Fruit Quality and its Biological Basis. Sheffield Biological Sciences. Edited by Michael Knee. Sheffield (United Kingdom): Sheffield Academic Press; Boca Raton (Florida): CRC Press. $135.95. xiii + 279 p; ill.; index. ISBN: 1–84127–230–2 (Sheffield Academic Press); 0–8493–9781–2 (CRC Press). 2002.
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