scholarly journals Better Together? Combining Cover Crop Mulches, Organic Herbicides, and Weed Seed Biological Control in Reduced-Tillage Systems

2020 ◽  
Vol 49 (6) ◽  
pp. 1327-1334
Author(s):  
Danielle G Lewis ◽  
Matthew A Cutulle ◽  
Rebecca A Schmidt-Jeffris ◽  
Carmen K Blubaugh
Keyword(s):  
Weed Management ◽  
Cover Crop ◽  
Caprylic Acid ◽  
Weed Suppression ◽  
Reduced Tillage ◽  
Weed Seed ◽  
Corn Gluten Meal ◽  
Beneficial Insects ◽  
Nontarget Effects ◽  
Corn Gluten

Abstract Organic vegetable farmers rely heavily on labor-intensive tillage for weed management, which adversely affects soil health and harms beneficial insects that consume crop pests and weed seeds. Using cover crop residues as a weed-suppressive mulch enables some reduction in tillage, and combining this tool with recently developed organic herbicides may further enhance weed suppression in vegetable production. However, organic herbicides may also adversely affect beneficial insects, and their nontarget effects are unknown. Here, we examine the combined impacts of cultural and chemical tools on weed cover while monitoring activity of beneficial epigeal insects and measuring rates of weed seed biological control to assess potential nontarget effects of organic herbicides. In a 2-yr experiment, we compared three cover crop mulch treatments and three organic herbicide treatments (capric/caprylic acid, corn gluten meal, and herbicide-free) in a reduced-tillage system. Organic herbicides led to no reductions in beneficial insect activity nor weed seed biocontrol. In both years, capric/caprylic acid herbicide and cover crop mulches reduced weed pressure relative to a fallow control treatment, whereas corn gluten meal had no effect. In year 2, a combination of cover crop mulch with organic herbicide had the greatest weed suppression relative to the fallow control. Integrated weed management is a perpetual challenge, but our results suggest that organic herbicides used in concert with cover crop mulch may enhance weed control and reduce the need for tillage, with limited collateral damage to natural enemies.

scholarly journals (368) Effect of Four Weed Management Systems on Soil Quality in June-bearing Strawberry Production

HortScience ◽  
2005 ◽  
Vol 40 (4) ◽  
pp. 1058A-1058
Author(s):  
Craig Dilley ◽  
Gail Nonnecke
Keyword(s):  
Soil Quality ◽  
Methyl Bromide ◽  
Weed Management ◽  
Cover Crop ◽  
Management Systems ◽  
Similar Amount ◽  
Corn Gluten Meal ◽  
Total N ◽  
Straw Mulch ◽  
Corn Gluten

Sustainable strawberry production depends on effective weed and soil management. Alternative weed management strategies are needed because few herbicides are registered for use in matted-row strawberry culture. Soil analyses are often measured in terms of chemical and physical properties alone. Measuring biological indicators of soil quality that are sensitive to changes in the environment can enhance these analyses. The experiment compared the effects of four weed management systems on weed growth, soil quality properties, and strawberry yield, growth, and development. Treatments were killed-cover crop mixture of hairy vetch (Viciavillosa) and cereal rye (Secalecereale); compost + corn gluten meal + straw mulch; conventional herbicide; and methyl bromide soil fumigation. Results indicated that there were no differences in percentage of weed cover or number of strawberry runners between the four weed management treatments in the planting year (July or Aug. 2004). The soil quality parameters, infiltration rate, soil bulk density, earthworm number, and total porosity were similar for all treatments. Plots that received the straw mulch treatment had a soil volumetric water content 20% higher and air-filled porosity that was 26% higher than the average of other treatments. Although treatment plots received similar N, leaf nutrient analysis showed that plants receiving the straw mulch + corn gluten meal treatment had a similar amount of total N when compared to the conventional and methyl bromide treatments, but was 21% higher than the killed-cover crop treatment.

Strategies to terminate summer cover crops for weed management in no-tillage vegetable production in southeast Brazil

Weed Science ◽  
2021 ◽  
pp. 1-26
Author(s):  
Roberto Botelho Ferraz Branco ◽  
Fernando de Carvalho ◽  
João Paulo de Oliveira ◽  
Pedro Luis da Costa Alves
Keyword(s):  
Pearl Millet ◽  
Cover Crops ◽  
Weed Management ◽  
Cover Crop ◽  
Weed Suppression ◽  
No Tillage ◽  
Weed Biomass ◽  
Jack Bean ◽  
Organic Mulch ◽  
Sunn Hemp

Abstract Cover crop residue left on the soil surface as organic mulch in no-tillage crop production provides several environmental benefits, including weed suppression. Thus, many farmers who use cover crops attempt to reduce the use of agricultural inputs, especially herbicides. Therefore, our objectives were to study the potential of different cover crop species to suppress weeds and produce an in situ organic mulch, and evaluate the effect of the organic mulch with and without spraying glyphosate on weed suppression for vegetable (tomato (Solanum lycopersicum L. and broccoli (Brassica oleracea L. var. botrytis) growth and yield. Five cover crop treatments (sunn hemp (Crotalaria juncea L.), jack bean [Canavalia ensiformis (L.) DC.], pearl millet [Pennisetum glaucum (L.) R. Br.], grain sorghum [Sorghum bicolor (L.) Moench ssp. bicolor] and a no-cover crop (control)) were used in the main plots; and spraying or no spraying glyphosate on the flattened cover crop in the sub plots of split-plot experimental design. Organic mulch from pearl millet, sorghum and sunn hemp resulted in lower weed biomass during the early season of both tomato and broccoli than jack bean and no-cover crop (control). Spraying glyphosate after roller crimping reduced weed biomass by 103 g m−2 and 20 g m−2 by 45 and 60 days after transplanting (DAT) of tomato, respectively and resulted in a better tomato yield compared to non spraying. Glyphosate reduced weed biomass by 110 g m−2 in the early season of broccoli (30 DAT), but did not affect yield. Terminating high biomass cover crops with a roller crimper is a promising technique for weed management in vegetable crops, which has the potential to reduce or even eliminate the need for herbicide.

scholarly journals Cover Crop Effectiveness Varies in Cover Crop-Based Rotational Tillage Organic Soybean Systems Depending on Species and Environment

Agronomy ◽  
2019 ◽  
Vol 9 (6) ◽  
pp. 319 ◽  
Author(s):  
Laura Vincent-Caboud ◽  
Léa Vereecke ◽  
Erin Silva ◽  
Joséphine Peigné
Keyword(s):  
Cover Crops ◽  
Weed Management ◽  
Cover Crop ◽  
Crop Yields ◽  
Weed Suppression ◽  
Future Research ◽  
Weed Biomass ◽  
Cereal Rye ◽  
Cereal Grain ◽  
Crop Biomass

Organic farming relies heavily on tillage for weed management, however, intensive soil disturbance can have detrimental impacts on soil quality. Cover crop-based rotational tillage (CCBRT), a practice that reduces the need for tillage and cultivation through the creation of cover crop mulches, has emerged as an alternative weed management practice in organic cropping systems. In this study, CCBRT systems using cereal rye and triticale grain species are evaluated with organic soybean directly seeded into a rolled cover crop. Cover crop biomass, weed biomass, and soybean yields were evaluated to assess the effects of cereal rye and winter triticale cover crops on weed suppression and yields. From 2016 to 2018, trials were conducted at six locations in Wisconsin, USA, and Southern France. While cover crop biomass did not differ among the cereal grain species tested, the use of cereal rye as the cover crop resulted in higher soybean yields (2.7 t ha−1 vs. 2.2 t ha−1) and greater weed suppression, both at soybean emergence (231 vs. 577 kg ha−1 of weed biomass) and just prior to soybean harvest (1178 vs. 1545 kg ha−1). On four out of six sites, cover crop biomass was lower than the reported optimal (<8000 kg ha−1) needed to suppress weeds throughout soybean season. Environmental conditions, in tandem with agronomic decisions (e.g., seeding dates, cultivar, planters, etc.), influenced the ability of the cover crop to suppress weeds regardless of the species used. In a changing climate, future research should focus on establishing flexible decision support tools based on multi-tactic cover crop management to ensure more consistent results with respect to cover crop growth, weed suppression, and crop yields.

Comparison of Conventional and Alternative Nursery Weed Management Strategies

1995 ◽  
Vol 9 (4) ◽  
pp. 761-767 ◽  
Author(s):  
James B. Calkins ◽  
Bert T. Swanson
Keyword(s):  
Weed Management ◽  
Cover Crop ◽  
Production Systems ◽  
Management Strategies ◽  
Life Cycles ◽  
Weed Suppression ◽  
Winter Rye ◽  
Field Management ◽  
Companion Crop ◽  
Herbicide Management

Soil cultivation (3 to 5 times/yr) and herbicide management (oxadiazon, 3.92 kg ai/ha), agricultural standards for reducing weed competition, were compared to three alternative nursery field management systems regarding weed suppression: ‘Norcen’ bird's-foot trefoil companion crop, ‘Wheeler’ winter rye cover crop/mulch, and grass sod (80% ‘Eton’ perennial ryegrass and 20% ‘Ruby’ red fescue). Field management treatment had a significant effect on observed weed populations. Weed densities were also subject to yearly variations caused by climate and endogenous weed life cycles. Herbicide management (oxadiazon) consistently provided the best control of undesired vegetation (0.3 weeds/m2) followed by the grass sod (0.7 weeds/m2), Wheeler rye cover crop/mulch (1.7 weeds/m2), Norcen bird's-foot trefoil companion crop (8.6 weeds/m2), and cultivated (55.7 weeds/m2) treatments, respectively. Although the grass sod treatment provided excellent control of undesired vegetation, as an alternative to cultivation and herbicide use, it proved to be excessively competitive with the nursery crop. The bird's-foot trefoil treatment quickly became infested with broadleaf weeds the eradication of which proved difficult. The Wheeler winter rye cover crop/mulch field management system provided acceptable weed control combined with other beneficial effects on the plant/soil environment. Results support the effectiveness of Wheeler winter rye and perhaps other allelopathic cover crop/mulch systems in controlling undesired vegetation in horticultural field production systems.

Combinations of Corn Gluten Meal, Clove Oil, and Sweep Cultivation are Ineffective for Weed Control in Organic Peanut Production

2013 ◽  
Vol 27 (2) ◽  
pp. 417-421 ◽  
Author(s):  
W. Carroll Johnson ◽  
Mark A. Boudreau ◽  
Jerry W. Davis
Keyword(s):  
Weed Control ◽  
Weed Management ◽  
Field Trials ◽  
Control Treatment ◽  
Clove Oil ◽  
Corn Gluten Meal ◽  
Corn Gluten ◽  
Annual Grasses ◽  
Peanut Production ◽  
Poor Efficacy

Weed control in organic peanut is difficult and lack of residual weed control complicates weed management efforts. Weed management systems using corn gluten meal in combination with clove oil and sweep cultivation were evaluated in a series of irrigated field trials. Corn gluten meal applied in a 30 cm band over the row at PRE, sequentially at PRE+2 wk after emergence, and PRE+2wk+4wk did not adequately control annual grasses and smallflower morningglory. Similarly, a banded application of clove oil applied POST did not adequately control weeds. The only treatment that improved overall weed control was sweep cultivation. Peanut yields were not measured in 2006 due to heavy baseline weed densities and overall poor weed control. Peanut yields were measured in 2007 and were not affected by any weed control treatment due to poor efficacy. While sweep cultivation improved weed control, weeds were controlled only in the row middles and surviving weeds in-row reduced peanut yield. Even when used in combination with sweep cultivation, corn gluten meal and clove oil were ineffective and offer little potential in a weed management system for organic peanut production.

Timing of Cover-Crop Management Effects on Weed Suppression in No-Till Planted Soybean using a Roller-Crimper

Weed Science ◽  
2011 ◽  
Vol 59 (3) ◽  
pp. 380-389 ◽  
Author(s):  
S. B. Mirsky ◽  
W. S. Curran ◽  
D. M. Mortenseny ◽  
M. R. Ryany ◽  
D. L. Shumway
Keyword(s):  
Weed Management ◽  
Cover Crop ◽  
Crop Management ◽  
Biomass Accumulation ◽  
Weed Suppression ◽  
Hairy Vetch ◽  
Cereal Rye ◽  
No Till ◽  
Termination Date ◽  
Crop Biomass

Integrated weed management tactics are necessary to develop cropping systems that enhance soil quality using conservation tillage and reduced herbicide or organic weed management. In this study, we varied planting and termination date of two cereal rye cultivars (‘Aroostook’ and ‘Wheeler’) and a rye/hairy vetch mixture to evaluate cover-crop biomass production and subsequent weed suppression in no-till planted soybean. Cover crops were killed with a burn-down herbicide and roller-crimper and the weed-suppressive effects of the remaining mulch were studied. Cover-crop biomass increased approximately 2,000 kg ha−1from latest to earliest fall planting dates (August 25–October 15) and for each 10-d incremental delay in spring termination date (May 1–June 1). Biomass accumulation for cereal rye was best estimated using a thermal-based model that separated the effects of fall and spring heat units. Cultivars differed in their total biomass accumulation; however, once established, their growth rates were similar, suggesting the difference was mainly due to the earlier emergence of Aroostook rye. The earlier emergence of Aroostook rye may have explained its greater weed suppression than Wheeler, whereas the rye/hairy vetch mixture was intermediate between the two rye cultivars. Delaying cover-crop termination reduced weed density, especially for early- and late-emerging summer annual weeds in 2006. Yellow nutsedge was not influenced by cover-crop type or the timing of cover-crop management. We found that the degree of synchrony between weed species emergence and accumulated cover-crop biomass played an important role in defining the extent of weed suppression.

Effects of Initial Seed-Bank Density on Weed Seedling Emergence during the Transition to an Organic Feed-Grain Crop Rotation

Weed Science ◽  
2009 ◽  
Vol 57 (5) ◽  
pp. 533-540 ◽  
Author(s):  
Richard G. Smith ◽  
Randa Jabbour ◽  
Andrew G. Hulting ◽  
Mary E. Barbercheck ◽  
David A. Mortensen
Keyword(s):  
Seed Bank ◽  
Weed Management ◽  
Cover Crop ◽  
Management Practices ◽  
Transition Period ◽  
Red Clover ◽  
Weed Seed ◽  
Weed Species ◽  
Organic Certification ◽  
Weed Seeds

The transition period to certified organic production can present a significant weed management challenge for growers. Organic certification requires that prohibited fertilizers and pesticides must not have been used for 36 mo before harvest of the first organic crop. Understanding how organic management practices and initial weed seed-bank densities affect weed population dynamics during the transition period may improve weed management efficacy and adoption of organic practices. We examined how tillage systems (full or reduced) and cover crop species planted during the first transition year (rye or a mixture of timothy and red clover) affect the seedling densities of three common annual weed species, common lambsquarters, velvetleaf, and foxtail spp., during the 3-yr transition period. Weed seeds were applied in a one-time pulse at the beginning of the study at three densities, low, medium, and high (60, 460, and 2,100 seeds m−2, respectively), and cumulative seedling densities of each species were assessed annually. Treatment factors had variable and species-specific effects on weed seedling densities. In general, the full-tillage system, with an initial cover crop of timothy and red clover, resulted in the lowest density of weed seedlings following seed-bank augmentation. There was little consistent association between the initial densities of applied weed seeds in the weed seed bank at the start of the transition and weed seedling densities at the end of the transition period. This suggests that when multiple crop and weed cultural management practices are employed during the organic transition period, initial failures in weed management may not necessarily lead to persistent and intractable annual weed species management problems following organic certification.

Weed Suppression in Cover Crop Monocultures and Mixtures

Weed Science ◽  
2017 ◽  
Vol 66 (1) ◽  
pp. 121-133 ◽  
Author(s):  
Barbara Baraibar ◽  
Mitchell C. Hunter ◽  
Meagan E. Schipanski ◽  
Abbe Hamilton ◽  
David A. Mortensen
Keyword(s):  
Ecosystem Services ◽  
Cover Crops ◽  
Cover Crop ◽  
Biomass Accumulation ◽  
Weed Suppression ◽  
Species Selection ◽  
Grass Species ◽  
Weed Seed ◽  
Crop Species ◽  
Cereal Rye

Interest in planting mixtures of cover crop species has grown in recent years as farmers seek to increase the breadth of ecosystem services cover crops provide. As part of a multidisciplinary project, we quantified the degree to which monocultures and mixtures of cover crops suppress weeds during the fall-to-spring cover crop growing period. Weed-suppressive cover crop stands can limit weed seed rain from summer- and winter-annual species, reducing weed population growth and ultimately weed pressure in future cash crop stands. We established monocultures and mixtures of two legumes (medium red clover and Austrian winter pea), two grasses (cereal rye and oats), and two brassicas (forage radish and canola) in a long fall growing window following winter wheat harvest and in a shorter window following silage corn harvest. In fall of the long window, grass cover crops and mixtures were the most weed suppressive, whereas legume cover crops were the least weed suppressive. All mixtures also effectively suppressed weeds. This was likely primarily due to the presence of fast-growing grass species, which were effective even when they were seeded at only 20% of their monoculture rate. In spring, weed biomass was low in all treatments due to winter kill of summer-annual weeds and low germination of winter annuals. In the short window following silage corn, biomass accumulation by cover crops and weeds in the fall was more than an order of magnitude lower than in the longer window. However, there was substantial weed seed production in the spring in all treatments not containing cereal rye (monoculture or mixture). Our results suggest that cover crop mixtures require only low seeding rates of aggressive grass species to provide weed suppression. This creates an opportunity for other species to deliver additional ecosystem services, though careful species selection may be required to maintain mixture diversity and avoid dominance of winter-hardy cover crop grasses in the spring.

Using Reduced Tillage and Cover Crop Residue to Manage Weeds in Organic Vegetable Production

2017 ◽  
Vol 31 (4) ◽  
pp. 557-573 ◽  
Author(s):  
Guihua Chen ◽  
Lauren Kolb ◽  
Alan Leslie ◽  
Cerruti R. R. Hooks
Keyword(s):  
Weed Management ◽  
Cover Crop ◽  
Sweet Corn ◽  
Conservation Tillage ◽  
Weed Suppression ◽  
Vegetable Production ◽  
Organic Vegetable Production ◽  
Hand Weeding ◽  
Strip Tillage ◽  
Time Required

Adoption of conservation tillage practices has been slow in organic vegetable production, partially due to producers’ concerns regarding weed management. Integrating cover crops into a conservation tillage program may provide organic producers a viable weed management option enabling growers to practice conservation tillage. A four-year study was conducted to evaluate the influence of different tillage methods (two conventional and two conservation practices) jointly with a mixed winter cover crop for weed suppression, time required for hand weeding, and crop yield in organically managed eggplant (2012 and 2014) and sweet corn (2013 and 2015) production systems. Tillage treatments were conventional tillage without surface mulch (CT-BG) and with black polyethylene (plastic) mulch (CT-BP), strip-tillage (ST), and no-tillage (NT) with cover crop residue. At 2 and 7 WAT/P (weeks after transplanting/planting), intra-row weed density was higher in CT-BG and ST, and inter-row weed density was higher in CT-BG and CT-BP treatments. Time required for hand-weeding was greatest in CT-BG and least in CT-BP and NT treatments. Eggplant yield was lowest in NT treatment in 2012 but similar among treatments in 2014. Sweet corn yield was similar among treatments in 2013 but highest in ST in 2015. Though both CT-BP and NT treatments showed greater potential for weed suppression, production input was highest in CT-BP but least in NT. Implications of these findings suggest that there is a potential to use strip tillage integrating with stale seedbed tactic for weed management in organic vegetables, which reduces herbicide use, hand-labor, and overall weed management cost while maintaining high yield potential.

Effects of Management Type and Timing on Weed Suppression in Soybean No-Till Planted into Rolled-Crimped Cereal Rye

Weed Science ◽  
2012 ◽  
Vol 60 (4) ◽  
pp. 624-633 ◽  
Author(s):  
Eric A. Nord ◽  
Matthew R. Ryan ◽  
William S. Curran ◽  
David A. Mortensen ◽  
Steven B. Mirsky
Keyword(s):  
Weed Control ◽  
Community Composition ◽  
Weed Management ◽  
Cover Crop ◽  
Weed Suppression ◽  
Planting Dates ◽  
Weed Biomass ◽  
Cereal Rye ◽  
No Till ◽  
Weed Emergence

Knowledge of weed emergence periodicity can inform the timing and choice of weed management tactics. We tested the effects of weed management system (conventional [CNV] and herbicide-free [HF]), timing of rye sowing (two dates), timing of soybean planting (5 planting dates, 3 in each system), and supplemental control (with and without) on weed suppression and weed community composition in soybean no-till planted into a cereal rye cover crop. Cereal rye was terminated with a roller-crimper and herbicide (CNV) or with a roller-crimper alone (HF), and supplemental weed control was achieved with a postemergence glyphosate application (CNV) or with interrow high-residue cultivation (HF). Supplemental control with glyphosate in CNV was more effective than high-residue cultivation in HF. When soybean was planted on the same date, CNV resulted in less weed biomass and a more even community composition, whereas HF resulted in greater weed biomass, dominated by common ragweed. When we controlled for cereal rye biomass and compared the effects of cereal rye sowing and termination timing within each system, earlier management reduced weed biomass in HF, but tended to increase weed biomass in CNV. Our results suggest the ability to control emerged weeds prior to soybean planting is an important factor that influences the optimal cereal rye cover crop management timing for weed suppression.

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