated the apparent digestibility coefficients (ADCs) for energy of crude glycerol for P. mesopotamicus and R. quelen. The digestibility and digestible energy content of crude glycerol can be considered excellent even when compared to energy of common ingredients such as maize and wheat, presenting 0.97 and 0.89 of energy ADCs, and 15.2 and 13.95MJ kg-1 of digestible energy for Pacu and Silver catfish, respectively. In conclusion, crude glycerol is an energetic ingredient with good potential in Brazilian native fish diets.

Feeding by Hatchery-Reared and Wild Atlantic Salmon (Salmo salar) Parr in Streams

1979 ◽  
Vol 36 (11) ◽  
pp. 1408-1412 ◽  
Author(s):  
A. J. Sosiak ◽  
R. G. Randall ◽  
J. A. McKenzie
Keyword(s):  
Atlantic Salmon ◽  
Key Words ◽  
Salmo Salar ◽  
Food Selection ◽  
Stomach Contents ◽  
Stomach Fullness ◽  
Size Dependent ◽  
Atlantic Salmon Salmo Salar ◽  
Feeding Experience ◽  
Salmon Parr

Hatchery-reared Atlantic salmon (Salmo salar) parr were captured 1–3 mo after release in streams, along with wild parr from the same streams. Identification of their stomach contents showed total number of organisms and number of taxa per stomach were greater and there was a higher index of stomach fullness in wild than in hatchery parr resident ≤ 2 mo in a stream. Wild parr consumed more Brachycentridae, Hydroptilidae, Diptera, and Plecoptera than did hatchery parr, but sometimes less Odontoceridae and Heptageniidae. These differences may have arisen from size-dependent food selection, the effects of feeding experience, or possible microhabitat differences between wild and hatchery parr. Key words: salmon parr, hatchery-reared, wild, feeding

Immune response of Salmo salar (exotic fish) and Eleginops maclovinus (native fish) during Francisella noatunensis horizontal transference

Aquaculture ◽  
2021 ◽  
pp. 737796
Author(s):  
Carolina Vargas-Lagos ◽  
Danixa Martínez ◽  
José Luis Muñoz ◽  
Ricardo Enríquez ◽  
Francisco Morera ◽  
...  
Keyword(s):  
Immune Response ◽  
Salmo Salar ◽  
Native Fish ◽  
Exotic Fish ◽  
Eleginops Maclovinus

Degradation of DDT in Atlantic Salmon (Salmo salar)

1968 ◽  
Vol 25 (11) ◽  
pp. 2321-2326 ◽  
Author(s):  
G. L. Greer ◽  
U. Paim
Keyword(s):  
Atlantic Salmon ◽  
Thin Layer ◽  
Thin Layer Chromatography ◽  
Salmo Salar ◽  
Aqueous Suspensions ◽  
Atlantic Salmon Salmo Salar ◽  
Salmon Parr ◽  
Layer Chromatography ◽  
Atlantic Salmon Parr

As indicated by thin-layer chromatography, hatchery-reared Atlantic salmon parr degraded DDT, absorbed from aqueous suspensions, to DDE and TDE within 9 hr. DDT adsorbed on external surfaces of the salmon was not degraded.

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