Longevity, Fecundity, and Fertility of Adult Pear Psylla Chemosterilized with Tepa123

1970 ◽  
Vol 63 (4) ◽  
pp. 1146-1148
Author(s):  
G. H. Kaloostian
Keyword(s):  
2002 ◽  
Vol 27 (1) ◽  
Author(s):  
J. E. Dunley ◽  
B. M. Greenfield ◽  
L. H. Bennett
Keyword(s):  

1995 ◽  
Vol 119 (1-5) ◽  
pp. 507-510 ◽  
Author(s):  
S. Berrada ◽  
T. X. Nguyen ◽  
D. Merzoug ◽  
D. Fournier

2001 ◽  
Vol 26 (1) ◽  
Author(s):  
J. E. Dunley ◽  
B. M. Greenfield ◽  
G. T. Hannig ◽  
L. H. Bennett
Keyword(s):  

1989 ◽  
Vol 121 (3) ◽  
pp. 219-223 ◽  
Author(s):  
Everett C. Burts ◽  
Hugo E. van de Baan ◽  
Brian A. Croft

AbstractAdult pear psylla, Psylla pyricola Foerster, from commercial pear orchards near Wenatchee, WA, were tested using a slide-dip technique for susceptibility to fenvalerate over a 5-year period from 1984 to 1988. Results were compared with those from similar tests using psyllids from an unexposed population near Corvallis, OR. During 5 years, resistance of adults to fenvalerate increased by 16- to 32-fold at Wenatchee while that of the Corvallis population did not change. In 1988, tests with five pyrethroids and pyrethroid – piperonyl butoxide combinations indicated that pear psylla adults also were resistant to permethrin and flucythrinate but not to fenpropathrin or cyfluthrin which contain a cyano group that reduces their susceptibility to oxidase metabolism. Piperonyl butoxide synergism was proportional to the level of resistance, indicating that resistance is probably due to increased mixed function oxidase activity. Implications of this study to control of post-diapause winter form adults in commercial pear orchards is discussed.


2017 ◽  
Vol 74 (3) ◽  
pp. 617-626 ◽  
Author(s):  
Liora Shaltiel‐Harpaz ◽  
Yoram Gerchman ◽  
Mwafaq Ibdah ◽  
Rike Kedoshim ◽  
Dor Rachmany ◽  
...  
Keyword(s):  

1973 ◽  
Vol 66 (5) ◽  
pp. 1139-1142 ◽  
Author(s):  
William C. Batiste ◽  
Arthur Berlowitz
Keyword(s):  

Author(s):  
P. Benedek ◽  
T. Szabó ◽  
M. Soltész ◽  
Z. Szabó ◽  
C. Konrád-Németh

We evaluated 285 pear genotypes (commercial cultivars, ancient local varieties, unnamed local strains, seedlings, wild seedlings) in the largest gene bank of pear in Hungary from the point of view of psylla resistance to explore their possible exploitation in organic farming. We have found some 10 new resistant types (Bókoló körte, Bôtermô Kálmán, Füge alakú körte, Nagyasszony körte, Nyári Kálmán, Rozs nyári körte, Viki körte, Pb-242, Pb-299, 0-632) and 7 highly tolerant ones (Cure-6, Kései Kálmán, Kieffer, Kieffer Éd, Steiner, Téli Kálmán, II. B-3- 6/4, 96-16/5) (Table 1). These made up 3.5 + 2.8 per cent of the investigated genotypes, while 93.7 per cent of them were susceptible to pear psylla damage. Taking earlier and present results into account we can list more than 30 European pear cultivars being resistant or highly tolerant to pear psylla infestation and damage. In fact, the list of resistant and highly tolerant cultivars may serve as a basis selecting pear cultivars fitting to the specific requirements of the organic farming. By the end we can conclude that there is some real hope to exploit some resistant or highly tolerant ancient or local cultivars in organic farming but further investigations are needed to estimate their yield capacity and fruit quality.


1913 ◽  
Vol 6 (2) ◽  
pp. 243-244
Author(s):  
H. E. Hodgkiss
Keyword(s):  

2009 ◽  
Vol 35 (12) ◽  
pp. 1437-1447 ◽  
Author(s):  
Christelle Guédot ◽  
Jocelyn G. Millar ◽  
David R. Horton ◽  
Peter J. Landolt

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