Factors affecting sustained smouldering in organic soils from pocosin and pond pine woodland wetlands

2007 ◽  
Vol 16 (1) ◽  
pp. 107 ◽  
Author(s):  
James Reardon ◽  
Roger Hungerford ◽  
Kevin Ryan

The smouldering combustion of peat and muck soil plays an important role in the creation and maintenance of wetland communities. This experimental study was conducted to improve our understanding of how moisture and mineral content constrain smouldering in organic soil. Laboratory burning was conducted with root mat and muck soil samples from pocosin and pond pine woodland wetlands common on the North Carolina coastal plain. The results of laboratory and prescribed burning were compared. Laboratory results showed that moisture and mineral content influenced sustained smouldering in root mat soils. Predictions based on logistic regression analysis show that root mat soils with an average mineral content of 4.5% had an estimated 50% probability of sustained smouldering at a moisture content of 93%, whereas at moisture contents above 145% the estimated probability was less than 10%. The odds that root mat soil will sustain smouldering decrease by 19.3% for each 5% increase in moisture content. Root mat soils with an average mineral content of 5.5% and a moisture content of 93% had an estimated 61% probability of sustained smouldering. The odds that root mat soil will sustain smouldering combustion increased by 155.9% with each 1% increase in mineral content. Root mat and muck soils differ in physical and chemical characteristics expected to influence smouldering behaviour. The formation of muck soil has led to increases in density, smaller soil particle size, changes in water holding characteristics and increases in waxes, resins and bituminous compounds. Muck soil smouldered at higher moisture contents than root mat soil. Muck soil at a moisture content of 201% had an estimated 50% probability of sustained smouldering, whereas at moisture contents above 260% the estimated probability was less than 10%. The odds that muck soil will sustain smouldering combustion decrease by 17.2% with each 5% increase in moisture content. Ground fire in the prescribed burns stopped its vertical spread in organic soils at moisture contents consistent with logistic regression predictions developed from our laboratory results.

2011 ◽  
Vol 20 (4) ◽  
pp. 589 ◽  
Author(s):  
Emily C. Garlough ◽  
Christopher R. Keyes

When applying prescribed fire to long-unburned but fire-adapted ecosystems, fuels managers require better decision-support models to determine appropriate conditions for achieving desired effects. Prolonged combustion in duff accumulations at the base of large conifers may lead to fine root mortality, cambial injury, enhanced susceptibility to bark beetle attack, and possibly tree death. A laboratory experiment was conducted to investigate how moisture content, mineral content, and bulk density affect smouldering combustion in ponderosa pine (Pinus ponderosa C. Lawson) duff mound fuels of the south-eastern Klamath Mountains, California, USA. Samples were divided between upper and lower duff for a total of 100 burn tests. Moisture content was adjusted to observe the transition through the ignition and spread limit. Bulk density, mineral content and percentage consumption were recorded for each burn. The moisture content threshold for smouldering combustion was 57 and 102% respectively for upper and lower duff. Percentage consumption was inversely related to moisture content for both layers of duff, and partially dependent on mineral content for lower duff. Bulk density was a non-significant factor in either ignition or percentage combustion for the conditions examined here. Results from this study identify important attributes of duff that control the burning process in order to inform prescribed burning decisions.


2016 ◽  
Vol 25 (4) ◽  
pp. 456 ◽  
Author(s):  
Nuria Prat-Guitart ◽  
Guillermo Rein ◽  
Rory M. Hadden ◽  
Claire M. Belcher ◽  
Jon M. Yearsley

The consumption of large areas of peat during wildfires is due to self-sustained smouldering fronts that can remain active for weeks. We studied the effect of peat moisture content and bulk density on the horizontal propagation of smouldering fire in laboratory-scale experiments. We used milled peat with moisture contents between 25 and 250% (mass of water per mass of dry peat) and bulk densities between 50 and 150 kg m–3. An infrared camera monitored ignition, spread and extinction of each smouldering combustion front. Peats with a bulk density below 75 kg m–3 and a moisture content below 150% self-sustained smouldering propagation for more than 12 cm. Peat with a bulk density of 150 kg m–3 could self-sustain smouldering propagation up to a critical moisture content of 115%. A linear model estimated that increasing both moisture content and bulk density significantly reduced the median fire spread rate (which ranged between 1 and 5 cm h–1). Moisture content had a stronger effect size on the spread rate than bulk density. However, the effect of bulk density on spread rate depends upon the moisture content, with the largest effect of bulk density at low moisture contents.


Author(s):  
F. Seehofer ◽  
W. Schulz

AbstractThe phenomenon of the smoulder stream flowing through the cigarette during smouldering and during the puff intervals is demonstrated for the first time and its dependence upon physical conditions is examined. The volume of the smoulder stream can amount up to 180 ml per cigarette. Increasing draw resistance of the cigarette and augmenting moisture content of the tobacco as well as perforation of the cigarette paper have a decreasing effect on volume and velocity of the smoulder stream. The porosity of the cigarette paper has no perceptible influence. The spatial position of the cigarette affects volume and velocity of the smoulder stream. The influence exercised by the smoulder stream on the yields of total condensate, nicotine, phenols, aldehydes, and acroleine when the cigarette tip is open during the puff intervals is determined. When the moisture contents of the tobacco were extremely high, yield decreases reaching 50 % could be observed.


2019 ◽  
Vol 0 (0) ◽  
Author(s):  
Hyeon W. Park ◽  
Jae W. Park ◽  
Won B. Yoon

AbstractNovel algorithm to determine the least cost formulation of a surimi blend was developed using linear programming (LP). Texture properties and the unit cost of surimi blend at the target moisture content were used as constraint functions and the objective function, respectively. The mathematical models to describe the moisture content dependence of the ring tensile properties were developed using critical moisture content, and the model parameters were used for the least cost LP (LCLP) model. The LCLP model successfully predicted the quality of surimi blend. Sensitivity analysis was used to obtain an additional information when the perturbations of design variables are provided. A standard procedure to determine the least cost formulation for blending surimi with varied moisture contents was systematically developed.


2017 ◽  
Vol 2017 ◽  
pp. 1-14 ◽  
Author(s):  
Gui-chen Li ◽  
Chong-chong Qi ◽  
Yuan-tian Sun ◽  
Xiao-lin Tang ◽  
Bao-quan Hou

The kinetics of fluid-solid coupling during immersion is an important topic of investigation in rock engineering. Two rock types, sandstone and mudstone, are selected in this work to study the correlation between the softening characteristics of the rocks and moisture content. This is achieved through detailed studies using scanning electron microscopy, shear tests, and evaluation of rock index properties during exposure to different moisture contents. An underground roadway excavation is simulated by dynamic finite element modeling to analyze the effect of moisture content on the stability of the roadway. The results show that moisture content has a significant effect on shear properties reduction of both sandstone and mudstone, which must thus be considered in mining or excavation processes. Specifically, it is found that the number, area, and diameter of micropores, as well as surface porosity, increase with increasing moisture content. Additionally, stress concentration is negatively correlated with moisture content, while the influenced area and vertical displacement are positively correlated with moisture content. These findings may provide useful input for the design of underground roadways.


2015 ◽  
Vol 24 (8) ◽  
pp. 1118 ◽  
Author(s):  
Susan Kidnie ◽  
B. Mike Wotton

Prescribed burning can be an integral part of tallgrass prairie restoration and management. Understanding fire behaviour in this fuel is critical to conducting safe and effective prescribed burns. Our goal was to quantify important physical characteristics of southern Ontario’s tallgrass fuel complex prior to and during prescribed burns and synthesise our findings into useful applications for the prescribed fire community. We found that the average fuel load in tallgrass communities was 0.70 kg m–2. Fuel loads varied from 0.38 to 0.96 kg m–2. Average heat of combustion did not vary by species and was 17 334 kJ kg–1. A moisture content model was developed for fully cured, matted field grass, which was found to successfully predict moisture content of the surface layers of cured tallgrass in spring. We observed 25 head fires in spring-season prescribed burns with spread rates ranging from 4 to 55 m min–1. Flame front residence time averaged 27 s, varying significantly with fuel load but not fire spread rate. A grassland spread rate model from Australia showed the closest agreement with observed spread rates. These results provide prescribed-burn practitioners in Ontario better information to plan and deliver successful burns.


2013 ◽  
Vol 807-809 ◽  
pp. 1648-1652
Author(s):  
Tie Jun Sun ◽  
Baderihu Tajilake

Experiment was executed to plant eco-grass of Bromus inermis Leyss on 15°bare slopes, and study effect of biological characters on dynamics of soil moisture contents. The results indicated that vegetation restored quickly on the bare slope after the eco-grass planted. There were 2473.4 kg/hm2 of overground biomass and 1744.1kg/hm2 of underground biomass, and 70% of underground biomass was in 0-10cm layer of soil. Meanwhile, there was a regulatory mechanism of soil moisture content for Bromus inermis Leyss. When rainfall was enough, soil moisture content in 0-80 cm layer could reach to the most of 26.83% quickly this year. Next it could decline near to the first value of 19.81% after rainfall stopped, and keep a dynamic balance between 19.48% and 19.96%. Moreover, the regulatory mechanism realized though underground biomass, and was clearer with underground biomass increasing, especially in the 0-40cm layer of soil.


Author(s):  
Julie Paprocki ◽  
Nina Stark ◽  
Hans C Graber ◽  
Heidi Wadman ◽  
Jesse E McNinch

A framework for estimating moisture content from satellite-based multispectral imagery of sandy beaches was tested under various site conditions and sensors. It utilizes the reflectance of dry soil and an empirical factor c relating reflectance and moisture content for specific sediment. Here, c was derived two ways: first, from in-situ measurements of moisture content and average NIR image reflectance; and second, from laboratory-based measurements of moisture content and spectrometer reflectance. The proposed method was tested at four sandy beaches: Duck, North Carolina, and Cannon Beach, Ocean Cape, and Point Carrew, Yakutat, Alaska. Both measured and estimated moisture content profiles were impacted by site geomorphology. For profiles with uniform slopes, moisture contents ranged from 3.0%-8.0% (Zone 1) and from 8.0%-23.0% (Zone 2). Compared to field measurements, the moisture contents estimated using c calibrated from in-situ and laboratory data resulted in percent error of 3.6%-44.7% and 2.7%-58.6%, respectively. The highest percent error occurred at the transition from Zone 1 to Zone 2. Generally, moisture contents were overestimated in Zone 1 and underestimated in Zone 2, but followed the expected trends based on field measurements. When estimated moisture contents in Zone 1 exceeded 10%, surface roughness, debris, geomorphology, and weather conditions were considered.


BioResources ◽  
2020 ◽  
Vol 15 (3) ◽  
pp. 6680-6695
Author(s):  
Xiwen Wei ◽  
Liping Sun ◽  
Hongjv Zhou ◽  
Yang Yang ◽  
Yifan Wang ◽  
...  

Based on the effects of stress wave propagation in larch (Larix gmelinii) wood, the propagation mechanism of stress wave was explored, and a theoretical model of the propagation velocity of stress waves in the three-dimensional space of wood was developed. The cross and longitudinal propagation velocities of stress wave were measured in larch wood under different moisture contents (46% to 87%, 56% to 96%, 20% to 62%, and 11% to 30%) in a laboratory setting. The relationships between the propagation velocity of stress waves and the direction angle or chord angle with different moisture contents were analyzed, and the three-dimensional regression models among four parameters were established. The analysis results indicated that under the same moisture content, stress wave velocity increased as the direction angle increased and decreased as chord angle increased, and the radial velocity was the largest. Under different moisture contents, stress wave velocity gradually decreased as moisture content increased, and the stress wave velocity was more noticeably affected by moisture content when moisture content was below the fiber saturation point (FSP, 30%). The nonlinear regression models of the direction angle, chord angle, moisture content, and the propagation velocity of stress wave fit the experiment data well (R2 ≥ 0.97).


1979 ◽  
Vol 59 (4) ◽  
pp. 911-916 ◽  
Author(s):  
R. N. SINHA ◽  
N. D. G. WHITE ◽  
H. A. H. WALLACE ◽  
R. I. H. McKENZIE

The effects of various seed moisture contents in hulless (cv. Terra) and hulled oats (cv. Random) on susceptibility to mite infestation and on mycofloral growth and germination loss were studied at weekly intervals. Fat acidity values were determined for Terra oats only after 4 wk of storage. Moisture content-relative humidity adsorption and desorption curves were determined for Terra at 22 °C and at relative humidities of 35–100%. Terra oats, which had a higher level of Penicillium infection at 90–100% RH than Random oats, lost viability more rapidly than Random. Fat acidity values of Terra increased rapidly from 35 mg KOH/100 g of seed to 87–118 mg KOH/100 g of seed, only when seeds were stored at 90–100% RH. Terra offered a more favorable substrate for the multiplication of the mites Tyrophagus putrescentiae, Acarus farris, and Lepidoglyphus destructor than did Random. With the exception of susceptibility to mite infestation, safe storage criteria are similar for hulled and hulless oats at usual moisture contents.


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