scholarly journals Modifying the structure and flow behaviour of aqueous montmorillonite suspensions with surfactant

Author(s):  
Yannan Cui ◽  
Claire L. Pizzey ◽  
Jeroen S. van Duijneveldt

Colloidal suspensions of plate-like particles undergo a variety of phase transitions. The predicted isotropic/nematic transition is often pre-empted by a sol/gel transition, especially in suspensions of the most commonly used natural swelling clay montmorillonite (MMT). A number of factors, including charge interactions, flexibility and salt concentration, may contribute to this competition. In this study, the effect of surfactant adsorption on suspensions of MMT was studied using rheology, small-angle X-ray scattering, static light scattering and optical microscopy. The addition of a polyetheramine surfactant reduced the moduli of the system and shifted the sol/gel transition to a much higher clay concentration, compared with suspensions of bare clay particles. Yet, scattering data revealed no change in suspension structure on length scales up to around a micrometre. Primary aggregates remain at this length scale and no nematic phase is formed. There is, however, a change in structure at large length scales (of order 20 μm) where light scattering indicates the presence of string-like aggregates that disappear on addition of surfactant. Microscope images of dried suspensions also revealed a string-like structure. The dried strings show strong birefringence and may consist of concentric cylinders, self-assembled from clay sheets.

1988 ◽  
Vol 143 ◽  
Author(s):  
Dan Q. Wu ◽  
Benjamin Chu

AbstractStructural and dynamical properties of an aqueous gelatin solution (5 wt%, 0.1M NaCi, pH=7) in a sol-gel transition were studied by time-resolved small angle x-ray scattering (SAXS) and dynamic light scattering (DLS) after quenching the gelatin sol at ∼45”C to 11°C. SAXS intensity measurements suggested the presence of gel fibrils which grew initially in cross-section. The average cross-section of the gel fibrils reached a constant value after an initial growth period of ∼800 sec. Further increase in SAXS intensity could be attributed to the increase in the length of the gel fibrils. Photon correlation, on the other hand, clearly showed two relaxation modes in both the sol and the gel (∼1 hr after the quenching process) states: a fast cooperative diffusion mode which remained constant from the sol to the gel state after correction for the temperature dependence of solvent viscosity; and a slow mode that could be attributed to the self-diffusion of the “free” gelatin chains and aggregates. The slow mode contribution to the time correlation function was reduced from ∼40% in sol to ∼20% in gel signaling a decrease but not the elimination of “free” particles in the gel network. The decrease in the intensity contribution by the slow mode is, however, accompanied by a large increase in the characteristic line-width distribution.


1991 ◽  
Vol 24 (26) ◽  
pp. 6839-6842 ◽  
Author(s):  
Liqi Fang ◽  
Wyn Brown ◽  
Cestmir Konak

2010 ◽  
Vol 2010 ◽  
pp. 1-6 ◽  
Author(s):  
Satoshi Tanimoto ◽  
Yasushi Nakamura ◽  
Hitoshi Yamaoka ◽  
Yoshitsugu Hirokawa

Terpyridine-polyethyleneglycol-block-polyleucine block copolymer (tpy-PEG-PLeu) was synthesized by a ring-opening polymerization of L-leucine -carboxyanhydride. The copolymer complexed with ion and its aqueous solution showed a purple color as a result of the complexation. This complexation caused the diblock/triblock structural transition of the copolymer. The change of the aggregation behavior caused by the structural transition was observed by a dynamic light scattering apparatus. The diblock tpy-PEG-PLeu copolymer formed a micelle in the aqueous solution. On the other hand, the triblock-type copolymer, after the complexation, formed the micelle structures and huge aggregates, which is considered to be a network structure. The complexation of the diblock tpy-PEG-PLeu copolymer with Fe ion is consequently considered to be a trigger of the gelation.


1994 ◽  
Vol 26 (1) ◽  
pp. 19-24 ◽  
Author(s):  
M Dahmani ◽  
M Skouri ◽  
J. M Guenet ◽  
J. P Munch

Sign in / Sign up

Export Citation Format

Share Document