scholarly journals THE INFLUENCE OF THE CHEMICAL NATURE OF SOLID PARTICLES ON THEIR CATAPHORETIC P.D. IN AQUEOUS SOLUTIONS

1923 ◽  
Vol 6 (2) ◽  
pp. 215-237 ◽  
Author(s):  
Jacques Loeb

1. The effect of eight salts, NaCl, Na2SO4, Na4Fe(CN)6, CaCl2, LaCl3, ThCl4, and basic and acid fuchsin on the cataphoretic P.D. between solid particles and aqueous solutions was measured near the point of neutrality of water (pH 5.8). It was found that without the addition of electrolyte the cataphoretic P.D. between particles and water is very minute near the point of neutrality (pH 5.8), often less than 10 millivolts, if care is taken that the solutions are free from impurities. Particles which in the absence of salts have a positive charge in water near the point of neutrality (pH 5.8) are termed positive colloids and particles which have a negative charge under these conditions are termed negative colloids. 2. If care is taken that the addition of the salt does not change the hydrogen ion concentration of the solution (which in these experiments was generally pH 5.8) it can be said in general, that as long as the concentration of salts is not too high, the anions of the salt have the tendency to make the particles more negative (or less positive) and that cations have the opposite effect; and that both effects increase with the increasing valency of the ions. As soon as a maximal P.D. is reached, which varies for each salt and for each type of particles, a further addition of salt depresses the P.D. again. Aside from this general tendency the effects of salts on the P.D. are typically different for positive and negative colloids. 3. Negative colloids (collodion, mastic, Acheson's graphite, gold, and metal proteinates) are rendered more negative by low concentrations of salts with monovalent cation (e.g. Na) the higher the valency of the anion, though the difference in the maximal P.D. is slight for the monovalent Cl and the tetravalent Fe(CN)6 ions. Low concentrations of CaCl2 also make negative colloids more negative but the maximal P.D. is less than for NaCl; even LaCl3 increases the P.D. of negative particles slightly in low concentrations. ThCl4 and basic fuchsin, however, seem to make the negative particles positive even in very low concentrations. 4. Positive colloids (ferric hydroxide, calcium oxalate, casein chloride—the latter at pH 4.0) are practically not affected by NaCl, are rendered slightly negative by high concentrations of Na2SO4, and are rendered more negative by Na4Fe(CN)6 and acid dyes. Low concentrations of CaCl2 and LaCl3 increase the positive charge of the particles until a maximum is reached after which the addition of more salt depresses the P.D. again. 5. It is shown that alkalies (NaOH) act on the cataphoretic P.D. of both negative and positive particles as Na4Fe(CN)6 does at the point of neutrality. 6. Low concentrations of HCl raise the cataphoretic P.D. of particles of collodion, mastic, graphite, and gold until a maximum is reached, after which the P.D. is depressed by a further increase in the concentration of the acid. No reversal in the sign of charge of the particle occurs in the case of collodion, while if a reversal occurs in the case of mastic, gold, and graphite, the P.D. is never more than a few millivolts. When HCl changes the chemical nature of the colloid, e.g. when HCl is added to particles of amphoteric electrolytes like sodium gelatinate, a marked reversal will occur, on account of the transformation of the metal proteinate into a protein-acid salt. 7. A real reversal in the sign of charge of positive particles occurs, however, at neutrality if Na4Fe(CN)6 or an acid dye is added; and in the case of negative colloids when low concentrations of basic dyes or minute traces of ThCl4 are added. 8. Flocculation of the suspensions by salts occurs when the cataphoretic P.D. reaches a critical value which is about 14 millivolts for particles of graphite, gold, or mastic or denatured egg albumin; while for collodion particles it was about 16 millivolts. A critical P.D. of about 15 millivolts was also observed by Northrop and De Kruif for the flocculation of certain bacteria.

1923 ◽  
Vol 5 (3) ◽  
pp. 311-325 ◽  
Author(s):  
Wallace O. Fenn

1. Leucocytes ingest quartz particles more readily than carbon in acid solutions, and carbon more readily than quartz in alkaline solutions. 2. In the presence of acacia carbon is always preferred to quartz even in acid solutions. 3. Manganese dioxide particles are ingested by leucocytes with extraordinary rapidity as compared with manganese silicate or quartz. 4. Leucocytes are not attracted toward carbon or quartz particles but manganese dioxide exerts a distinct attraction for them. 5. Spores of Penicillium are ingested more readily than quartz. 6. Very small quartz particles, 1 micron in diameter, are not ingested as readily as larger particles of the same material. This result being contrary to the predictions of surface tension indicates that some other factor is involved in the ingestion of these small particles. 7. Measurements of the carbon electrode potentials and the cataphoretic charges on the particles have failed to supply an explanation for the varying relative rates of ingestion of carbon and quartz with varying hydrogen ion concentration.


1922 ◽  
Vol 4 (5) ◽  
pp. 617-619 ◽  
Author(s):  
Jacques Loeb

1. It had been noticed in the previous experiments on the influence of the hydrogen ion concentration on the P.D. between protein solutions inside a collodion bag and aqueous solutions free from protein that the agreement between the observed values and the values calculated on the basis of Donnan's theory was not satisfactory near the isoelectric point of the protein solution. It was suspected that this was due to the uncertainty in the measurements of the pH of the outside aqueous solution near the isoelectric point. This turned out to be correct, since it is shown in this paper that the discrepancy disappears when both the inside and outside solutions contain a buffer salt. 2. This removes the last discrepancy between the observed P.D. and the P. D. calculated on the basis of Donnan's theory of P.D. between membrane equilibria, so that we can state that the P.D. between protein solutions inside collodion bags and outside aqueous solutions free from protein can be calculated from differences in the hydrogen ion concentration on the opposite sides of the membrane, in agreement with Donnan's formula.


2020 ◽  
Vol 10 (12) ◽  
pp. 5499-5510
Author(s):  
Małgorzata Wiśniewska ◽  
Gracja Fijałkowska ◽  
Katarzyna Szewczuk-Karpisz ◽  
Dariusz Sternik

AbstractThe aim of the study was to investigate the influence of nanostructured montmorillonite surface modification by the cationic polyacrylamide and the lead(II) ions on the thermal and aggregation properties of solid particles covered with mixed adsorption layers. The effects of cationic groups content in the polymeric macromolecules, the order of individual adsorbates addition, and lead(II) ions concentration were determined. Using spectrophotometry, potentiometric titration, microelectrophoresis, turbidimetry, DCS (Differential Centrifugal Sedimentation) and thermal analysis methods, the adsorption, electrokinetic, aggregation properties, as well as the thermal stability of studied montmorillonite—CT PAM—Pb(II) systems were established. It was shown that applied polymeric substance (soil flocculant) causes accumulation of lead(II) ions, which are hazardous at very low concentrations. Nevertheless, the chemical nature of these interactions may limit the bioavailability of this heavy metal for plants.


1920 ◽  
Vol 2 (5) ◽  
pp. 577-594 ◽  
Author(s):  
Jacques Loeb

1. It had been shown in previous papers that when a collodion membrane has been treated with a protein the membrane assumes a positive charge when the hydrogen ion concentration of the solution with which it is in contact exceeds a certain limit. It is pointed out in this paper that by treating the collodion membrane with a protein (e.g. oxyhemoglobin) a thin film of protein adheres to the membrane and that the positive charge of the membrane must therefore be localized in this protein film. 2. It is further shown in this paper that the hydrogen ion concentration, at which the reversal in the sign of the charge of a collodion membrane treated with a protein occurs, varies in the same sense as the isoelectric point of the protein, with which the membrane has been treated, and is always slightly higher than that of the isoelectric point of the protein used. 3. The critical hydrogen ion concentration required for the reversal seems to be, therefore, that concentration where enough of the protein lining of the membrane is converted into a protein-acid salt (e.g. gelatin nitrate) capable of ionizing into a positive protein ion (e.g. gelatin) and the anion of the acid used (e.g. NO3).


1930 ◽  
Vol 2 (1) ◽  
pp. 42-64 ◽  
Author(s):  
W. Boyd Campbell ◽  
O. Maass

The investigation described deals with the equilibria existing in a water solution of sulphur dioxide. The vapor pressures and conductivities of solutions of sulphur dioxide were measured over the temperature range 23° to 135 °C. at various concentrations up to 8%. The densities of the aqueous solutions up to 15% were also measured. A discussion of the various equilibria in the light of these data leads to the conclusion that sulphurous acid is one of considerable strength, its apparent weakness being due to the small amount of H2SO3 actually present. With rise in temperature the free sulphur dioxide increases and the hydrogen-ion concentration of the sulphite liquor used in current practice is so low that it seems highly improbable that the cooking reaction is due essentially to this factor. Apart from the bearing this work may have on the theory of sulphite cooking and the theory of the equilibria existing in the SO2−H2O system, it fills a considerable gap in the data regarding sulphur dioxide.


1961 ◽  
Vol 39 (4) ◽  
pp. 947-953 ◽  
Author(s):  
A. D. Allen ◽  
G. R. Schonbaum

The acid-catalyzed alcoholysis of 1-methylheptyl nitrite has been studied kinetically. The reaction rate is first order with respect to both the nitrite and the hydrogen ion concentration, and the reaction does not involve the asymmetric carbon center. Addition of lithium salts (chloride and perchlorate) indicates catalysis by chloride ion. Addition of water in low concentrations inhibits the reaction strongly. These results and the mechanism of the reactions are discussed in terms of the properties of the alcohols and the dissociation of the acid catalysts in the alcohols used.


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