The Egg Yield from Brow and Rainbow Trout in Tasmania

1958 ◽  
Vol 9 (4) ◽  
pp. 526 ◽  
Author(s):  
AG Nicholls

Counts of eggs stripped from brown and rainbow trout show that over a sufficiently large size range the relationship to fish length is curvilinear. A direct relationship exists between egg numbers and fish weights. Brown trout from the Great Lake do not yield the expected number at larger sizes. The yield from rainbow trout is higher than that from brown.

1980 ◽  
Vol 31 (4) ◽  
pp. 469 ◽  
Author(s):  
R Chvojka ◽  
RJ Williams

The total mercury content of six species of Australian commercial fish (John dory. Zeus faber: mirror dory. Zenopsis nebulosus; tiger flathead, Neoplatycephalus richardsoni; rubberlip morwong, Nemadactylus douglasii; jackass morwong, Nemadactylus macroprerus; and sand whiting, Sillago ciliata) is reported. Total mercury content is regressed against fish length and the resultant equations and correlation coefficients are presented for each species. A length-frequency histogram derived from the Sydney Fish Market data and a length-mercury content curve are plotted as an overlay for each of the six species. The integrated average mercury content (mg/kg) has been calculated for each species and these are as follows: sand whiting, 0.08; rubberlip morwong, 0.13; tiger flathead, 0.14; John dory, 0.14; mirror dory, 0.15; and jackass morwong, 0.16. The graphical method adequately demonstrates the relationship between mercury levels and the commercial size range of particular species.


1983 ◽  
Vol 34 (3) ◽  
pp. 407 ◽  
Author(s):  
RA Faragher

The freshwater crayfish C. destructor was a major dietary item for brown trout, Salmo trutta L., and rainbow trout, S. gairdneri Richardson, in Lake Eucumbene, New South Wales. The incidence of crayfish in the diet increased, particularly in brown trout, over the period 1972-1977. The proportion of the trout's diet comprising C. destructor increased with length of brown trout but not with length of rainbow trout. The size of crayfish ingested was postively correlated with fish length for both species of trout, although rainbow trout tended to ingest smaller crayfish than brown trout of equivalent size. Analysis of the crayfish's diet revealed predominantly plant material. Spawning by the crayfish was apparently confined to the period December-April. The abundance of C. destructor in Lake Eucumbene was apparently low until about 1970 but increased between 1972-1977. A decline in the average size of brown and rainbow trout in the angler catch occurred from 1959-1960 until 1977-1978. Hypotheses are suggested for the increase of the crayfish population since impoundment of the lake (1957). Factors considered include predation by trout and the biology of the crayfish, particularly related to its occurrence in this lake, which has fluctuating water levels and a short season suitable for growth and spawning.


1994 ◽  
Vol 51 (3) ◽  
pp. 636-641 ◽  
Author(s):  
Thomas Bosakowski ◽  
Eric J. Wagner

We measured all fins of 600 hatchery trout sampled from all 10 state fish hatcheries in Utah, and of wild fish sampled as controls comprising 58 rainbow trout (Oncorhynchus mykiss), 33 cutthroat trout (O. clarki), and 54 brown trout (Salmo trutta). A strong linear correlation was found between fin length and total body length (100–300 mm) for all fins of wild rainbow trout. "Relative fin length" (fin length/total body length × 100) proved to be a useful comparative measure, as this statistic was not biased by fish length in the wild fish sampled (all slopes <0.01%). Interspecific comparison of wild rainbow, cutthroat, and brown trout showed slight but statistically significant differences in some fin lengths. In intraspecific comparisons, hatchery fish had significantly shorter (10–50%) rayed fins than wild fish. The dorsal fin was most severely eroded in rainbow and brown trout, followed by the pectoral, anal, ventral, and caudal fins, in cutthroat trout the pattern was the same except that pectoral fins had more extensive erosion than dorsal fins. No species was clearly more susceptible to fin erosion in hatcheries, but the Fish Lake – DeSmet strain of rainbow trout had significantly shorter fins than other rainbow trout strains.


Author(s):  
Paolo FESTA ◽  
Tommaso CORA ◽  
Lucilla FAZIO

Is it possible to transform stone into a technological and innovative device? The meeting with one of the main stone transformers in Europe produced the intention of a disruptive operation that could affect the strategy of the whole company. A contagious singularity. By intertwining LEAN methodologies and the human-centric approach of design thinking, we mapped the value creation in the company activating a dialogue with the workers and the management, listening to people, asking for ambitions, discovering problems and the potential of production. This qualitative and quantitative analysis conducted with a multidisciplinary approach by designers, architects and marketing strategists allowed us to define a new method. We used it to design a platform that could let all the players express their potential to the maximum. This is how the group's research laboratory was born, with the aim of promoting the relationship between humans and stone through product innovation. With this goal, we coordinated the new team, developing technologies that would allow creating a more direct relationship between man and surface, making the stone reactive. The result was the first responsive kitchen ever.


Author(s):  
Alexander Vasilievich Dvernik

The article studies different shell constructions of mid-water trawls and their properties. The problem settled is suggested to be solved taking into account real geometric interrelations between spacious and surface properties of cone shells. The author suggests to accept a so-called geometric quality coefficient as a criterion of the properties of a conical shell, which represents the ratio of the shell to the area of its side surface and by analogy to use it to the shell of the trawl. The relationship between the trawl dimensions and geometric quality coefficient have been studied. Comparing these figures with the actual characteristics of trawls showed good convergence. According to the results of theoretic analysis and parameters calculation, trawl large-size shells will always have advantages in geometric characteristics over mid-size and, especially, small-size shells. The results of the analysis can be used for approximate calculations of the parameters of the trawl and justification of ways to improve the performance of existing mid-water trawls.


2019 ◽  
Vol 118 (9) ◽  
pp. 118-126
Author(s):  
Augusty P. A ◽  
Jain Mathew

The study evaluates the relationship between Emotional Intelligence and Leadership Effectiveness through a Systematic Review of Literature. The relationship has been evaluated in two steps. First, a Systematic review of literature was done to provide a theoretical framework to link the dimensions of Emotional Intelligence to the elements of effective leadership. Meta-analysis was then used to consolidate empirical evidence of the relationship. The studies for the meta-analysis were sourced from Pro Quest and EBSCO and the correlation coefficients of the studies were analysed. Only articles that presented the direct relationship between the variables were included in the study. The results of the analysis revealed a strong, statistically significant relationship between emotional intelligence and effective leadership. The findings of the study provide evidence for the proposition that Emotional Intelligence and Leadership Effectiveness are interrelated.


Author(s):  
З.С. САНОВА

В статье представлены материалы о взаимосвязи продолжительности продуктивного использования коров с характеристикой устойчивости к деградации, с возрастом отела и удоем. В исследованной, разнородной по происхождению, группе животных для прогноза продуктивного периода коров, обусловленного устойчивостью к деградации и возрастом первого отела, пригодно уравнение регрессии, аргументами в котором являются индекс устойчивости, возраст первого отела в первой и второй степенях. Коэффициент корреляции межу предсказанными значениями продуктивного периода и его фактическими величинами в I группе составляет 0,502, во II - 0,604. При этом крайние варианты прогнозируются со статистическими ошибками 5 мес при оценке индекса устойчивости по 2 лактациям и 4,1 мес по 3, а средние варианты, соответственно, 1,6 и 1,51 мес. Индекс устойчивости к процессу старения является важной характеристикой биологических особенностей коров, определяющий их продуктивное долголетие. Его оценка по первым 2 и 3 лактациям имеет прямолинейную связь с продуктивным периодом (r=0,4109 и r=0,5270), соответственно. Зависимость продуктивного периода от возраста первого отела криволинейная — с увеличением возраста первого отела сокращается срок продуктивного использования, при возрасте первого отела более 1400 дней срок продуктивного использования колеблется от 1,33 до 1,41 лактации. Коэффициент корреляции между этими характеристиками коров составляет - 0,2164 в I и - 0,2620 во II группах. The article presents materials about the relationship of the duration of productive use of cows with the characteristic of resistance to degradation, with the age of calving and milk yield. In the studied group of animals, which is heterogeneous in origin, the regression equation is suitable for predicting the productive period of cows due to resistance to degradation and the age of the first calving, the arguments of which are the stability index, the age of the first calving in the first and second degrees. The correlation coefficient between the predicted values of the productive period and its actual values in group I is 0.502, in group II - 0.604. At the same time, the extreme variants are predicted with statistical errors of 5 months when evaluating the stability index for 2 lactations and 4.1 months for 3, and the average variants, respectively, are 1.6 and 1.51 months. The index of resistance to the aging process is an important characteristic of the biological characteristics of cows, which determines their productive longevity. Its estimate for the first 2 and 3 lactations has a direct relationship with the productive period (r=0.4109 and r=0.5270), respectively. The dependence of the productive period age at first calving curvilinear with increasing age at first calving reduces the time to productive use, while age at first calving of more than 1400 days, the period of productive use ranges from 1.33 to 1.41 lactation. The correlation coefficient between these characteristics of cows is-0.2164 in I and-0.2620 in II groups.


2019 ◽  
Vol 31 (2) ◽  
pp. 17-30 ◽  
Author(s):  
Craig Emby ◽  
Bin Zhao ◽  
Jost Sieweke

ABSTRACT This paper examines the relationship between audit seniors discussing their own experiences with committing and correcting errors (modeling fallibility), and audit juniors' thinking about errors and error communication (openly discussing their own self-discovered errors). The paper investigates the direct relationship between senior modeling fallibility and juniors' responses, and whether the relationship is mediated through error strain and error-related self-efficacy. Survey data from 266 audit juniors from two Big 4 Canadian accounting firms showed a direct positive association between audit senior modeling fallibility and audit juniors' thinking about errors, and error communication. This relationship is positively mediated through error-related self-efficacy. We also found that the relationship is mediated by error strain. However, although audit senior modeling fallibility was associated with reduced error strain, error strain was positively related to both thinking about errors and error communication, contrary to our hypothesis. The paper discusses the theoretical and practical implications of these results.


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