Assessment of Arterial Stiffness in Metabolic Syndrome Related to Insulin Resistance in Apparently Healthy Men

2019 ◽  
Vol 17 (2) ◽  
pp. 90-96 ◽  
Author(s):  
Ali Reza Khoshdel ◽  
Radina Eshtiaghi
2020 ◽  
Vol 14 (5) ◽  
pp. 460-463 ◽  
Author(s):  
Susanna Kuneinen ◽  
Risto J. Kaaja ◽  
Tero J. Vahlberg ◽  
Päivi E. Korhonen

2012 ◽  
Vol 21 (3) ◽  
pp. 175 ◽  
Author(s):  
Kyoung Hwa Yoo ◽  
In Myung Oh ◽  
Ji Eun Park ◽  
Mi Jeoung Kim ◽  
Ju Sang Park ◽  
...  

2005 ◽  
Vol 51 (6) ◽  
pp. 931-938 ◽  
Author(s):  
Gerald M Reaven

Abstract Values for insulin-mediated glucose disposal vary continuously throughout a population of apparently healthy individuals, with at least a sixfold variation between the most insulin sensitive and most insulin resistant of these individuals. The more insulin resistant a person, the more insulin must be secreted to prevent decompensation of glucose tolerance. Insulin resistance is not a disease, but a description of a physiologic state, and approximately one third of an apparently healthy population is sufficiently insulin resistant to be at increased risk to develop a cluster of abnormalities and related clinical syndromes. The primary value of the concept of insulin resistance is that it provides a conceptual framework with which to place a substantial number of apparently unrelated biological events into a pathophysiological construct. In contrast, the metabolic syndrome was introduced as a diagnostic category to identify individuals that satisfy three of five relatively arbitrarily chosen criteria to initiate lifestyle changes with the goal of decreasing risk of cardiovascular disease. Consequently, the value of the notion of the metabolic syndrome must be considered not in pathophysiologic terms, but as a pragmatic approach to obtain a better clinical outcome. In this review, an effort is made to critically evaluate the concept of the metabolic syndrome, the criteria chosen to identify individuals with the syndrome, and the clinical utility of making, or not making, a diagnosis of the metabolic syndrome.


2009 ◽  
Vol 73 (11) ◽  
pp. 2118-2124 ◽  
Author(s):  
Mariana L. Tellechea ◽  
Florencia Aranguren ◽  
María Silvia Pérez ◽  
Gloria E. Cerrone ◽  
Gustavo D. Frechtel ◽  
...  

2010 ◽  
Vol 17 (3-4) ◽  
pp. 189-193 ◽  
Author(s):  
Thomas C. Wascher ◽  
Jan H. N. Lindeman ◽  
Harald Sourij ◽  
Teake Kooistra ◽  
Giovanni Pacini ◽  
...  

2018 ◽  
Vol 13 (1) ◽  
pp. 155798831881692 ◽  
Author(s):  
Naif S. Al-barha ◽  
Khalid S. Aljaloud

There are few studies investigating the role of Ramadan fasting on body composition and the characteristics of metabolic syndrome, especially in hot environments. The main aim of the study was to investigate the effect of Ramadan fasting on body composition and the characteristics of metabolic syndrome in apparently healthy men. In a randomized design, 44 college students aged 27.6 ± 5.8 years were selected to participate in the present study. Lifestyle was assessed by a developed questionnaire, body composition was measured using a bioelectrical impedance analyzer, and blood parameters were evaluated by taking a vein blood sample (10 ml) after fasting 10 hr. All measurements were taken 2–3 days before the month of Ramadan, at the end of Week 2 and end of Week 3, and 6 weeks later. The results identified no significant changes in any of the body composition parameters before, during, or after the month of Ramadan. The only significant change in blood parameters was recorded as a positive reduction in low-density lipoprotein (LDL) during the month of Ramadan, compared to before and after Ramadan. No major changes in metabolic syndrome factors were seen except in fasting blood glucose and systolic blood pressure as both factors were slightly but significantly elevated during the month of Ramadan and even after Ramadan, though both of them were within normal levels. This study concludes that Ramadan fasting could be one of the factors that reduce LDL. More studies are needed to clarify the role of Ramadan fasting on different populations such as obese and diabetic patients.


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