scholarly journals Effects of Mindfulness-Based Intervention on the Treatment of Problematic Eating Behaviors: A Systematic Review

2020 ◽  
Vol 26 (8) ◽  
pp. 666-679
Author(s):  
Jinyue Yu ◽  
Peige Song ◽  
Yan Zhang ◽  
Zhuang Wei
Keyword(s):  
Systematic Review ◽  
Eating Behaviors ◽  
Problematic Eating ◽  
Problematic Eating Behaviors

Problematic eating behaviors in patients undergoing bariatric surgery: Studying their relationship with psychopathology

2021 ◽  
pp. 135910532098688
Author(s):  
Marta de Lourdes ◽  
Ana Pinto-Bastos ◽  
Paulo PP Machado ◽  
Eva Conceição
Keyword(s):  
Eating Disorder ◽  
Binge Eating ◽  
Disordered Eating ◽  
Eating Behaviors ◽  
Self Report ◽  
Grazing Behavior ◽  
Face To Face ◽  
Bariatric Patients ◽  
Problematic Eating ◽  
Problematic Eating Behaviors

This study explored the associations between individuals presenting different problematic eating behaviors (Objective/Subjective binge-eating—OBE/SBE—and Compulsive/Non-compulsive grazing—C_Grazing/NC_Grazing) and eating disorder related symptoms. About 163 pre- and 131 post-bariatric patients were assessed. Assessment included: Face-to-face clinical interview to assess binge-eating and grazing episodes, and self-report measures to assess eating disorder symptomatology, psychological distress, and negative urgency. OBE and NC_Grazing were the problematic eating behaviors most and least associated with psychopathology, respectively. OBE and C_Grazing uniquely accounted for the significant variance in the most disordered eating variables. Our findings emphasize the need for the conceptualization of grazing behavior in the spectrum of disordered eating.

Correlates of problematic eating behaviors in less acculturated Latinas

2008 ◽  
Vol 9 (2) ◽  
pp. 181-189 ◽  
Author(s):  
Lisa A.P. Sánchez-Johnsen ◽  
Kim Hogan ◽  
Lynne R. Wilkens ◽  
Marian L. Fitzgibbon
Keyword(s):  
Eating Behaviors ◽  
Problematic Eating ◽  
Problematic Eating Behaviors

scholarly journals COVID-19 pandemic lockdown and problematic eating behaviors in a student population

2020 ◽  
Vol 9 (3) ◽  
pp. 826-835 ◽  
Author(s):  
Valentin Flaudias ◽  
Sylvain Iceta ◽  
Oulmann Zerhouni ◽  
Rachel F Rodgers ◽  
Joël Billieux ◽  
...  
Keyword(s):  
Risk Factors ◽  
Binge Eating ◽  
Undergraduate Students ◽  
Dietary Restriction ◽  
Eating Behaviors ◽  
Online Questionnaire ◽  
Targeted Interventions ◽  
The Past ◽  
Problematic Eating ◽  
Problematic Eating Behaviors

AbstractBackground and aimsSince mid-March 2020, over 3 billion people have been confined as a result of the COVID-19 pandemic. Problematic eating behaviors are likely to be impacted by the pandemic through multiple pathways. This study examined the relationships between stress related to lockdown measures and binge eating and dietary restriction in a population of French students during the first week of confinement.MethodsA sample of undergraduate students (N = 5,738) completed an online questionnaire 7 days after lockdown measures were introduced. The survey comprised variables related to lockdown measures and the COVID-19-pandemic, mood, stress, body image, binge eating and dietary restriction during the past 7 days, as well as intent to binge eat and restrict in the following 15 days.ResultsStress related to the lockdown was associated with greater likelihood of binge eating and dietary restriction over the past week and intentions to binge eat and restrict over the next 15 days. Greater exposure to COVID-19-related media was associated with increased eating restriction over the past week. Binge eating and restriction (past and intentions) were associated with established risk factors, including female gender, low impulse regulation, high body dissatisfaction, and having a concurrent probable eating disorder.Discussion and conclusionThe higher the stress related to the first week of confinement, the higher the risk of problematic eating behaviors among students, particularly those characterized by eating-related concerns. Screening for risk factors and providing targeted interventions might help decrease problematic eating behaviors among those who are most vulnerable.

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