de Haas-van Alphen effect measurements of the exchange energy and spin-scattering anisotropy in the Kondo alloy copper-iron

1974 ◽  
Vol 9 (1) ◽  
pp. 158-173 ◽  
Author(s):  
H. G. Alles ◽  
R. J. Higgins
Keyword(s):  
Exchange Energy ◽  
Spin Scattering ◽  
Scattering Anisotropy

Anti-Kondo effect in Rh-Fe: de Haas-van Alphen observations of scattering anisotropy and exchange energy

1979 ◽  
Vol 19 (7) ◽  
pp. 3722-3742 ◽  
Author(s):  
L. S. Cheng ◽  
R. J. Higgins ◽  
J. E. Graebner ◽  
J. J. Rubin
Keyword(s):  
Kondo Effect ◽  
Exchange Energy ◽  
Scattering Anisotropy

Calculation of exchange energy in quantum dots : application to porous silicon

1993 ◽  
Vol 03 (C5) ◽  
pp. 355-358 ◽  
Author(s):  
G. FISHMAN ◽  
R. ROMESTAIN ◽  
J. C. VIAL
Keyword(s):  
Quantum Dots ◽  
Porous Silicon ◽  
Exchange Energy

POTENTIAL PRODUCTIVITY ADAPTIVE AGROPHUTOCENOZIS ON SLOPING LANDS OF THE STEPPE TRANS-URALS

2020 ◽  
Author(s):  
R.А. Idrisov ◽  
Keyword(s):  
Protein C ◽  
Nutritional Value ◽  
Energy Content ◽  
Single Species ◽  
Exchange Energy ◽  
Metabolic Energy ◽  
Potential Productivity ◽  
Maximum Productivity ◽  
Sloping Lands ◽  
Natural Herb

The correct construction of agrophytocenoses on the slopes of the steppe trans-Urals helped to create maximum productivity. In the arid climate, the most productive were the double mixtures of alfalfa with brittle sitnik, wheatgrass is syd, providing an average of 41.6 and 40.2 quintals per hectare (c/ha) of hay, 32.1 and 31.0 GJ/ha OE (exchange energy per hectare), 4.5 and 4.3 quintals per hectare of boiled protein (c/ha) over 5 years. Single-species steppe ecotypes, brittle sieve and wheatgrass sieve in productivity slightly gave way to double components, providing respectively hay- 32.2 and 37.2 cents per hectare, exchange energy 22.2 and 25.7 GJ/ha, digested protein 1.93 and 2.53 c/ha. The enrichment of agrophytocense by the legume component allowed to increase the metabolic energy content to the level of 32.1 and 31.0-GJ/ha, digested protein to 4.5 and 4.3 quintals per hectare, which is 14 times the nutritional value of the metabolic energy, the digested protein is 10 times higher than the natural herb.

scholarly journals Magnetic anisotropy and spin scattering in (La2/3Sr1/3)MnO3/CaRuO3 bilayers

AIP Advances ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 025105
Author(s):  
Purnima P. Balakrishnan ◽  
Emily Lindgren ◽  
Margaret Kane ◽  
Jacob J. Wisser ◽  
Yuri Suzuki
Keyword(s):  
Magnetic Anisotropy ◽  
Spin Scattering

Competition of two terms in exchange energy (A=A1+A2) for magnetic materials

2002 ◽  
Vol 124 (5-6) ◽  
pp. 215-219 ◽  
Author(s):  
Yongzhong Wang ◽  
Zhidong Zhang
Keyword(s):  
Magnetic Materials ◽  
Exchange Energy
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