Evidence for Spider Mite (Acari: Tetranychidae) Injury-Induced Leaf Water Deficits and Osmotic Adjustment in Peppermint1

1983 ◽  
Vol 12 (2) ◽  
pp. 336-339 ◽  
Author(s):  
Jack D. DeAngelis ◽  
Ralph E. Berry ◽  
G. W. Krantz
Keyword(s):  
Osmotic Adjustment ◽  
Spider Mite ◽  
Leaf Water ◽  
Water Deficits

Osmotic Adjustment of Sorghum and Sunflower Crops in Response to Water Deficits and Its Influence on the Water Potential at Which Stomata Close

1978 ◽  
Vol 5 (5) ◽  
pp. 597 ◽  
Author(s):  
NC Turner ◽  
JE Begg ◽  
ML Tonnet
Keyword(s):  
Water Potential ◽  
Leaf Water Potential ◽  
Osmotic Adjustment ◽  
Osmotic Potential ◽  
Stomatal Closure ◽  
Leaf Water ◽  
Water Deficits ◽  
Rate Of Increase ◽  
Leaf Osmotic Potential ◽  
Response To Water

The soil and plant water status of irrigated and unirrigated sorghum [Sorghum bicolor (L.) Moench cv. TX610] and sunflower (Helianthus annuus L. cv. Hysun 30) crops were compared on several days from the late vegetative to the early grain-filling stages of development. Additionally, the stems of plants from the irrigated and unirrigated plots of both species were cut near their base; this caused the plants to quickly dry until the stomata closed. The leaf water potential and leaf osmotic potential were measured when the stomatal resistance reached 6 s cm-� to give the water potential for stomatal closure and to provide osmotic potentials at equal turgor. Carbohydrate and potassium levels of leaves were also monitored. The mean daily minimum leaf water potentials in the irrigated sorghum and sunflower did not decrease below - 1 7 MPa and - 2.0 MPa, respectively, but decreased to - 2.1 MPa in the unirrigated sorghum and -2.6 MPa in the unirrigated sunflower. The osmotic potential at stomatal closure in the rapidly dried plants decreased with increasing leaf water deficit in both sunflower and sorghum: in both species the osmotic potential decreased approximately 0.6 MPa for each megapascal decrease in leaf water potential. The results indicate that both sorghum and sunflower adjusted osmotically in response to water deficits and that adjustment occurred at a rate of at least 0.1 MPa per day. The lowering of osmotic potential persisted less than 9 days after the relief of stress in both sunflower and sorghum. The soluble sugar concentration increased linearly in both sunflower and sorghum with osmotic adjustment: the rate of increase of soluble sugars was significantly greater in sunflower than sorghum. No changes in potassium concentration were observed during osmotic adjustment. The water potential at which the stomata closed varied from - 1.5 to -2.6 MPa in sorghum and - 1.7 to -2.7 MPa in sunflower: the water potential that induced stomatal closure decreased as the osmotic potential decreased. Stomatal closure occurred at a mean turgor of -0-5 MPa in both species: systematic error in the measurement of osmotic potential on frozen and thawed leaf tissue is considered the reason for the low turgor potentials at stomatal closure. The adaxial stomatal closed before the abaxial stomata in the sorghum and unirrigated sunflower but, since the leaf water potential initially fell rapidly and then became stable before the adaxial stomata closed, both the adaxial and abaxial stomata closed at the same leaf water potential.

Low temperature acclimation and legacy effects of summer water deficits in olive freezing resistance

2021 ◽  
Author(s):  
Nadia S Arias ◽  
Fabián G Scholz ◽  
Guillermo Goldstein ◽  
Sandra J Bucci
Keyword(s):  
Plant Growth ◽  
Water Deficit ◽  
Low Temperatures ◽  
Cell Damage ◽  
Leaf Water ◽  
Leaf Nitrogen Content ◽  
Legacy Effects ◽  
Freezing Resistance ◽  
Lower Growth ◽  
Water Deficits

Abstract Low temperatures and drought are the main environmental factors affecting plant growth and productivity across most of the terrestrial biomes. The objective of this study was to analyze the effects of water deficits before the onset of low temperatures in winter to enhance freezing resistance in olive trees. The study was carried out near the coast of Chubut, Argentina. Plants of five olive cultivars were grown out-door in pots and exposed to different water deficit treatments. We assessed leaf water relations, ice nucleation temperature (INT), cell damage (LT50), plant growth and leaf nitrogen content during summer and winter in all cultivars and across water deficit treatments. Leaf INT and LT50 decreased significantly from summer to winter within each cultivar and between treatments. We observed a trade-off between resources allocation to freezing resistance and vegetative growth, such that an improvement in resistance to sub-zero temperatures was associated to lower growth in tree height. Water deficit applied during summer increased the amount of osmotically active solutes and decreased the leaf water potentials. This type of legacy effects persists during the winter after the water deficit even when treatment was removed, because of natural rainfalls.

Osmotic Adjustment and Stomatal Response to Water Deficits in Maize

1992 ◽  
Vol 43 (11) ◽  
pp. 1451-1456 ◽  
Author(s):  
GNANASIRI S. PREMACHANDRA ◽  
HIROHUMI SANEOKA ◽  
KOUNOSUKE FUJITA ◽  
SHOITSU OGATA
Keyword(s):  
Osmotic Adjustment ◽  
Stomatal Response ◽  
Water Deficits ◽  
Response To Water

Osmotic Adjustment in Expanding and Fully Expanded Leaves of Sunflower in Response to Water Deficits

1980 ◽  
Vol 7 (2) ◽  
pp. 181 ◽  
Author(s):  
MM Jones ◽  
NC Turner
Keyword(s):  
Water Potential ◽  
Leaf Water Potential ◽  
Osmotic Adjustment ◽  
Osmotic Potential ◽  
Leaf Water ◽  
Similar Degree ◽  
Tissue Water ◽  
Predawn Leaf Water Potential ◽  
Leaf Osmotic Potential ◽  
Osmotic Potentials

Sunflower plants were grown in large volumes of soil and slowly water-stressed by withholding water. The tissue water relationships of leaves at various stages of stress and of leaves of equivalent well watered controls were studied by the pressure chamber technique. Plants were stressed either when leaf 17 was expanding or when it was fully expanded. When expanding leaves reached a moderate level of stress (predawn leaf water potential of -0.9 MPa), the osmotic potentials at full turgor and zero turgor were lower than the control values by 0.1 MPa and 0.2 MPa, respectively. When fully expanded leaves were stressed to a similar degree (predawn leaf water potential of - 1.1 MPa), the osmotic potentials at full turgor and zero turgor were lower than the control values by 0.2 MPa and 0.3 MPa, respectively. The development of more severe stress in the fully expanded leaves was not accompanied by any further osmotic adjustment. However, when the expanding leaves reached a predawn leaf water potential of -2.3 MPa, the values of leaf osmotic potential at full turgor and zero turgor were lower than the values for the well watered plants by 0.4 MPa and 0.6 MPa, respectively. In expanding leaves prestressed to a predawn leaf water potential of -2.3 MPa, the osmotic potential at full turgor was significantly less than the control values for at least 7 days after rewatering. Stress had no effect on the bulk modulus of elasticity. It is concluded that both expanding and fully expanded sunflower leaves show osmotic adjustment.

Genotypic variation in osmotic adjustment in grain sorghum. I. Development of variation in osmotic adjustment under water-limited conditions

1991 ◽  
Vol 42 (5) ◽  
pp. 747 ◽  
Author(s):  
T Tangpremsri ◽  
S Fukai ◽  
KS Fischer ◽  
RG Henzell
Keyword(s):  
Water Potential ◽  
Water Deficit ◽  
Leaf Water Potential ◽  
Osmotic Adjustment ◽  
Osmotic Potential ◽  
Genotypic Variation ◽  
Genetic Material ◽  
Covariance Analysis ◽  
Leaf Water ◽  
The Other

Development of genotypic variation in osmotic adjustment was examined in two glasshouse experiments using two sets of sorghum material. In the first experiment, 47 S2 lines extracted from a randomly mated population were used, whereas in the other, inbred parents and their 15 hybrids were compared. In both experiments, water deficit was induced in two periods, one before anthesis and the other after anthesis for most genotypes. In both experiments osmotic potential at the beginning of the first drying period was similar among genotypes and therefore osmotic potential obtained under water deficit was used for the comparison of osmotic adjustment among genotypes. In the first drying period of both experiments, when stress was milder, about 40% of the variation in osmotic adjustment was accounted for by difference in leaf water potential. When the effect of water potential was removed by covariance analysis, there was significant genotypic variation in osmotic adjustment in the second experiment, but not in the first experiment. On the other hand, in the second drying period, when stress was more severe, the effect of leaf water potential on osmotic adjustment was small. There was significant genotypic variation in osmotic adjustment in both experiments after the water potential effect was removed by covariance analysis. Osmotic adjustment in the second drying period was also negatively correlated with grain sink/source ratio (number of grains/leaf area) in the first set of materials. The comparison of osmotic adjustment among hybrids and their parents showed that, in this particular set of genotypes, the female parents were more important than the male in determining osmotic adjustment of the hybrids. The genotypic variation was associated with performance under water deficit in the field. It is concluded that there is considerable genotypic variation in osmotic adjustment in the genetic material examined. Osmotic adjustment is, however, correlated with water potential and grain sink/source balance, and hence the selection for osmotic adjustment needs to ensure that high value is not due simply to low water potential or small head size.

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