A microwave method for on-line determination of bulk density and moisture content of particulate materials

1998 ◽  
Vol 47 (1) ◽  
pp. 127-132 ◽  
Author(s):  
S. Trabelsi ◽  
A.W. Kraszewski ◽  
S.O. Nelson
Keyword(s):  
Moisture Content ◽  
Bulk Density ◽  
Microwave Method ◽  
Particulate Materials ◽  
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scholarly journals Determination of selected physical properties of Brachystegia eurycoma seeds

2009 ◽  
Vol 55 (No. 4) ◽  
pp. 165-169 ◽  
Author(s):  
M.C. Ndukwu
Keyword(s):  
Moisture Content ◽  
Physical Properties ◽  
Bulk Density ◽  
Surface Area ◽  
Angle Of Repose ◽  
Coefficient Of Determination ◽  
Solid Density ◽  
Axial Dimension ◽  
Design And Construction

The research looked at some selected physical properties of <I>Brachystegia eurycoma</I>, such as axial dimension, roundness, sphericity, surface area, bulk density, solid density, porosity, and volume which are essential in the design and construction of the processing and handling equipments of <I>Brachystegia eurycoma</I>. All the above physical properties measured showed some deviations from the average values which is typical of agricultural biomaterials. Solid density showed the highest deviation of 4.04 g/mm<sup>3</sup> while the volume showed the least deviation of 0.01 mm<sup>3</sup> when compared to those of other physical properties. The angle of repose increased with the increase in the moisture content with a coefficient of determination of 0.98.

NIR technology for on-line determination of superficial aw and moisture content during the drying process of fermented sausages

2012 ◽  
Vol 135 (3) ◽  
pp. 1750-1755 ◽  
Author(s):  
Carles Collell ◽  
Pere Gou ◽  
Jacint Arnau ◽  
Israel Muñoz ◽  
Josep Comaposada
Keyword(s):  
Moisture Content ◽  
Drying Process ◽  
Fermented Sausages ◽  
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