Rapid enumeration of bacterial cells in drinking water using a microfluidic device

Author(s):  
Nobuyasu Yamaguchi ◽  
Chieko Sakamoto ◽  
Masumi Yamada ◽  
Hiroyasu Nagase ◽  
Minoru Seki ◽  
...  
2020 ◽  
Author(s):  
Benjamin Krafft ◽  
Anna Tycova ◽  
Raphael D. Urban ◽  
Christian Dusny ◽  
Detlev Belder

1998 ◽  
Vol 64 (1) ◽  
pp. 197-202 ◽  
Author(s):  
I. Sibille ◽  
T. Sime-Ngando ◽  
L. Mathieu ◽  
J. C. Block

ABSTRACT The development of bacterial communities in drinking water distribution systems leads to a food chain which supports the growth of macroorganisms incompatible with water quality requirements and esthetics. Nevertheless, very few studies have examined the microbial communities in drinking water distribution systems and their trophic relationships. This study was done to quantify the microbial communities (especially bacteria and protozoa) and obtain direct and indirect proof of protozoan feeding on bacteria in two distribution networks, one of GAC water (i.e., water filtered on granular activated carbon) and the other of nanofiltered water. The nanofiltered water-supplied network contained no organisms larger than bacteria, either in the water phase (on average, 5 × 107bacterial cells liter−1) or in the biofilm (on average, 7 × 106 bacterial cells cm−2). No protozoa were detected in the whole nanofiltered water-supplied network (water plus biofilm). In contrast, the GAC water-supplied network contained bacteria (on average, 3 × 108 cells liter−1 in water and 4 × 107 cells cm−2 in biofilm) and protozoa (on average, 105cells liter−1 in water and 103 cells cm−2 in biofilm). The water contained mostly flagellates (93%), ciliates (1.8%), thecamoebae (1.6%), and naked amoebae (1.1%). The biofilm had only ciliates (52%) and thecamoebae (48%). Only the ciliates at the solid-liquid interface of the GAC water-supplied network had a measurable grazing activity in laboratory test (estimated at 2 bacteria per ciliate per h). Protozoan ingestion of bacteria was indirectly shown by adding Escherichia colito the experimental distribution systems. Unexpectedly, E. coli was lost from the GAC water-supplied network more rapidly than from the nanofiltered water-supplied network, perhaps because of the grazing activity of protozoa in GAC water but not in nanofiltered water. Thus, the GAC water-supplied network contained a functional ecosystem with well-established and structured microbial communities, while the nanofiltered water-supplied system did not. The presence of protozoa in drinking water distribution systems must not be neglected because these populations may regulate the autochthonous and allochthonous bacterial populations.


2012 ◽  
Vol 84 (20) ◽  
pp. 8571-8578 ◽  
Author(s):  
Seth M. Madren ◽  
Michelle D. Hoffman ◽  
Pamela J. B. Brown ◽  
David T. Kysela ◽  
Yves V. Brun ◽  
...  

2007 ◽  
Vol 68 (3) ◽  
pp. 643-647 ◽  
Author(s):  
Chieko Sakamoto ◽  
Nobuyasu Yamaguchi ◽  
Masumi Yamada ◽  
Hiroyasu Nagase ◽  
Minoru Seki ◽  
...  

2006 ◽  
Vol 11 (6) ◽  
pp. 557-557
Author(s):  
Young-Bum Kim ◽  
Ji-Ho Park ◽  
Woo-Jin Chang ◽  
Yoon-Mo Koo ◽  
Eun-Ki Kim ◽  
...  

2010 ◽  
Vol 77 (4) ◽  
pp. 1536-1539 ◽  
Author(s):  
Nobuyasu Yamaguchi ◽  
Masashi Torii ◽  
Yuko Uebayashi ◽  
Masao Nasu

ABSTRACTA microfluidic device-based system for the rapid and semiautomated counting of bacteria in freshwater was fabricated and examined. Bacteria in groundwater and in potable water, as well as starvedEscherichia coliO157:H7 spiked in pond water, were able to be on-chip stained and enumerated within 1 h using this system.


2014 ◽  
Vol 195 ◽  
pp. 581-589 ◽  
Author(s):  
Jérémy Pivetal ◽  
Sylvain Toru ◽  
Marie Frenea-Robin ◽  
Naoufel Haddour ◽  
Sébastien Cecillon ◽  
...  

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