scholarly journals Both xanthophyll cycle‐dependent thermal dissipation and the antioxidant system are up‐regulated in grape (Vitis labrusca L. cv. Concord) leaves in response to N limitation

2003 ◽  
Vol 54 (390) ◽  
pp. 2165-2175 ◽  
Author(s):  
Li‐Song Chen ◽  
Lailiang Cheng
Keyword(s):  
Antioxidant System ◽  
Xanthophyll Cycle ◽  
Thermal Dissipation ◽  
Vitis Labrusca ◽  
N Limitation ◽  
Cycle Dependent

scholarly journals Photosynthetic and Photoprotective Responses to Steady-State and Fluctuating Light in the Shade-Demanding Crop Amorphophallus xiei Grown in Intercropping and Monoculture Systems

2021 ◽  
Vol 12 ◽  
Author(s):  
Jinyan Zhang ◽  
Shengpu Shuang ◽  
Ling Zhang ◽  
Shiqing Xie ◽  
Junwen Chen
Keyword(s):  
Steady State ◽  
Xanthophyll Cycle ◽  
Antioxidant Defense System ◽  
Thermal Dissipation ◽  
Catalase Peroxidase ◽  
Similar Content ◽  
The Times ◽  
Cycle Dependent ◽  
Energy Dissipated ◽  
Dependent Pathway

Photosynthetic and photoprotective responses to simulated sunflecks were examined in the shade-demanding crop Amorphophallus xiei intercropped with maize (intercropping condition) or grown in an adjacent open site (monoculture condition). Both intercropping leaves and monoculture leaves exhibited very fast induction responses. The times taken to achieve 90% maximum net photosynthetic rate in intercropping leaves and monoculture leaves were 198.3 ± 27.4 s and 223.7 ± 20.5 s during the photosynthetic induction, respectively. During an 8-min simulated sunfleck, the proportion of excess excited energy dissipated through the xanthophyll cycle-dependent pathway (ΦNPQ) and dissipated through constitutive thermal dissipation and the fluorescence (Φf, d) pathway increased quickly to its maximum, and then plateaued slowly to a steady state in both intercropping and monoculture leaves. When the illumination was gradually increased within photosystem II (PSII), ΦNPQ increased quicker and to a higher level in monoculture leaves than in intercropping leaves. Relative to their monoculture counterparts, intercropping leaves exhibited a significantly lower accumulation of oxygen free radicals, a significantly higher content of chlorophyll, and a similar content of malondialdehyde. Although monoculture leaves exhibited a larger mass-based pool size of xanthophyll cycle [V (violaxanthin) + A (antheraxanthin) + Z (zeaxanthin)] than intercropping leaves, intercropping leaves had a higher ratio of (Z + A)/(V + Z + A) than monoculture leaves. intercropping leaves had markedly higher glutathione content and ascorbate-peroxidase activity than their monoculture counterparts. Similar activities of catalase, peroxidase, dehydroascorbate reductase, and monodehydroascorbate were found in both systems. Only superoxide dismutase activity and ascorbate content were lower in the intercropping leaves than in their monoculture counterparts. Overall, the xanthophyll cycle-dependent energy dissipation and the enzymatic antioxidant defense system are important for protecting plants from photooxidation in an intercropping system with intense sunflecks.

scholarly journals Xanthophyll Cycle-dependent Thermal Dissipation and the Antioxidant System of `Gala' Apple Peel in Response to Nitrogen Supply

HortScience ◽  
2005 ◽  
Vol 40 (4) ◽  
pp. 1097D-1098
Author(s):  
Guohai Xia ◽  
Lailiang Cheng
Keyword(s):  
Antioxidant Enzymes ◽  
Xanthophyll Cycle ◽  
Excitation Transfer ◽  
Thermal Dissipation ◽  
Sand Culture ◽  
Operating Efficiency ◽  
Photochemical Quenching ◽  
The Sun ◽  
Fruit Peel ◽  
Cycle Dependent

Four-year-old `Gala'/M.26 trees were grown under low (2.5 mm), medium (12.5 mm), or high (25 mm) N supply with balanced nutrients in sand culture and the cropload was adjusted to 5 fruit/cm2 trunk cross-sectional area at 10 mm king fruit. At about 100 days after bloom, exposed fruit on the south side of the canopy were chosen for monitoring chlorophyll fluorescence and fruit peel samples were taken for measuring xanthophyll cycle pigments, antioxidant enzymes, and metabolites. At noon, the efficiency of excitation transfer (Fv'/Fm') of the sun-exposed peel was higher in the low N treatment than in the medium or high N treatments. Photochemical quenching coefficient did not differ between fruits in different N treatments. The Photosystem II operating efficiency was higher in the peel of low N fruit compared with medium N or high N fruit. However, maximum quantum efficiency (Fv/Fm) of fruit peel after overnight dark adaptation was similar across the N treatments. The xanthophyll cycle pool size expressed on peel area basis was larger in the high N fruit than in the low N fruit. This corresponds well with the thermal dissipation capacity, as indicated by efficiency of excitation transfer. Over 95% of the xanthophyll cycle pool in the sun-exposed side was present in the form of zeaxanthin and antheraxanthin at noon regardless of N treatments. Activities of superoxide dismutase and all the antioxidant enzymes and metabolites in the ascorbate-glutathione cycle were higher in the high N fruit than in low N fruit. The results indicate that apple fruit with a good N status have a higher photoprotective capacity in terms of xanthophyll cycle-dependent thermal dissipation and detoxification of reactive oxygen species compared with low N fruit.

The effects of UV-B radiation on photosynthesis in relation to Photosystem II photochemistry, thermal dissipation and antioxidant defenses in winter wheat (Triticum aestivum L.) seedlings at different growth temperatures

2007 ◽  
Vol 34 (10) ◽  
pp. 907 ◽  
Author(s):  
Shu-Hua Yang ◽  
Li-Jun Wang ◽  
Shao-Hua Li ◽  
Wei Duan ◽  
Wayne Loescher ◽  
...  
Keyword(s):  
Low Temperature ◽  
Photosystem Ii ◽  
Winter Wheat ◽  
Antioxidant System ◽  
Xanthophyll Cycle ◽  
Thermal Dissipation ◽  
Antioxidant Defenses ◽  
Thiobarbituric Acid Reactive Substance ◽  
Xanthophyll Cycle Pigments ◽  
Psii Photochemistry

To study the UV-B effect on photosynthesis in winter wheat at different day/night temperatures, biologically effective UV-B radiation at 4.2 (LUVB) and 10.3 (HUVB) kJ m–2 d–1 was provided on the seedlings at 25/20°C or 10/5°C. UV-B radiation inhibited net photosynthesis rate (Pn) by enhanced intensity and decreased temperature without change of intercellular CO2 concentrations (Ci). Decreased maximal quantum yield of Photosystem II (Fv/Fm) and increased minimum fluorescence (Fo) were observed in HUVB at both temperatures and LUVB at 10/5°C. HUVB increased total pool size (VAZ) of xanthophyll cycle pigments, but decreased the de-epoxidation state (DEPS) of these pigments at both temperatures, while LUVB only decreased DEPS at 10/5°C. The activities of superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) and glutathione reductase (GR) and the redox states of ascorbate and glutathione (AsA/DAsA and GSH/GSSG) were enhanced at 25/20°C, while there were increased SOD and CAT, unaltered APX activities and AsA/DHA, as well as decreased GR activity and GSH/GSSG in LUVB and HUVB at 10/5°C. UV-B radiation resulted in higher H2O2 and thiobarbituric acid reactive substance (TBARS) concentrations at 10/5°C than 25/20°C. It appears that low temperature alone did not influence photosynthesis but aggravated UV-B induced photoinhibition, which was associated with PSII photochemistry rather than stomatal limitation. Xanthophyll cycle pigments failed to provide photoprotection through thermal dissipation. The antioxidant system was up-regulated in LUVB and HUVB at 25/20°C, but was impaired at 10/5°C. Low temperature intensified UV-B induced photoinhibition and damage by weakening the antioxidant system.

scholarly journals Photoprotective Mechanisms of `Concord' Grape Leaves in Relation to Iron Supply

2005 ◽  
Vol 130 (3) ◽  
pp. 331-340 ◽  
Author(s):  
Brandon R. Smith ◽  
Lailiang Cheng
Keyword(s):  
Leaf Area ◽  
Antioxidant System ◽  
Xanthophyll Cycle ◽  
Thermal Dissipation ◽  
Fe Deficiency ◽  
Monodehydroascorbate Reductase ◽  
Fe Content ◽  
Area Basis ◽  
Antioxidant Metabolites ◽  
Β Carotene

The objective of this study was to quantify how photoprotective mechanisms in the leaves of `Concord' grapevines (Vitis labruscana Bailey) respond to a range of iron (Fe) supply. Own-rooted, 1-year-old container-grown vines were fertigated twice weekly for 11 weeks with a complete nutrient solution containing 1, 10, 20, 50, or 100 μm Fe from ferric ethylenediamine di (o-hydroxyphenylacetic) acid (Fe-EDDHA). Leaf total Fe content did not increase in response to Fe supply; however, “active” Fe (extracted with 2,2′-dipyridyl) and chlorophyll (Chl) increased on a leaf area basis as applied Fe increased. At the lowest active Fe level, leaf absorptance and the efficiency of excitation transfer (Fv′/Fm′) was lower, and nonphotochemical quenching (NPQ) was significantly greater. Photosystem II (PSII) quantum efficiency decreased curvilinearly, and the proportion of PSII reaction centers in the open state (qP) decreased linearly as active Fe content decreased. On a Chl basis, the xanthophyll cycle pool size [violaxanthin (V) + antheraxanthin (A) + zeaxanthin (Z)], lutein, and β-carotene increased curvilinearly as active Fe decreased, and neoxanthin (Neo) increased at the lowest Fe level. On a leaf area basis, as active Fe decreased, V+A+Z and β-carotene decreased curvilinearly, and lutein and Neo decreased linearly. At noon, conversion of V to A and Z increased as active Fe decreased. On a Chl basis, activities of antioxidant enzymes superoxide dismutase (SOD), monodehydroascorbate reductase (MDAR), and dehydroascorbate reductase (DHAR) increased curvilinearly, and glutathione reductase (GR) activity increased linearly as active Fe levels declined. Ascorbate peroxidase (APX) and catalase (CAT), on a Chl basis, were relatively constant. On a leaf area basis, a decrease in active Fe increased SOD and MDAR activity, whereas APX, CAT, DHAR and GR activity decreased. Antioxidant metabolites ascorbate (AsA), dehydroascorbate (DAsA), reduced glutathione (GSH) and oxidized glutathione (GSSG) also increased in response to Fe limitation when expressed on a Chl basis, whereas on a leaf area basis AsA and DAsA decreased and GSH increased curvilinearly. The GSH:GSSG ratio increased as active Fe declined, whereas the AsA:DAsA ratio did not change. In conclusion, both photoprotective mechanisms, xanthophyll cycle-dependent thermal dissipation and the ascorbate-glutathione antioxidant system, are enhanced in response to Fe deficiency to cope with excess absorbed light. In a low soil pH tolerant species such as V. labruscana, the foliar antioxidant system was upregulated in response to excess absorbed light from Fe deficiency-induced chlorosis, and there was no evidence of an increase in oxidative stress from high rates of applied Fe-EDDHA.

scholarly journals CO2 Assimilation, Carbohydrate Metabolism, Xanthophyll Cycle, and the Antioxidant System of `Honeycrisp' Apple Leaves with Zonal Chlorosis

2004 ◽  
Vol 129 (5) ◽  
pp. 729-737 ◽  
Author(s):  
Li-Song Chen ◽  
Lailiang Cheng
Keyword(s):  
Excitation Energy ◽  
Carbohydrate Metabolism ◽  
Antioxidant System ◽  
Xanthophyll Cycle ◽  
Calvin Cycle ◽  
Thermal Dissipation ◽  
Nonstructural Carbohydrates ◽  
Bisphosphate Carboxylase ◽  
Key Enzymes ◽  
Fructose 1,6 Bisphosphatase

To determine the cause of a characteristic zonal chlorosis of `Honeycrisp' apple (Malus ×domestica Borkh.) leaves, we compared CO2 assimilation, carbohydrate metabolism, the xanthophyll cycle and the antioxidant system between chlorotic leaves and normal leaves. Chlorotic leaves accumulated higher levels of nonstructural carbohydrates, particularly starch, sorbitol, sucrose, and fructose at both dusk and predawn, and no difference was found in total nonstructural carbohydrates between predawn and dusk. This indicates that carbon export was inhibited in chlorotic leaves. CO2 assimilation and the key enzymes in the Calvin cycle, ribulose 1,5-bisphosphate carboxylase/oxygenase, NADP-glyceraldehyde-3-phosphate dehydrogenase, phosphoribulokinase, stromal fructose-1,6-bisphosphatase, and the key enzymes in starch and sorbitol synthesis, ADP-glucose pyrophosphorylase, cytosolic fructose-1,6-bisphosphatase, and aldose 6-phosphate reductase were significantly lower in chlorotic leaves than in normal leaves. However, sucrose phosphate synthase activity was higher in chlorotic leaves. In response to a reduced demand for photosynthetic electron transport, thermal dissipation of excitation energy (measured as nonphotochemical quenching of chlorophyll fluorescence) was enhanced in chlorotic leaves under full sun, lowering the efficiency of excitation energy transfer to PSII reaction centers. This was accompanied by a corresponding increase in both xanthophyll cycle pool size (on a chlorophyll basis) and conversion of violaxanthin to antheraxanthin and zeaxanthin. The antioxidant system, including superoxide dismutase and ascorbate peroxidase and the ascorbate pool and glutathione pool, was up-regulated in chlorotic leaves in response to the increased generation of reactive oxygen species via photoreduction of oxygen. These findings support the hypothesis that phloem loading and/or transport is partially or completely blocked in chlorotic leaves, and that excessive accumulation of nonstructural carbohydrates may cause feedback suppression of CO2 assimilation via direct interference with chloroplast function and/or indirect repression of photosynthetic enzymes.

scholarly journals CO2 Assimilation, Carbohydrate Metabolism, Xanthophyll Cycle, and the Antioxidant System of `Honeycrisp' Apple Leaves with Zonal Chlorosis

HortScience ◽  
2004 ◽  
Vol 39 (4) ◽  
pp. 886E-887
Author(s):  
Li-Song Chen ◽  
Lailiang Cheng*
Keyword(s):  
Excitation Energy ◽  
Carbohydrate Metabolism ◽  
Antioxidant System ◽  
Xanthophyll Cycle ◽  
Calvin Cycle ◽  
Excitation Energy Transfer ◽  
Thermal Dissipation ◽  
Bisphosphate Carboxylase ◽  
Apple Leaves ◽  
Fructose 1,6 Bisphosphatase

To determine the cause of zonal chlorosis of `Honeycrisp' apple leaves, we compared CO2 assimilation, carbohydrate metabolism, xanthophyll cycle and the antioxidant system between chlorotic leaves and normal leaves. Chlorotic leaves accumulated higher levels of non-structural carbohydrates, particularly starch, sorbitol, sucrose, and fructose at both dusk and predawn, and no difference was found in total non-structural carbohydrates between predawn and dusk. CO2 assimilation and the key enzymes in the Calvin cycle, ribulose 1,5-bisphosphate carboxylase/oxygenase, NADP-glyceraldehyde-3-phosphate dehydrogenase, phosphoribulokinase, stromal fructose-1,6-bisphosphatase, and enzymes in starch and sorbitol synthesis, ADP-glucose pyrophosphorylase, cytosolic fructose-1,6-bisphosphatase, and aldose 6-phosphate reductase were significantly lower in chlorotic leaves than in normal leaves. However, sucrose phosphate synthase activity was higher in chlorotic leaves. Thermal dissipation of excitation energy was enhanced in chlorotic leaves under full sun, lowering the efficiency of excitation energy transfer to PSII reaction centers. This was accompanied by a corresponding increase in both xanthophyll cycle pool size (on a chlorophyll basis) and conversion of violaxanthin to antheraxanthin and zeaxanthin. The antioxidant system was up-regulated in chlorotic leaves in response to the increased generation of reactive oxygen species. These findings support the hypothesis that phloem loading and/or transport is partially or completely blocked in chlorotic leaves, and that excessive accumulation of non-structural carbohydrates may cause feedback suppression of CO2 assimilation via direct interference with chloroplast function and/or indirect repression of photosynthetic enzymes.

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