Experimental assessment of runoff and soil erosion in an olive grove on a Vertic soil in southern Spain as affected by soil management

2004 ◽  
Vol 20 (4) ◽  
pp. 426-431 ◽  
Author(s):  
J.A. Gómez ◽  
J.A. Gómez ◽  
P. Romero ◽  
J.V. Giráldez ◽  
E. Fereres
2007 ◽  
Vol 22 (1) ◽  
pp. 1-10 ◽  
Author(s):  
Jessica Milgroom ◽  
María Auxiliadora Soriano ◽  
José M. Garrido ◽  
José A. Gómez ◽  
Elías Fereres

AbstractNatural resource conservation should be fundamental to organic agriculture, including the prevention of soil erosion. Soil erosion in the olive orchards of southern Spain is recognized as a serious problem causing environmental, economic and social repercussions, both on and off-site. This study describes the changes in soil management practices that accompanied a shift from conventional to organic olive farming and the corresponding effect of those management practices on erosion risk in the province of Córdoba, Andalusia. Interviews with 107 farmers were carried out in two different geographic areas to assess the socio-economic factors influencing farm management decision-making, and on-farm erosion risk evaluations and soil data (organic matter, aggregate stability, infiltration and vegetative ground cover) were taken on 25 farms to assess the effects of those decisions on soil erosion risk. Results from this study show that the shift to organic farming in olive orchards in the province of Córdoba has been accompanied by increased protection of the soil and lowered erosion risk. The most important changes in soil management practices associated with the transition from conventional to organic agriculture were the reduction in tillage and the increase in management systems that incorporate a vegetative cover controlled either by grazing livestock or mowing. However, the shift to organic farming has had more impact in the south of the province than in the north where farm management systems have historically led to less erosion.


Agronomy ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 1438
Author(s):  
Snežana Jakšić ◽  
Jordana Ninkov ◽  
Stanko Milić ◽  
Jovica Vasin ◽  
Milorad Živanov ◽  
...  

Spatial distribution of soil organic carbon (SOC) is the result of a combination of various factors related to both the natural environment and anthropogenic activities. The aim of this study was to examine (i) the state of SOC in topsoil and subsoil of vineyards compared to the nearest forest, (ii) the influence of soil management on SOC, (iii) the variation in SOC content with topographic position, (iv) the intensity of soil erosion in order to estimate the leaching of SOC from upper to lower topographic positions, and (v) the significance of SOC for the reduction of soil’s susceptibility to compaction. The study area was the vineyard region of Niš, which represents a medium-sized vineyard region in Serbia. About 32% of the total land area is affected, to some degree, by soil erosion. However, according to the mean annual soil loss rate, the total area is classified as having tolerable erosion risk. Land use was shown to be an important factor that controls SOC content. The vineyards contained less SOC than forest land. The SOC content was affected by topographic position. The interactive effect of topographic position and land use on SOC was significant. The SOC of forest land was significantly higher at the upper position than at the middle and lower positions. Spatial distribution of organic carbon in vineyards was not influenced by altitude, but occurred as a consequence of different soil management practices. The deep tillage at 60–80 cm, along with application of organic amendments, showed the potential to preserve SOC in the subsoil and prevent carbon loss from the surface layer. Penetrometric resistance values indicated optimum soil compaction in the surface layer of the soil, while low permeability was observed in deeper layers. Increases in SOC content reduce soil compaction and thus the risk of erosion and landslides. Knowledge of soil carbon distribution as a function of topographic position, land use and soil management is important for sustainable production and climate change mitigation.


2021 ◽  
Vol 13 (4) ◽  
pp. 1991
Author(s):  
Silvia Stanchi ◽  
Odoardo Zecca ◽  
Csilla Hudek ◽  
Emanuele Pintaldi ◽  
Davide Viglietti ◽  
...  

We studied the effects of three soil management approaches (permanent grassing, chemical weeding, and buffer strips), and the additional impact of tractor passage on soil erosion in a sloping vineyard located in the inner part of Aosta Valley (N-W Italian Alps). The vineyard rows were equipped with a sediment collection system with channels and barrel tanks. A total of 12 events with sediment production were observed across 6 years, and the collected sediments were weighted and analyzed. Average erosion rates ranged from negligible (mainly in grassed rows) to 1.1 t ha−1 per event (after weeding). The most erosive event occurred in July 2015, with a total rainfall of 32.2 mm, of which 20.1 were recorded in 1 h. Despite the limited number of erosive events observed, and the low measured erosion rates, permanent grassing reduced soil erosion considerably with respect to weeding; buffering had a comparable effect to grassing. The tractor passage, independent of the soil management approaches adopted, visibly accelerated the erosion process. The collected sediments were highly enriched in organic C, total N, and fine size fractions, indicating a potential loss of fertility over time. Despite the measured erosion rates being low over the experiment’s duration, more severe events are well documented in the recent past, and the number of intense storms is likely to increase due to climate change. Thus, the potential effects of erosion in the medium and long term need to be limited to a minimum rate of soil loss. Our experiment helped to compare soil losses by erosion under different soil management practices, including permanent grassing, i.e., a nature-based erosion mitigation measure. The results of the research can provide useful indications for planners and practitioners in similar regions, for sustainable, cross-sectoral soil management, and the enhancement of soil ecosystem services.


Agronomy ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 650
Author(s):  
Jesús Aguilera-Huertas ◽  
Beatriz Lozano-García ◽  
Manuel González-Rosado ◽  
Luis Parras-Alcántara

The short- and medium—long-term effects of management and hillside position on soil organic carbon (SOC) changes were studied in a centenary Mediterranean rainfed olive grove. One way to measure these changes is to analyze the soil quality, as it assesses soil degradation degree and attempts to identify management practices for sustainable soil use. In this context, the SOC stratification index (SR-COS) is one of the best indicators of soil quality to assess the degradation degree from SOC content without analyzing other soil properties. The SR-SOC was calculated in soil profiles (horizon-by-horizon) to identify the best soil management practices for sustainable use. The following time periods and soil management combinations were tested: (i) in the medium‒long-term (17 years) from conventional tillage (CT) to no-tillage (NT), (ii) in the short-term (2 years) from CT to no-tillage with cover crops (NT-CC), and (iii) the effect in the short-term (from CT to NT-CC) of different topographic positions along a hillside. The results indicate that the SR-SOC increased with depth for all management practices. The SR-SOC ranged from 1.21 to 1.73 in CT0, from 1.48 to 3.01 in CT1, from 1.15 to 2.48 in CT2, from 1.22 to 2.39 in NT-CC and from 0.98 to 4.16 in NT; therefore, the soil quality from the SR-SOC index was not directly linked to the increase or loss of SOC along the soil profile. This demonstrates the time-variability of SR-SOC and that NT improves soil quality in the long-term.


2019 ◽  
Vol 62 (3) ◽  
pp. 183-197
Author(s):  
Babar Mujtaba ◽  
João L.M.P. de Lima ◽  
M. Isabel P. de Lima ◽  
Marcelle M. Vargas

2019 ◽  
Vol 12 ◽  
pp. 117862211983940 ◽  
Author(s):  
Jesús Rodrigo-Comino ◽  
José María Senciales ◽  
José Antonio Sillero-Medina ◽  
Yeboah Gyasi-Agyei ◽  
José Damián Ruiz-Sinoga ◽  
...  

New trends related to market incomes, cultural human development, non-sustainable soil management practices, and climate change are affecting land abandonment in Mediterranean sloping vineyards. It is generally accepted that hydrological processes and, subsequently, soil erosion rates are usually different between cultivated and abandoned soils. However, these alterations are still poorly studied in relation to the general weather conditions in vineyards and abandoned vineyards. Thus, the main goals of this research are to (1) estimate the differences in soil properties, (2) quantify water and soil losses due to rainfall and specific soil management practices, and (3) analyze which kind of weather type and rainfall event is able to generate specific surface flows and soil loss rates. To achieve these goals, we focused on the specific case of the sloping vineyards of the Montes de Málaga (South Spain). We used 4 paired-erosion plots with Gerlach troughs to quantify soil loss and surface flow and conducted an analysis of the weather conditions during each rainfall event. The weather types that generated the highest amount of rainfall in the studied area came from the western (32.6%) and southeast (28.2%) types. The low rainfall events came from the south type (5.9%) and at the 500 hPa level, whereas the rainiest ones came from the southwest (47.7%) and south (34.1%). It is confirmed that there is a bimodality in the rainfall patterns. The results of soil erosion showed that there is a mixed mechanism depending on the state of the soil (vegetation cover, compaction, and initial soil moisture), soil management (tillage, trampling effect, and the use of herbicides). It is observed that the intensity of surface flow is highly correlated to the total rainfall amount and intensity. In the poorly managed abandoned plot, it is important to remark that the effect of tillage in the past, the elimination of the vegetation cover to preserve the soil in bare condition, and its use as a grazing area by cultivating barley highly affects the generation of the highest erosive events. Therefore, it is confirmed that these soil management options are not the most sustainable way to conserve the soil after the abandonment of cultivation.


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