Expression profiling and proteomic analysis of isolated photosynthetic cells of the non-Kranz C4 species Bienertia sinuspersici

2010 ◽  
Vol 37 (1) ◽  
pp. 1 ◽  
Author(s):  
Joonho Park ◽  
Thomas W. Okita ◽  
Gerald E. Edwards

Bienertia sinuspersici Akhani represents one form of C4 photosynthesis that occurs without Kranz anatomy in family Chenopodiaceae. Analysis of transcript profiles and proteomics were made to gain information on this single-cell C4 photosynthetic mechanism. Chlorenchyma cells were isolated and purified from mature leaves. From these cells, a cDNA library was made from which sequences were obtained on 2385 clones using conventional methods. To obtain a protein profile, the multi dimensional protein identification technique was used, resulting in identification of 322 unique proteins in chlorenchyma cells. After analysing datasets from the EST library and proteomics, genes and proteins were classified into 23 and 17 categories according to types of biological processes, respectively. These include photosynthesis and photorespiration, other biosynthetic and metabolic processes, cell wall modification, defence response, DNA repair, electron transport, other cellular and developmental processes, protein folding, protein targeting, protein modification, proteolysis, redox and ion homeostasis, response to biotic and abiotic stresses, RNA modification, transcription, translation, transport and unknowns. Sequence and phylogenetic analyses were made of C4 cycle enzymes to characterise the relationship between homologues found in Bienertia with public gene sequences from other chenopods and representative C3 and C4 species from other families. Identified photosynthetic genes and proteins are discussed with respect to the proposed function of an NAD-ME type C4 cycle in this single-cell C4 system.

Plant Methods ◽  
2012 ◽  
Vol 8 (1) ◽  
pp. 8 ◽  
Author(s):  
Shiu-Cheung Lung ◽  
Makoto Yanagisawa ◽  
Simon DX Chuong

2011 ◽  
Vol 155 (4) ◽  
pp. 1612-1628 ◽  
Author(s):  
Sascha Offermann ◽  
Thomas W. Okita ◽  
Gerald E. Edwards

2014 ◽  
Vol 14 (1) ◽  
pp. 34 ◽  
Author(s):  
Josh Rosnow ◽  
Pradeep Yerramsetty ◽  
James O Berry ◽  
Thomas W Okita ◽  
Gerald E Edwards

2016 ◽  
Vol 126 (1) ◽  
pp. 141-151 ◽  
Author(s):  
Jennifer Anne Northmore ◽  
Dustin Sigurdson ◽  
Sarah Schoor ◽  
Amer Rustum ◽  
Simon D. X. Chuong

2010 ◽  
Vol 106 (3) ◽  
pp. 201-214 ◽  
Author(s):  
Courtney P. Leisner ◽  
Asaph B. Cousins ◽  
Sascha Offermann ◽  
Thomas W. Okita ◽  
Gerald E. Edwards

2018 ◽  
Vol 2018 ◽  
pp. 1-10 ◽  
Author(s):  
Elisabetta De Angelis ◽  
Simona Lucia Bavaro ◽  
Linda Monaci ◽  
Rosa Pilolli

Several buffer compositions were compared for their efficiency in protein extraction from both raw and roasted peanut and hazelnut samples, the final goal being to understand the modification of protein solubility upon roasting and maximize the extraction yield. Denaturant conditions provided by urea-TBS buffer resulted in satisfactory extraction yields for both peanut and hazelnut samples, before and after the thermal treatment. In addition, different varieties of peanuts and hazelnuts were characterized to highlight the extent of variability in the protein profile accounted by the varietal factor and eventual differential resistance among cultivars to protein modification induced by the thermal processing. The protein profile was characterized by gel electrophoresis, and specific bands were analyzed by micro-HPLC-MS/MS coupled to software-based protein identification. No significant difference was observed for the investigated hazelnut cultivars, namely, Campana, Romana, and Georgia, whereas interesting features were presented for the peanut varieties Virginia, Zambia, and China. In particular, Zambia variety lacked two bands of approximately 36 and 24 kDa that were visible in Virginia and China varieties, which could suggest a lower allergenic potential of this particular variety which deserves to be further investigated before drawing final conclusions.


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