Oligogalacturonic Acid and Chitosan Reduce Stomatal Aperture by Inducing the Evolution of Reactive Oxygen Species from Guard Cells of Tomato and Commelina communis
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2020 ◽
Vol 176
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pp. 104117
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2019 ◽
Vol 116
(38)
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pp. 19187-19192
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2013 ◽
Vol 170
(13)
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pp. 1212-1215
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