scholarly journals Diversified Farming in a Monoculture Landscape: Effects on Honey Bee Health and Wild Bee Communities

2020 ◽  
Vol 49 (3) ◽  
pp. 753-764 ◽  
Author(s):  
Ashley L St. Clair ◽  
Ge Zhang ◽  
Adam G Dolezal ◽  
Matthew E O’Neal ◽  
Amy L Toth

Abstract In the last century, a global transformation of Earth’s surface has occurred due to human activity with extensive agriculture replacing natural ecosystems. Concomitant declines in wild and managed bees are occurring, largely due to a lack of floral resources and inadequate nutrition, caused by conversion to monoculture-based farming. Diversified fruit and vegetable farms may provide an enhanced variety of resources through crops and weedy plants, which have potential to sustain human and bee nutrition. We hypothesized fruit and vegetable farms can enhance honey bee (Hymenoptera: Apidae, Apis mellifera Linnaeus) colony growth and nutritional state over a soybean monoculture, as well as support a more diverse wild bee community. We tracked honey bee colony growth, nutritional state, and wild bee abundance, richness, and diversity in both farm types. Honey bees kept at diversified farms had increased colony weight and preoverwintering nutritional state. Regardless of colony location, precipitous declines in colony weight occurred during autumn and thus colonies were not completely buffered from the stressors of living in a matrix dominated with monocultures. Contrary to our hypothesis, wild bee diversity was greater in soybean, specifically in August, a time when fields are in bloom. These differences were largely driven by four common bee species that performed well in soybean. Overall, these results suggest fruit and vegetable farms provide some benefits for honey bees; however, they do not benefit wild bee communities. Thus, incorporation of natural habitat, rather than diversified farming, in these landscapes, may be a better choice for wild bee conservation efforts.

Agronomy ◽  
2020 ◽  
Vol 10 (9) ◽  
pp. 1413
Author(s):  
Sara L. Bushmann ◽  
Francis A. Drummond

Maine is the largest producer of wild blueberry (Vaccinium angustifolium Aiton) in the United States. Pollination comes from combinations of honey bees (Apis mellifera (L.)), commercial bumble bees (Bombus impatiens Cresson), and wild bees. This study addresses (1) previous research addressing wild-blueberry pollination, (2) effects of wild-bee and honey-bee activity densities on fruit set, yield, and crop value, (3) the economic value of wild-bee communities, and (4) economic consequences of pollinator loss. Bee communities were sampled in 40 fields over three years (2010–2012) and bee activity densities were estimated for bumble bees, honey bees, and other wild bees. These data were applied to an economic model to estimate the value of bee taxa. Bumble bees and honey bees predicted fruit set and reduced its spatial heterogeneity. Other wild bees were not significant predictors of fruit set. Yield was predicted by fruit set and field size, but not pest management tactics. Our analysis showed that disruption in supply of honey bees would result in nearly a 30% decrease in crop yield, buffered in part by wild bees that provide “background” levels of pollination. Honey-bee stocking density and, thus, the activity density of honey bees was greater in larger fields, but not for wild bees. Therefore, a decrease in crop yield would be greater than 30% for large fields due to the proportionally greater investment in honey bees in large fields and a relatively lower contribution by wild bees.


2020 ◽  
Vol 49 (2) ◽  
pp. 502-515 ◽  
Author(s):  
Brianne Du Clos ◽  
Francis A Drummond ◽  
Cynthia S Loftin

Abstract Homogeneous, agriculturally intense landscapes have abundant records of pollinator community research, though similar studies in the forest-dominated, heterogeneous mixed-use landscape that dominates the northeastern United States are sparse. Trends of landscape effects on wild bees are consistent across homogeneous agricultural landscapes, whereas reported studies in the northeastern United States have not found this consistency. Additionally, the role of noncrop habitat in mixed-use landscapes is understudied. We assessed wild bee communities in the mixed-use lowbush blueberry (Vaccinium angustifolium Ait.) production landscape of Maine, United States at 56 sites in eight land cover types across two regional landscapes and analyzed effects of floral resources, landscape pattern, and spatial scale on bee abundance and species richness. Within survey sites, cover types with abundant floral resources, including lowbush blueberry fields and urban areas, promoted wild bee abundance and diversity. Cover types with few floral resources such as coniferous and deciduous/mixed forest reduced bee abundance and species richness. In the surrounding landscape, lowbush blueberry promoted bee abundance and diversity, while emergent wetland and forested land cover strongly decreased these measures. Our analysis of landscape configuration revealed that patch mixing can promote wild bee abundance and diversity; however, this was influenced by strong variation across our study landscape. More surveys at intra-regional scales may lead to better understanding of the influence of mixed-use landscapes on bee communities.


2020 ◽  
Vol 15 (2) ◽  
pp. 225-228
Author(s):  
P V Rami Reddy

Decline in honey bee populations has become a matter of concern and their conservation is very essential to sustain essential ecosystem services. They provide making available continuous supply of floral resources is of immense value in conserving honey bees. The effectiveness of an ornamental creeper, Antigonon leptopus Hook. & Arn as a sustainable bee forage plant was evaluated. It attracts four major native species of honey bees viz., Apis cerana, A. florea, A. dorsata and Tetragonula iridipennis. The wild little bee, A. florea was the most dominant forager followed by the Indian bee, A. cerana. The plant is amenable for easy multiplication through seeds as well as cuttings and meets both aesthetic and ecological needs. Using Antigonon, different studies related to honey bees like assessing species diversity, foraging behaviour, temperature driven shifts etc. can be carried out. Popularising perennial bee flora like Antigonon would help in conserving honey bees in both natural and urban habitats. Since Antigonon attracts all species of honey bees throughout the year, it could be utilized as a potential bioindicator of honey bee populations in a given environment.


2022 ◽  
Vol 327 ◽  
pp. 107826
Author(s):  
Ashley L. St. Clair ◽  
Ge Zhang ◽  
Adam G. Dolezal ◽  
Matthew E. O’Neal ◽  
Amy L. Toth

2015 ◽  
Vol 282 (1809) ◽  
pp. 20150299 ◽  
Author(s):  
Mia G. Park ◽  
E. J. Blitzer ◽  
Jason Gibbs ◽  
John E. Losey ◽  
Bryan N. Danforth

Wild bee communities provide underappreciated but critical agricultural pollination services. Given predicted global shortages in pollination services, managing agroecosystems to support thriving wild bee communities is, therefore, central to ensuring sustainable food production. Benefits of natural (including semi-natural) habitat for wild bee abundance and diversity on farms are well documented. By contrast, few studies have examined toxicity of pesticides on wild bees, let alone effects of farm-level pesticide exposure on entire bee communities. Whether beneficial natural areas could mediate effects of harmful pesticides on wild bees is also unknown. Here, we assess the effect of conventional pesticide use on the wild bee community visiting apple ( Malus domestica ) within a gradient of percentage natural area in the landscape. Wild bee community abundance and species richness decreased linearly with increasing pesticide use in orchards one year after application; however, pesticide effects on wild bees were buffered by increasing proportion of natural habitat in the surrounding landscape. A significant contribution of fungicides to observed pesticide effects suggests deleterious properties of a class of pesticides that was, until recently, considered benign to bees. Our results demonstrate extended benefits of natural areas for wild pollinators and highlight the importance of considering the landscape context when weighing up the costs of pest management on crop pollination services.


Author(s):  
Casey M Delphia ◽  
Kevin M O’Neill ◽  
Laura A Burkle

Abstract Improving pollinator habitat on farmlands is needed to further wild bee conservation and to sustain crop pollination in light of relationships between global declines in pollinators and reductions in floral resources. One management strategy gaining much attention is the use of wildflower strips planted alongside crops to provide supplemental floral resources for pollinators. However, farmer adoption of pollinator-friendly strategies has been minimal, likely due to uncertainty about costs and benefits of providing non-crop flowering plants for bees. Over 3 yr, on four diversified farms in Montana, United States, we estimated the potential economic profit of harvesting and selling wildflower seeds collected from flower strips implemented for wild bee conservation, as an incentive for farmers to adopt this management practice. We compared the potential profitability of selling small retail seed packets versus bulk wholesale seed. Our economic analyses indicated that potential revenue from retail seed sales exceeded the costs associated with establishing and maintaining wildflower strips after the second growing season. A wholesale approach, in contrast, resulted in considerable net economic losses. We provide proof-of-concept that, under retail scenarios, the sale of native wildflower seeds may provide an alternative economic benefit that, to our knowledge, remains unexplored. The retail seed-sales approach could encourage greater farmer adoption of wildflower strips as a pollinator-conservation strategy in agroecosystems. The approach could also fill a need for regionally produced, native wildflower seed for habitat restoration and landscaping aimed at conserving native plants and pollinators.


EDIS ◽  
2018 ◽  
Vol 2018 (6) ◽  
Author(s):  
Mary Christine Bammer ◽  
William H. Kern ◽  
Jamie D. Ellis

Several factors influence the flora throughout Florida, including annual freezes, average temperature, annual rainfall, and soil composition. Because of these variations, plants that grow well in one region may not grow well in another. Climate, plant communities, and timing of floral resources differ significantly between the three main regions in Florida: North Florida, Central Florida, and South Florida. While many plants are acceptable pollen producers for honey bees, fewer yield enough nectar to produce a surplus honey crop. As such, the tables in this document list the nectar-bearing plants that are present to some degree in each region and the plants' respective bloom times.


2019 ◽  
Author(s):  
Lise Ropars ◽  
Isabelle Dajoz ◽  
Colin Fontaine ◽  
Audrey Muratet ◽  
Benoît Geslin

AbstractAs pollinator decline is increasingly reported in natural and agricultural environments, cities are perceived as shelters for pollinators because of low pesticide exposure and high floral diversity throughout the year. This has led to the development of environmental policies supporting pollinators in urban areas. However, policies are often restricted to the promotion of honey bee colony installations, which resulted in a strong increase in apiary numbers in cities. Recently, competition for floral resources between wild pollinators and honey bees has been highlighted in semi-natural contexts, but whether urban beekeeping could impact wild pollinators remains unknown. Here, we show that in the city of Paris (France), wild pollinator visitation rates is negatively correlated to honey bee colony densities present in the surrounding (500m – slope = −0.614; p = 0.001 – and 1000m – slope = −0.489; p = 0.005). More particularly, large solitary bees and beetles were significantly affected at 500m (respectively slope = −0.425, p = 0.007 and slope = - 0.671, p = 0.002) and bumblebees were significantly affected at 1000m (slope = - 0.451, p = 0.012). Further, lower interaction evenness in plant-pollinator networks was observed with honey bee colony densities within 1000 meter buffers (slope = −0.487, p = 0.008). Finally, honey bees tended to focus their foraging activity on managed rather than spontaneous plant species (student t-test, p = 0.001) whereas wild pollinators equally visited managed and spontaneous species. We advocate responsible practices mitigating the introduction of high density of hives in urban environments. Future studies are needed to deepen our knowledge about the potential negative interactions between wild and domesticated pollinators.


2015 ◽  
Vol 7 (1) ◽  
pp. 324-327
Author(s):  
Neelima R. Kumar ◽  
Kalpna Nayyar ◽  
Ruchi Sharma ◽  
Anudeep Anudeep

Taste stimuli play vital role in the life of honey bees. Sensory structures observed on tongue of the honey bees with the help of Scanning electron microscopy (SEM) have become an important tool in analyzing honey bee biodiversity which offers an advanced diagnostic tool to study honey bee biogeography and determine adaptive variations to native flora. Tongue of honey bees present a high geographic variability in regard to the floral resources visited by the bees. The present study has determined to determine differences in the tongue ofopen-nesting bees by scanning electron microscopy of Apis dorsata and Apis florea. The two bees showed distinct morphological variations with respect to the lapping and sucking apparatus. It was observed that the ridges on the proximal region exhibited rough surface on A.dorsata whereas spinous in case of A.florea. Moreover, the arrangement of hair in the middle part of the tongue also differed in the two species. The shape of flabellum differed in the two species reason being the influence of native flora. It was observed that the shape of flabellum was oval in A.dorsata whereas in A.florea it was triangular. These differences indicated for the role of native flora and honey bee biodiversity.


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