Research on Gait Measuring Method Based on PVDF Piezoelectric Sensors

2013 ◽  
Author(s):  
Cheng Li ◽  
Shu Min ◽  
Li Yiyang ◽  
Han Jinchuan ◽  
Liu Haohua
Keyword(s):  
Measuring Method ◽  
Piezoelectric Sensors

CALCULATION OSCILLATIONS OF VARIOUS ELEMENTS OF THE ELASTIC SYSTEM OF THE CENTER-FREE GRINDING MACHINE SASL 5AD

2020 ◽  
pp. 160-165
Author(s):  
Джугурян Т.Г. ◽  
Марчук В.І. ◽  
Марчук І. В.
Keyword(s):  
Horizontal Plane ◽  
Natural Frequencies ◽  
Elastic System ◽  
Experimental Studies ◽  
Piezoelectric Sensors ◽  
Forced Oscillations ◽  
Method Of Calculation ◽  
Vibration Resistance ◽  
Grinding Machine ◽  
Experimental Researches

During the design of operations of centerless intermittent grinding of surfaces there is a need to identify the natural frequencies of oscillations of the elements of the technological system of grinding. The method of calculation of rigidity, vibration resistance and forced oscillations of the elements of the circular grinding machine is offered in the article. Carrying out of experimental researches of rigidity of elastic system of the SASL 5AD grinding machine. We conducted preliminary experimental studies to measure the oscillations of various elements of the elastic system of the SASL 5AD grinding machine in the horizontal plane by piezoelectric sensors during grinding with continuous and discontinuous circles with different geometric parameters.

SIGN IN Welcome!Log into your account your username your password Forgot your password Privacy policy PASSWORD RECOVERY Recover your password your email Struktol Home New fast measuring method for process optimization of sucrose crystallization New fast measuring method for process optimization of sucrose crystallization

2020 ◽  
pp. 49-52
Author(s):  
Trine Aabo Andersen
Keyword(s):  
Image Analysis ◽  
Process Optimization ◽  
Crystal Size ◽  
Measuring Method ◽  
Sieve Analysis ◽  
Image Analysis System ◽  
Line System ◽  
Non Invasive ◽  
Analysis System ◽  
User Friendly

A new fast measuring method for process optimization of sucrose crystallization using image analysis based on high quality images and algorithms is introduced. With the mobile, non-invasive at-line system all steps of the sucrose crystallization can be measured to determine the crystal size distribution. The image analysis system is easy to operate and is as well an efficient laboratory solution with user-friendly and customized software. In comparison to sieve analysis, image analyses performed with the ParticleTech Solution have been proven to be reliable.

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