Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp ( Ctenopharyngodon idella )

2020 ◽  
Author(s):  
Z. Xu ◽  
X.Q. Li ◽  
H. Yang ◽  
L. Poolsawat ◽  
P. Wang ◽  
...  
Keyword(s):  
Amino Acids ◽  
Grass Carp ◽  
Free Amino Acids ◽  
Free Amino ◽  
Antioxidant Response ◽  
Ctenopharyngodon Idella ◽  
Grass Carp Ctenopharyngodon Idella

scholarly journals Hydrolysis and oxidation of protein and lipids in dry-salted grass carp (Ctenopharyngodon idella) as affected by partial substitution of NaCl with KCl and amino acids

RSC Advances ◽  
2019 ◽  
Vol 9 (68) ◽  
pp. 39545-39560 ◽  
Author(s):  
Xiuyun Guo ◽  
Shanan Chen ◽  
Jiayue Cao ◽  
Jingying Zhou ◽  
Yanzheng Chen ◽  
...  
Keyword(s):  
Amino Acids ◽  
Grass Carp ◽  
Meat Products ◽  
Ctenopharyngodon Idella ◽  
Partial Substitution ◽  
Salted Fish ◽  
Salt Substitute ◽  
Grass Carp Ctenopharyngodon Idella

To obtain healthier meat products with reduced Na content, the salt substitute containing l-histidine and l-lysine was compared with NaCl in the hydrolysis and oxidation of protein and lipids of dry-salted fish during processing.

Betaines and free amino acids in salt stressed vitroplants and winter resting buds of Populus trichocarpa x deltoides

1991 ◽  
Vol 83 (1) ◽  
pp. 136-143 ◽  
Author(s):  
L. Bray ◽  
D. Chriqui ◽  
K. Gloux ◽  
D. Le Rudulier ◽  
M. Meyer ◽  
...  
Keyword(s):  
Amino Acids ◽  
Free Amino Acids ◽  
Free Amino ◽  
Populus Trichocarpa

Plasma and skeletal muscle free amino acids in type I, insulin-treated diabetic subjects

Diabetes ◽  
1985 ◽  
Vol 34 (8) ◽  
pp. 812-815 ◽  
Author(s):  
L. Borghi ◽  
R. Lugari ◽  
A. Montanari ◽  
P. Dall'Argine ◽  
G. F. Elia ◽  
...  
Keyword(s):  
Skeletal Muscle ◽  
Amino Acids ◽  
Free Amino Acids ◽  
Free Amino ◽  
Type I
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