Structural Changes in Thylakoid Proteins during Cold Acclimation and Freezing of Winter Rye (Secale cereale L. cv. Puma)
Keyword(s):
2016 ◽
Vol 80
(2)
◽
pp. 127-135
◽
Keyword(s):
2013 ◽
Vol 70
◽
pp. 360-367
◽
Keyword(s):
Keyword(s):
Keyword(s):