scholarly journals Examination of energy utilization in cattle offered a forage diet at near- and sub-maintenance levels of feeding

1993 ◽  
Vol 70 (2) ◽  
pp. 381-392 ◽  
Author(s):  
S. B. Cammell ◽  
M. J. Haines ◽  
M. Gill ◽  
M. S. Dhanoa ◽  
J. Frances ◽  
...  
Keyword(s):  
Heat Production ◽  
Linear Models ◽  
Live Weight ◽  
Open Circuit ◽  
Metabolizable Energy ◽  
Energy Utilization ◽  
Mean Values ◽  
Group 2 ◽  
The Relationship ◽  
Group 1

Eight Friesian calves were reared from birth to the start of the experiment at a predetermined growth rate of 1.0 kg/d. Four calves (group 1) commenced the experiment at 22 weeks of age and the remainder (group 2) at 34 weeks, and feed intake was calculated to provide sufficient metabolizable energy to sustain zero energy balance (Em). Between experimental days 30 and 56 at maintenance levels of feeding, respiratory exchange measurements were made using open-circuit calorimetry to provide indirect estimates of heat production (H) simultaneous with measurements of faecal and urinary excretion of energy and N. A datum point for Em and H was established for each animal giving mean values for Em of 491 and 537 and for H of 476 and 511 kJ/kg live weight (LW)0.75 per d for groups 1 and 2 respectively. Treatment levels calculated as 0·25, 0·5, 0·75 and 1·25 of dry matter intake required to sustain the measured Em, were imposed on individual animals after day 56 and further measurements of H and faecal/ urinary balance were made between days 72 and 84 followed by measurements of fasting heat production (FHP) during days 86–90 from the two animals in each group which had received the 0.75 and 1.25 levels of intake. Regression analysis of the treatment levels indicated separate linear models which predicted Em at 419 and 473 kJ/kg LW0·75 per d for groups 1 and 2 respectively. The incorporation of FHP with partitioning of faecal and urinary energy losses measured during fasting altered the relationship but not the predicted Em. Overall predicted Em (days 72–84) from all models were 406 and 478 kJ/kg LW0.75 per d for groups 1 and 2 respectively which were significantly lower (P < 0·05) than Em measured during days 30–56.

Calorimetric studies on the effect of dietary energy source and environmental temperature on the metabolic efficiency of energy utilization by mature Light Sussex cockerels

1969 ◽  
Vol 72 (3) ◽  
pp. 479-489 ◽  
Author(s):  
D. W. F. Shannon ◽  
W. O. Brown
Keyword(s):  
Heat Production ◽  
Environmental Temperature ◽  
Metabolizable Energy ◽  
Energy Utilization ◽  
Metabolic Efficiency ◽  
Heat Increment ◽  
Energy Retention ◽  
Calorimetric Studies ◽  
The Relationship ◽  
Maize Oil

SUMMARYExperiments to determine the net availabilities of the metabolizable energy (NAME) of a cereal-based diet and a maize-oil diet for maintenance and lipogenesis and the effect of environmental temperature on the NAME of the cereal-based diet are described. Four 1- to 2-year-old Light Sussex cockerels were used.The relationship between ME intake and energy retention was linear for each diet. The NAME'S of the cereal-based diet given at 22° and 28 °C (70.6 ± 1.83 % and 73.6 ± 3.54%, respectively) were significantly (P < 0.05) lower than the NAME of the maize-oil diet (84.1 ± 1.85%). It is concluded that the beneficial effect of maize oil on the efficiency of energy utilization is due to a reduced heat increment rather than a reduction in the basal component of the heat production. The higher efficiency from the maize-oil diet led to an increase in the energy retained as fat.The mean fasting heat production at 28 °C was 15 % lower than at 22 °C (43.2 ± 1.45 and 51.2 ± 1.09 kcal/kg/day, respectively). The NAME of the cereal-based diet was not significantly different when the birds were kept at 22° or 28 °C. The lower metabolic rate at 28 °C was reflected in a lower maintenance requirement and in an increase in the deposition of body fat.

scholarly journals Estimation of the total efficiency of metabolizable energy utilization for maintenance and growth by cattle in tropical conditions

2005 ◽  
Vol 34 (3) ◽  
pp. 1006-1016 ◽  
Author(s):  
Douglas Sampaio Henrique ◽  
Ricardo Augusto Mendonça Vieira ◽  
Pedro Antônio Muniz Malafaia ◽  
Maurício Cordeiro Mancini ◽  
André Luigi Gonçalves
Keyword(s):  
Energy Intake ◽  
Heat Production ◽  
Metabolizable Energy ◽  
Energy Utilization ◽  
Total Efficiency ◽  
Net Energy ◽  
Tropical Conditions ◽  
Metabolizable Energy Intake ◽  
The Relationship ◽  
Direct Measures

Data of 320 animals were obtained from eight comparative slaughter studies performed under tropical conditions and used to estimate the total efficiency of utilization of the metabolizable energy intake (MEI), which varied from 77 to 419 kcal kg-0.75d-1. The provided data also contained direct measures of the recovered energy (RE), which allowed calculating the heat production (HE) by difference. The RE was regressed on MEI and deviations from linearity were evaluated by using the F-test. The respective estimates of the fasting heat production and the intercept and the slope that composes the relationship between RE and MEI were 73 kcal kg-0.75d-1, 42 kcal kg-0.75d-1 and 0.37. Hence, the total efficiency was estimated by dividing the net energy for maintenance and growth by the metabolizable energy intake. The estimated total efficiency of the ME utilization and analogous estimates based on the beef cattle NRC model were employed in an additional study to evaluate their predictive powers in terms of the mean square deviations for both temperate and tropical conditions. The two approaches presented similar predictive powers but the proposed one had a 22% lower mean squared deviation even with its more simplified structure.

The Relationship between Serum Ferritin Levels and 5-Year All-Cause Mortality in Hemodialysis Patients

2021 ◽  
pp. 1-7
Author(s):  
Emre Erdem ◽  
Ahmet Karatas ◽  
Tevfik Ecder
Keyword(s):  
Serum Ferritin ◽  
Hemodialysis Patients ◽  
Rank Test ◽  
Significant Difference ◽  
All Cause Mortality ◽  
Group 3 ◽  
Group 2 ◽  
The Relationship ◽  
Group 1

<b><i>Introduction:</i></b> The effect of high serum ferritin levels on long-term mortality in hemodialysis patients is unknown. The relationship between serum ferritin levels and 5-year all-cause mortality in hemodialysis patients was investigated in this study. <b><i>Methods:</i></b> A total of 173 prevalent hemodialysis patients were included in this study. The patients were followed for up to 5 years and divided into 3 groups according to time-averaged serum ferritin levels (group 1: serum ferritin &#x3c;800 ng/mL, group 2: serum ferritin 800–1,500 ng/mL, and group 3: serum ferritin &#x3e;1,500 ng/mL). Along with the serum ferritin levels, other clinical and laboratory variables that may affect mortality were also included in the Cox proportional-hazards regression analysis. <b><i>Results:</i></b> Eighty-one (47%) patients died during the 5-year follow-up period. The median follow-up time was 38 (17.5–60) months. The 5-year survival rates of groups 1, 2, and 3 were 44, 64, and 27%, respectively. In group 3, the survival was lower than in groups 1 and 2 (log-rank test, <i>p</i> = 0.002). In group 1, the mortality was significantly lower than in group 3 (HR [95% CI]: 0.16 [0.05–0.49]; <i>p</i> = 0.001). In group 2, the mortality was also lower than in group 3 (HR [95% CI]: 0.32 [0.12–0.88]; <i>p</i> = 0.026). No significant difference in mortality between groups 1 and 2 was found (HR [95% CI]: 0.49 [0.23–1.04]; <i>p</i> = 0.063). <b><i>Conclusion:</i></b> Time-averaged serum ferritin levels &#x3e;1,500 ng/mL in hemodialysis patients are associated with an increased 5-year all-cause mortality risk.

Effect of Diethylstilbestrol on Utilization of Energy by the Growing Chick

1958 ◽  
Vol 195 (3) ◽  
pp. 654-658 ◽  
Author(s):  
F. W. Hill ◽  
L. B. Carew ◽  
A. van Tienhoven
Keyword(s):  
Energy Consumption ◽  
Linear Function ◽  
Heat Production ◽  
Live Weight ◽  
Metabolizable Energy ◽  
Energy Yield ◽  
Net Energy ◽  
Lower Protein ◽  
Energy Gains ◽  
Total Tissue

Increased fat production in diethylstilbestrol-treated chicks was found to be due primarily to increased energy consumption and to a lesser extent to preferential synthesis of fat at the expense of protein tissue. This was shown in experiments comparing normal and estrogen-treated male chicks with respect to gains in live weight, fat and protein at two planes of nutrition, and the yield of metabolizable and productive (net) energy which they obtained from the diet. It was found that the fattening effect could not be due to increased digestibility, increased net energy yield from absorbed nutrients, or lowered heat production. Under the influence of estrogen, total tissue gain expressed in Calories was increased, and was composed of greater fat gain and lower protein gain. Tissue energy gains were a linear function of metabolizable energy consumption. This relationship predicted equal tissue energy gains under pair-feeding conditions, which was confirmed experimentally.

A comparison of starchy and fibrous concentrates for milk production, energy utilization and hay intake by Friesian cows

1987 ◽  
Vol 109 (2) ◽  
pp. 375-386 ◽  
Author(s):  
J. D. Sutton ◽  
J. A. Bines ◽  
S. V. Morant ◽  
D. J. Napper ◽  
D. J. Givens
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Live Weight ◽  
Metabolizable Energy ◽  
Energy Utilization ◽  
Energy Yield ◽  
Carbohydrate Source ◽  
Lactating Cows ◽  
Concentrate Inclusion ◽  
Friesian Cows

SummaryTwenty-four Friesian cows were allocated to one of four diets for weeks 3–14 of lactation following 2 weeks on a common diet. The diets (kg air-dry feed/day) were 7–2 kg hay and 10·8 kg either starchy or fibrous concentrates (60S and 60F) or 3·5 kg hay and 14·0 kg either starchy or fibrous concentrates (80S and 80F). Rumen samples were taken by stomach tube in weeks 10 and 12 of lactation and the digestibility of the diets was measured with four cows per treatment during weeks 13 and 14. The digestibility of the same feeds was also measured in sheep at maintenance.The principal carbohydrate constituents of the concentrates were barley, wheat and cassava in the starchy concentrates and citrus pulp, sugar-beet pulp and wheat feed in the fibrous concentrates. The concentrates were designed to have similar concentrations of metabolizable energy (ME) and the diets were planned to provide similar intakes of digestible energy and crude protein.Milk yield and composition were very similar for treatments 60S and 60F. With the higher proportion of starchy concentrates (80S), milk yield was about 20% greater than on 60S, fat concentration fell severely but protein and lactose concentrations were unaffected. With the higher proportion of fibrous concentrates (80F), milk yield and the protein and lactose concentration were similar to values on 60F but fat concentration was lower, though not nearly so low as on 80S. Milk energy yield was reduced by the higher proportion of concentrates but was unaffected by type of carbohydrates. Live-weight changes were small.In both the sheep, consuming at maintenance, and the lactating cows consuming at about 3 times maintenance, digestibility of dry matter, organic matter and energy was higher with the higher concentrate diets but was unaffected by type of concentrate. The digestibility of fibre was greater with the fibrous concentrates but the effect of level of concentrate inclusion was inconsistent. Digestibility coefficients were consistently lower for the lactating cows than for the sheep.The proportion of acetic acid in the rumen volatile fatty acids in the cows was higher and the proportion of propionic acid was lower with the fibrous concentrates. The differences were much greater with the higher proportion of concentrates.During weeks 15–22 of lactation the cows were reallocated to concentrate treatments and given hay ad libitum. Hay intake was about 1 kg/day higher with the fibrous concentrates but the difference was not significant. Hay intake fell by about 0·6 kg/kg concentrate intake for both concentrate types. No significant differences in milk yield or composition were established, probably because of incomplete adaptation even after 8 weeks.It is concluded that at concentrate intakes of about 10 kg/day, the source of carbohydrate in the concentrates has little effect on milk production when the concentrates are of similar ME concentration. However, at higher levels of concentrate inclusion, although the diets may have similar ME concentrations, important differences in the yields of fat, protein and lactose occur due to carbohydrate source and these can be related to differences in rumen fermentation.

scholarly journals Fracture resistance of immature teeth filled with mineral trioxide aggregate, bioaggregate, and biodentine

2016 ◽  
Vol 10 (02) ◽  
pp. 220-224 ◽  
Author(s):  
Emre Bayram ◽  
Huda Melike Bayram
Keyword(s):  
Fracture Resistance ◽  
Mineral Trioxide Aggregate ◽  
Mean Values ◽  
Root Canals ◽  
Immature Teeth ◽  
Significant Difference ◽  
Group 3 ◽  
Group 2 ◽  
Post Hoc ◽  
Group 1

ABSTRACT Objective: The purpose of this study was to evaluate fracture resistance of teeth with immature apices treated with coronal placement of mineral trioxide aggregate (MTA), bioaggregate (BA), and Biodentine. Materials and Methods: Forty-one freshly extracted, single-rooted human premolar teeth were used for the study. At first, the root length was standardized to 9 mm. The crown-down technique was used for the preparation of the root canals using the rotary ProTaper system (Dentsply Maillefer, Ballaigues, Switzerland) of F3 (30). Peeso reamer no. 6 was stepped out from the apex to simulate an incompletely formed root. The prepared roots were randomly assigned to one control (n = 5) and three experimental (n = 12) groups, as described below. Group 1: White MTA (Angelus, Londrina, Brazil) was prepared as per the manufacturer's instructions and compacted into the root canal using MAP system (Dentsply Maillefer, Ballaigues, Switzerland) and condensed by pluggers (Angelus, Londrina, Brazil). Group 2: The canals were filled with DiaRoot-BA (DiaDent Group International, Canada). Group 3: Biodentine (Septodont, Saint Maur des Fosses, France) solution was mixed with the capsule powder and condensed using pluggers. Instron was used to determine the maximum horizontal load to fracture the tooth, placing the tip 3 mm incisal to the cementoenamel junction. Mean values of the fracture strength were compared by ANOVA followed by a post hoc test. P < 0.05 was considered statistically significant. Results: No significant difference was observed among the MTA, BA, and biodentine experimental groups. Conclusion: All the three materials tested, may be used as effective strengthening agents for immature teeth.

The influence of degree of adaptation to tether-housing by sows in relation to behaviour and energy metabolism

1986 ◽  
Vol 42 (2) ◽  
pp. 257-268 ◽  
Author(s):  
G. M. Cronin ◽  
J. M. F. M. van Tartwijk ◽  
W. van der Hel ◽  
M. W. A. Verstegen
Keyword(s):  
Heat Production ◽  
Light Period ◽  
Metabolizable Energy ◽  
Activity Level ◽  
Repetitive Behaviour ◽  
Limited Experience ◽  
Behavioural Patterns ◽  
High Incidence ◽  
Group 2 ◽  
Metabolizable Energy Intake

ABSTRACTIn response to tethering, many sows develop seemingly non-functional repetitive behaviour (stereotypies), which may be performed for several hours in a day.The quality and quantity of activity performed by sows with different degrees of adaptation to tethering was studied in relation to energy expenditure. Three groups of five sows were recognized: (1) High, sows which showed a high incidence of stereotyped activity after prolonged tethering; (2) T/Low, sows with limited experience of tethers; and (3) G/Low, the same sows as in group 2 after regrouping.High sows were about three times more active than T/Low sows: the proportions of time involved in 24 h were 0·35 and 0·13 respectively. Most of the former sows' activity was in the form of sterotypies. The activity level of the G/Low sows was between that of the two tether treatments (proportionately 0·17 of 24 h). Both tethered treatments spent proportionately about 0·05 of 24 h in using drinkers compared with proportionately less than 0·02 of the time for the G/Low sows.High sows produced proportionately 0·36 more heat than T/Low sows during the 12-h light period in each day. During this period, proportionately 0·40 and 0·20 of heat production from High and T/Low sows was associated with activity. The diurnal activity of the G/Low sows was associated with proportionately 0·24 of heat production.Stereotypies and excessive drinker use accounted for proportionately 0·86, 0·52 and 0·24 of the activity of High, T/Low and G/Low sows. The proportions of metabolizable energy intake required for these activities were 0·23, 0·07 and 0·04 respectively for the three treatments. The study concludes that tethering is stressful when sows develop, and then indulge in frequent coping behavioural patterns which increase metabolic rate.

scholarly journals Factors associated with rs1801394 of the methionine synthase reductase gene polymorphism in patients with rheumatoid arthritis

2021 ◽  
Vol 15 (3) ◽  
pp. 15-19
Author(s):  
M. Yu. Krylov ◽  
G. I. Gridneva ◽  
Yu. V. Muravyev
Keyword(s):  
Rheumatoid Arthritis ◽  
Clinical Characteristics ◽  
Methionine Synthase ◽  
Nucleotide Polymorphisms ◽  
Allelic Discrimination ◽  
Methionine Synthase Reductase ◽  
Reductase Gene ◽  
Group 2 ◽  
The Relationship ◽  
Group 1

Clinical response to methotrexate (MT) therapy in rheumatoid arthritis (RA) can be predicted on the basis of some single nucleotide polymorphisms (SNPs) of genes, involved in folate metabolism. One of these SNPs is the rs1801394 (A66G) polymorphism of the methionine synthase reductase gene (MTRR). We investigated the association of this polymorphism with the clinical characteristics of RA patients after 6 months of MT therapy. Studies of the relationship between the response to MT therapy and the rs1801394 polymorphism have not been carried out in Russia previously.Objective: to study the possible association of the rs1801394 polymorphism with the clinical characteristics of patients with RA after 6 months of MT therapy.Patients and methods. The study included 60 patients with RA who met the ACR / EULAR criteria (2010) and received≥20 mg MT per week continuously. Based on the EULAR criteria, patients were divided into two groups: group 1 (n=30) with a good (DAS28>1.2) and group 2 (n=30) with an unsatisfactory (DAS28 <1.2) response to MT therapy. Genotyping of the rs1801394 polymorphism was performed by allelic discrimination using real-time polymerase chain reaction.Results and discussion. The frequency distribution of the A66G polymorphism genotypes in both groups was similar, however, in the 2nd group with an unsatisfactory response, there was a tendency towards a higher frequency of the mutant GG genotype (p=0.067). An association of the A66G polymorphism with gender and disease duration was found. In group 1, the AG genotype was more often detected in men than in women (p=0.017). In group 2, the AG genotype was also more common in men (p=0.075). In addition, in this group, carriers of the G allele (genotypes AG and GG) had a longer duration of the disease than carriers of the AA genotype (p=0.003 and p=0.005, respectively).Conclusion. In the present study, the relationship of the studied polymorphism rs1801394 of the MTRR gene with gender and duration of RA disease was established.

scholarly journals Inverse Relationship between Adenoid Size and Asthma or Atopy in Children: A Preliminary Study

2020 ◽  
Vol 63 (9) ◽  
pp. 409-414
Author(s):  
Yangseop Noh ◽  
Ji-Eun Choi ◽  
Kyung Eun Lee ◽  
Seung-Kyu Chung ◽  
Sang Duk Hong ◽  
...  
Keyword(s):  
Medical Center ◽  
Allergic Sensitization ◽  
Allergic Diseases ◽  
Adenoid Hypertrophy ◽  
Group 4 ◽  
Group 3 ◽  
Group 2 ◽  
Diagnosis Criteria ◽  
The Relationship ◽  
Group 1

Background and Objectives One of the most common surgical procedures in children is adenoidectomy, but the causes of adenoid hypertrophy are not fully understood. Some studies have found that allergies can be a risk factor for adenoid hypertrophy, asthma being one of these allergic diseases. This study aimed to investigate the relationship between adenoid size and asthma in a group of children.Subjects and Method This study reviewed a total of 2063 pediatric patients with or without atopy and asthma who visited the Otorhinolaryngology and Pediatric unit at a tertiary medical center from January 2011 to June 2016. We classified these patients into 4 groups according to the presence of asthma or atopy and randomly selected 100 patients from each group (to a total of 400 pts): group 1 (asthma-, atopy-); group 2 (asthma-, atopy+); group 3 (asthma+, atopy-) and group 4 (asthma+, atopy+). The presence of allergic sensitization (atopy) was evaluated by CAP test and total IgE. Asthma was diagnosed according to the diagnosis criteria in the Korean guideline for asthma. Adenoid size was evaluated with the adenoidal-nasopharyngeal ratio (A/N ratio) by the adenoid view.Results The four groups did not differ from each other significantly in age or sex. There was a negative correlation between adenoid size and atopic and asthmatic condition. Group 1 had a significantly larger A/N ratio than the other groups (group 1=0.534±0.138; group 2=0.469± 0.140; group 3=0.476±0.135; group 4=0.482±0.128, <i>p</i><0.05). However, group 4 showed nearly identical results to groups 2 and 3, despite the combination of asthma and atopy in group 4.Conclusion Large adenoids were negatively associated with atopy and asthma. This finding may be explained by a decrease in adenoid stimulation by nasal obstruction and a difference in the immune system, including allergic immune reactions. Further studies are needed.

Energy content of intact and heat-treated dry extruded-expelled soybean meal fed to growing pigs

2021 ◽  
Author(s):  
Bonjin Koo ◽  
Olumide Adeshakin ◽  
Charles Martin Nyachoti
Keyword(s):  
Heat Production ◽  
Soybean Meal ◽  
Energy Content ◽  
Basal Diet ◽  
Growing Pigs ◽  
Metabolizable Energy ◽  
Energy Utilization ◽  
Experimental Unit ◽  
Net Energy ◽  
Heat Treated

Abstract An experiment was performed to evaluate the energy content of extruded-expelled soybean meal (EESBM) and the effects of heat treatment on energy utilization in growing pigs. Eighteen growing barrows (18.03 ± 0.61 kg initial body weight) were individually housed in metabolism crates and randomly allotted to one of three dietary treatments (six replicates/treatment). The three experimental diets were: a corn-soybean meal-based basal diet and two test diets with simple substitution of a basal diet with intact EESBM or heat-treated EESBM (heat-EESBM) at a 7:3 ratio. Intact EESBM was autoclaved at 121°C for 60 min to make heat-treated EESBM. Pigs were fed the experimental diets for 16 d, including 10 d for adaptation and 6 d for total collection of feces and urine. Pigs were then moved into indirect calorimetry chambers to determine 24-h heat production and 12-h fasting heat production. The energy content of EESBM was calculated using the difference method. Data were analyzed using the Mixed procedure of SAS with the individual pig as the experimental unit. Pigs fed heat-EESBM diets showed lower (P &lt; 0.05) apparent total tract digestibility of dry matter (DM), gross energy, and nitrogen than those fed intact EESBM. A trend (P ≤ 0.10) was observed for greater heat increments in pigs fed intact EESBM than those fed heat-EESBM. This resulted in intact EESBM having greater (P &lt; 0.05) digestible energy (DE) and metabolizable energy (ME) contents than heat-EESBM. However, no difference was observed in net energy (NE) contents between intact EESBM and heat-EESBM, showing a tendency (P ≤ 0.10) toward an increase in NE/ME efficiency in heat-EESBM, but comparable NE contents between intact and heat-EESBM. In conclusion, respective values of DE, ME, and NE are 4,591 kcal/kg, 4,099 kcal/kg, and 3,189 kcal/kg in intact EESBM on a DM basis. It is recommended to use NE values of feedstuffs that are exposed to heat for accurate diet formulation.

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