scholarly journals Does legume nitrogen fixation underpin host quality for the hemiparasitic plant Rhinanthus minor?

2008 ◽  
Vol 59 (4) ◽  
pp. 917-925 ◽  
Author(s):  
Fan Jiang ◽  
W. Dieter Jeschke ◽  
Wolfram Hartung ◽  
Duncan D. Cameron
Keyword(s):  
Nitrogen Fixation ◽  
Host Quality ◽  
Rhinanthus Minor ◽  
Legume Nitrogen Fixation

Fraser John Bergersen AM FAA. 26 May 1929 — 3 October 2011

2013 ◽  
Vol 59 ◽  
pp. 33-58
Author(s):  
John Brockwell ◽  
Janet I. Sprent ◽  
David A. Day
Keyword(s):  
Nitrogen Fixation ◽  
Working Life ◽  
Plant Industry ◽  
Terminal Oxidases ◽  
Research Organisation ◽  
Physiology And Biochemistry ◽  
Biological Nitrogen ◽  
Legume Nitrogen Fixation ◽  
Csiro Division

Fraser Bergersen rose from humble beginnings in New Zealand to become a leading microbiologist who specialized in the physiology and biochemistry of legume nitrogen fixation. He and his family emigrated to Australia in 1954. Virtually all of his career was spent in Canberra at the Commonwealth Scientific and Industrial Research Organisation (CSIRO) Division of Plant Industry. In the 1970s, Bergersen and colleagues achieved worldwide prominence when they elucidated the role of leghaemoglobin in facilitating oxygen diffusion to the Bradyrhizobium bacteroids in soybean nodules and in the nitrogen fixation process itself. During the rest of his working life, Fraser Bergersen contributed greatly to understanding the role of oxygen, the mode of its delivery, and terminal oxidases in all forms of biological nitrogen fixation.

Legume nitrogen fixation and drought

Nature ◽  
1995 ◽  
Vol 378 (6555) ◽  
pp. 344-344 ◽  
Author(s):  
T. R. Sinclair ◽  
R. Serraj
Keyword(s):  
Nitrogen Fixation ◽  
Legume Nitrogen Fixation

Improving nitrogen fixation of crop legumes through breeding and agronomic management: analysis with simulation modelling

2001 ◽  
Vol 41 (3) ◽  
pp. 391 ◽  
Author(s):  
D. F. Herridge ◽  
J. E. Turpin ◽  
M. J. Robertson
Keyword(s):  
Nitrogen Fixation ◽  
Seed Quality ◽  
Plant Density ◽  
Simulation Modelling ◽  
Economic Benefits ◽  
Residual Soil ◽  
Soil Nitrate ◽  
Management Options ◽  
Agronomic Management ◽  
Legume Nitrogen Fixation

The nitrogen fixed by legumes is a valuable resource in agriculture, with crop legumes alone contributing as much as 20% of the nitrogen requirements of the world’s grain and oilseed crops. Increasing legume nitrogen fixation through genetic improvement and more efficient management would have large economic benefits. Breeding for improved nitrogen fixation has, to a large extent, not been successful. Suggested reasons include the difficulty in combining single traits like nitrogen fixation with other traits, such as disease resistance, seed quality and yield, a lack of focus of programs and a lack of screening methodologies. Agronomic management of legume nitrogen fixation offers other opportunities. The challenge is to package those opportunities and provide legume growers with tools for understanding the factors determining nitrogen fixation, while at the same time providing them with site-specific management options. The potential of simulation modelling for assessing genetic and management options for enhancing nitrogen fixation of soybean grown at Warwick in south-eastern Queensland was investigated in a series of 30-year simulations using the APSIM modelling framework. The APSIM–soybean module was first adjusted to reflect observed responses of nitrogen fixation to soil nitrate. The subsequent simulations indicated that (genetically based) symbiotic nitrate tolerance would have only marginal benefits on residual soil nitrate (7 kg N/ha at sowing soil nitrate of 100 kg N/ha). Management of the crop for highest grain yield through optimising sowing dates, plant density and fallow length provided the best opportunities for increasing nitrogen fixation. The use of APSIM as a tool for managing legume nitrogen fixation appears to have merit.

Oxygen limitation of N2 fixation in various legume symbioses

1994 ◽  
Vol 74 (4) ◽  
pp. 853-855 ◽  
Author(s):  
B. N. Kaiser ◽  
B. J. Shelp ◽  
P. Thumfort ◽  
D. B. Layzell
Keyword(s):  
Nitrogen Fixation ◽  
Glycine Max ◽  
Phaseolus Vulgaris ◽  
Pisum Sativum ◽  
Oxygen Limitation ◽  
Phaseolus Vulgaris L ◽  
Pisum Sativum L ◽  
Glycine Max L ◽  
Legume Nitrogen Fixation

Two O2 ramping techniques (linear versus exponential) were used to investigate the response of H2 evolution from intact nodules of soybean (Glycine max (L.) Merr. 'Maple Arrow'), stem-girdled soybean, pea (Pisum sativum L. 'Juneau'), and common bean (Phaseolus vulgaris L. 'Ex Rico 23') to increasing O2 concentrations from 20 to 100% over a 30-min period. The data indicate symbiosis-specific responses to the two ramps, and possible implications for determination of O2 limitation of N2 fixation. Key words: Hydrogen evolution, legume, nitrogen fixation

Fraser John Bergersen 1929 - 2011

2013 ◽  
Vol 24 (1) ◽  
pp. 53
Author(s):  
John Brockwell ◽  
Janet I. Sprent ◽  
David A. Day
Keyword(s):  
Nitrogen Fixation ◽  
Oxygen Diffusion ◽  
World Wide ◽  
Working Life ◽  
Plant Industry ◽  
Terminal Oxidases ◽  
Physiology And Biochemistry ◽  
Biological Nitrogen ◽  
Legume Nitrogen Fixation

Fraser Bergersen rose from humble beginnings in New Zealand to become a leading microbiologist who specialised in the physiology and biochemistry of legume nitrogen fixation. He and his family emigrated to Australia in 1954.Virtually all of his careerwas spent in Canberra at CSIRO Plant Industry. In the 1970s, Bergersen and colleagues achieved world-wide prominence when they elucidated the role of leghaemoglobin in facilitating oxygen diffusion to the Bradyrhizobium bacteroids in soybean nodules and in the nitrogen fixation process itself. During the rest of his working life, Fraser Bergersen contributed greatly to understanding the role of oxygen, the mode of its delivery, and terminal oxidases in all forms of biological nitrogen fixation.

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