The Doctor of Plant Medicine Program at the University of Florida: Growers, Agricultural Agencies, and Industries Need Plant Doctors

2001 ◽  
Vol 2 (1) ◽  
pp. 19 ◽  
Author(s):  
George N. Agrios

The Doctor of Plant Medicine program is a new graduate doctorate program that ushers in a new discipline, Plant Medicine, and a new profession, the Plant Doctor. Like anything else that is new, it has its share of skeptics. Plant medicine does not compete with or supplant any of the existing disciplines. It fills a central void left by the specialization of each discipline. Plant medicine does not do either basic or applied research but it depends for it and it borrows from the research done by PhDs of all the related disciplines including soils, agronomy, horticulture, entomology, nematology, plant pathology, etc. Plant medicine is an applied, problem-solving discipline and plant doctors learn to solve health problems of plants by learning to identify the biotic or abiotic cause of any such problem and by providing recommendations for its management or control. Accepted for publication 18 July 2001. Published 24 July 2001.

EDIS ◽  
1969 ◽  
Vol 2004 (15) ◽  
Author(s):  
Ken Pernezny ◽  
Tim Momol

The majority of plant health problems categorized as plant diseases are caused by microorganisms. As the name implies, these are extremely tiny disease agents that ordinarily require a microscope to be seen. The very minute size of these disease-causing pathogens accounts for the mystery that often surrounds their presence and impact in the garden. The pathogenic microorganisms that attack garden vegetables, including pepper, can be classified into three major groups: fungi, bacteria, and viruses. This document is Fact Sheet PP-201, one of a series of the Plant Pathology Department, Florida Cooperative Extension Services, Institute of Food and Agricultural Sciences, University of Florida. Published July 2004. https://edis.ifas.ufl.edu/pp122


Author(s):  
Fred Hay

When I came to the University of Florida in 1981, I was informed that Charles Wagley was not accepting new graduate students. After my first class with Wagley, he agreed to be my advisor and mentor and I became the last student he accepted. Though better known for his sensitive and pioneering ethnography of indigenous and peasant populations and his influential anthropological/historical overviews of Brazil and Latin America, Wagley and his students' contributions to the study of Afro-American cultures and race relations in the Americas are considerable. Among the important concepts that Wagley articulated were 'social race', 'Plantation America', and the 'amorphous and weakly organized local community without clear boundaries in space or membership'. Wagley guided my dissertation research in Haiti. In it I developed his concept by proposing 'cultural amorphousness' as a 'total cultural style' (following Kroeber) of African Diaspora cultures in the Plantation American cultural sphere: a primary organizing principle that has proved to be an effective adaptation to plantation and its successor societies.


2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Bao-Zhong Yuan ◽  
Jie Sun

Abstract Strawberry (Fragaria × ananassa Duch.) is one of the most significant horticultural cash crops in the world. The study aimed to identify and analyse the 2,930 articles and review type papers of strawberry research from the Plant Sciences category based on the Web of Science. Papers mainly written in English (2,894, 98.771%), were from a total of 8,838 authors, 96 countries/territories, 1,845 organisations and published in 197 journals and book series. The top seven core journals are ranked as Plant Disease (252, 8.601%), Phytopathology (229, 7.816%), Plant Pathology (93, 3.174%), Frontiers in Plant Science (89, 3.308%), Canadian Journal of Plant Science (86, 2.935%), European Journal of Plant Pathology (86, 2.935%) and Journal of Experimental Botany (86, 2.935%), and these journals each published >86 papers. The top five countries and regions were the USA, People's Republic of China, Spain, Canada and England. The top five organisations were the University of Florida, USDA ARS, University of Malaga, University of California Davis, Agriculture and Agri-Food Canada. The top five authors are Peres, Natalia A. (Peres, Natalia; Peres, N.A.); Madden, LV; Munoz-Blanco, Juan (Munoz-Blanco, J); Schwab, Wilfried (Schwab, W) and Ellis, MA, each published >25 papers. All keywords of the strawberry research from the Plant Sciences category were separated into 11 clusters for different research topics. Visualisations offer exploratory information on the current state in a scientific field or discipline as well as indicate possible developments in the future. The review could provide a valuable guide for designing future studies.


2021 ◽  
pp. 105345122110018
Author(s):  
Megan R. Worth ◽  
Daniel V. Poling

Dr. Ann P. Daunic is an emeritus scholar in the School of Special Education, School of Psychology, and Early Childhood Studies in the College of Education at the University of Florida (UF). A graduate of Ohio Wesleyan University, she has a PhD in special education from UF and an MS in psychology from Tufts University.


EDIS ◽  
1969 ◽  
Vol 2004 (15) ◽  
Author(s):  
Ken Pernezny ◽  
Tim Momol

The majority of plant health problems categorized as plant diseases are caused by microorganisms. As the name implies, these are extremely tiny disease-causing agents that ordinarily require a microscope to be seen. The very minute size of these disease-causing pathogens accounts for the mystery that often surrounds their presence and impact in the garden. The pathogenic microorganisms that attack garden vegetables, including tomato, can be classified into three major groups: fungi, bacteria, and viruses. This document is Fact Sheet PP-200, one of a series of the Plant Pathology Department, Florida Cooperative Extension Services, Institute of Food and Agricultural Sciences, University of Florida. Published July 2004. PP200/PP121: A Series on Diseases in the Florida Vegetable Garden: Tomato (ufl.edu)


EDIS ◽  
2019 ◽  
Vol 2019 (1) ◽  
Author(s):  
Barry L. Tillman

FloRunTM ‘331’ peanut variety was developed by the University of Florida, Institute of Food and Agricultural Sciences, North Florida Research and Education Center near Marianna, Florida.  It was released in 2016 because it combines high yield potential with excellent disease tolerance. FloRunTM ‘331’ has a typical runner growth habit with a semi-prominent central stem and medium green foliage.  It has medium runner seed size with high oleic oil chemistry.


EDIS ◽  
2016 ◽  
Vol 2016 (7) ◽  
Author(s):  
Sonja C. Crawford ◽  
Christa L. Kirby ◽  
Tycee Prevatt ◽  
Brent A. Sellers ◽  
Maria L. Silveira ◽  
...  

The University of Florida / IFAS South Florida Beef Forage Program (SFBFP) is composed of county Extension faculty and state specialists.  The members, in conjunction with the UF/IFAS Program Evaluation and Organizational Development unit, created a survey in 1982, which is used to evaluate ranch management practices.  The survey is updated and distributed every 5 years to ranchers in 14 South Florida counties: Charlotte, Collier, DeSoto, Glades, Hardee, Hendry, Highlands, Hillsborough, Lee, Manatee, Martin, Okeechobee, Polk, and Sarasota.  The responses are anonymous.  


Author(s):  
Tahir Tahir ◽  
Murniati Murniati

This research is based on learning in tertiary institutions which requires more active, independent and creative learners. of the importance of using appropriate learning methods in mathematics learning at the university level. SCAMPER is a technique that can be used to spark creativity and help overcome challenges that might be encountered in the form of a list of general goals with ideas spurring questions. This research aims to develop students' problem solving skills using the SCAMPER method in terms of student motivation. The population in this study were all semester V students of mathematics education study programs, which were also the research samples. From the analysis of the data it was found that the SCAMPER method was better in developing students' problem solving abilities with an average increase of 0.52 compared to conventional methods with an average increase of 0.45. In addition there is a difference between improving students' problem solving abilities when viewed from their motivation. But there is no interaction between motivational factors and learning methods.


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