Pathophysiological metabolic changes associated with disease modify the proarrhythmic risk profile of drugs with potential to prolong repolarisation

Author(s):  
Clifford TeBay ◽  
Jeffrey R. McArthur ◽  
Melissa Mangala ◽  
Nicholas Kerr ◽  
Stewart Heitmann ◽  
...  
2014 ◽  
Vol 2014 ◽  
pp. 1-8 ◽  
Author(s):  
Octavio Carvajal-Zarrabal ◽  
Cirilo Nolasco-Hipolito ◽  
M. Guadalupe Aguilar-Uscanga ◽  
Guadalupe Melo-Santiesteban ◽  
Patricia M. Hayward-Jones ◽  
...  

The purpose of this study was to evaluate the effects of avocado oil administration on biochemical markers of cardiovascular risk profile in rats with metabolic changes induced by sucrose ingestion. Twenty-five rats were divided into five groups: a control group (CG; basic diet), a sick group (MC; basic diet plus 30% sucrose solution), and three other groups (MCao, MCac, and MCas; basic diet plus 30% sucrose solution plus olive oil and avocado oil extracted by centrifugation or using solvent, resp.). Glucose, total cholesterol, triglycerides, phospholipids, low- and high-density lipoproteins (LDL, HDL), very low-density lipoprotein (VLDL), lactic dehydrogenase, creatine kinase, and high sensitivity C-reactive protein concentration were analyzed. Avocado oil reduces TG, VLDL, and LDL levels, in the LDL case significantly so, without affecting HDL levels. An effect was exhibited by avocado oil similar to olive oil, with no significant difference between avocado oil extracted either by centrifugation or solvent in myocardial injury biochemical indicators. Avocado oil decreased hs-CRP levels, indicating that inflammatory processes were partially reversed. These findings suggested that avocado oil supplementation has a positive health outcome because it reduces inflammatory events and produces positive changes in the biochemical indicators studied, related to the development of metabolic syndrome.


Author(s):  
Sidney D. Kobernick ◽  
Edna A. Elfont ◽  
Neddra L. Brooks

This cytochemical study was designed to investigate early metabolic changes in the aortic wall that might lead to or accompany development of atherosclerotic plaques in rabbits. The hypothesis that the primary cellular alteration leading to plaque formation might be due to changes in either carbohydrate or lipid metabolism led to histochemical studies that showed elevation of G-6-Pase in atherosclerotic plaques of rabbit aorta. This observation initiated the present investigation to determine how early in plaque formation and in which cells this change could be observed.Male New Zealand white rabbits of approximately 2000 kg consumed normal diets or diets containing 0.25 or 1.0 gm of cholesterol per day for 10, 50 and 90 days. Aortas were injected jin situ with glutaraldehyde fixative and dissected out. The plaques were identified, isolated, minced and fixed for not more than 10 minutes. Incubation and postfixation proceeded as described by Leskes and co-workers.


2006 ◽  
Author(s):  
Andrew J. Cook ◽  
Douglas E. DeGood
Keyword(s):  

2018 ◽  
Author(s):  
Elizabeth C. Long ◽  
Svetla Milcheva ◽  
Elena Psederska ◽  
Georgi Vasilev ◽  
Kiril Bozgunov ◽  
...  
Keyword(s):  

2019 ◽  
Author(s):  
Roberta Biolcati ◽  
Stefano Passini

2005 ◽  
Vol 35 (10) ◽  
pp. 34
Author(s):  
DIANA MAHONEY
Keyword(s):  

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