Growth of young Merino sheep grazing cereal stubbles and supplemented ad libitum with oats, of different crude protein contents, sprayed with various amounts of urea

1987 ◽  
Vol 27 (3) ◽  
pp. 339 ◽  
Author(s):  
LG Butler ◽  
WR King ◽  
CL McDonald
Keyword(s):  
Ammonium Sulfate ◽  
Crude Protein ◽  
Sulfate Solution ◽  
Growth Responses ◽  
Daily Growth Rate ◽  
Daily Growth ◽  
Merino Sheep ◽  
Low Protein ◽  
Wheat Stubble ◽  
Ad Libitum

In 2 experiments on cereal stubble, growth responses by Merino hoggets and Merino weaners to ad libitum supplementation with oat grain sprayed with a urea-ammonium sulfate solution were examined. In each experiment, 3 batches of oats of different crude protein(CP=7.8,9.3, 11.4 and 7.1, 10.1, 12.5% w/w) were treated with different amounts of urea (0.55-3.2% w/w) and the feed was offered to groups of 10 hoggets or 7 weaners for 70 days and 100 days respectively. The growth of Merino wether weaners grazing wheat stubble was significantly increased from 86 g/sheep.day to 116 g/sheep.day by adding urea to supplements of low protein (7%) oats. The intake of low protein oats sprayed with urea was decreased when urea was added at a level making up 3% of the supplement. Daily growth rates (132-152 g/sheep) of weaner sheep fed oats of 10% and 12.5% crude protein were not significantly different. The addition of urea to these oats did not produce significant additional growth responses. There was no effect on hogget daily growth rate (average = 160 g/sheep) of CP, of the base oat, or of treatment of the oat with a urea-ammonium sulfate mixture.

Growth responses of young Merino wethers to ad libitum feeding of oat grain mixed with either lupin seed or a urea solution

1986 ◽  
Vol 26 (6) ◽  
pp. 643 ◽  
Author(s):  
LG Butler ◽  
CL McDonald
Keyword(s):  
Total Nitrogen ◽  
Feed Intake ◽  
Growth Rates ◽  
Crude Protein ◽  
Urea Solution ◽  
Growth Responses ◽  
Daily Growth ◽  
Wheat Stubble ◽  
Ad Libitum ◽  
Ad Libitum Feeding

Groups of 10 Merino weaners or hoggets were offered ad libitum 1 of 5 grain mixtures: oats alone (9.1% crude protein, CP), oats mixed with lupins (CP 12 or 15%), and oats sprayed with a urea solution to increase total nitrogen to an equivalent of 12 or 15% CP. In experiment 1, each grain mixture was fed with 10% milled cereal hay to sheep in pens for 98 days; in experiment 2 the sheep grazed wheat stubble for 84 days. In experiment 1, the liveweight gains of weaners and hoggets fed the lupin or urea mixtures were greater by 53-69% and 58-120�/o, respectively, than the daily 9.4 and 54.1 g/head gained on oats alone (P< 0.05). In experiment 2, liveweight gains of sheep fed these mixtures were, with 1 exception, greater by 95-1 54% than the 69.0 and 58.3 g/head gained daily by sheep fed oats alone (P< 0.05). Addition of urea to oats at the higher level (15% CP) tended to depress intake and liveweight gain, compared with the 12% CP level, and the effect was greater among hoggets. Wool production paralleled feed intake and liveweight gain. It is concluded that the daily growth rates of 90 to 130 g/head resulting from treatment of oats with up to 1.5% urea can be similar to those from oat-lupin mixes of equivalent CP (daily 85-150 g/head).

scholarly journals The effects of changes in nutritional demand on gastrointestinal parasitism in lactating rats

2007 ◽  
Vol 97 (1) ◽  
pp. 104-110 ◽  
Author(s):  
Heidi Normanton ◽  
Jos G. M. Houdijk ◽  
Neil S. Jessop ◽  
Dave P. Knox ◽  
Ilias Kyriazakis
Keyword(s):  
Crude Protein ◽  
Inflammatory Cells ◽  
Host Immunity ◽  
Nippostrongylus Brasiliensis ◽  
Protein Food ◽  
Treatment Groups ◽  
Nutrient Demand ◽  
Low Protein ◽  
Ad Libitum ◽  
Gastrointestinal Parasitism

Lactating rats experience a breakdown of immunity to parasites, i.e. they carry larger worm burdens after re-infection compared to their non-lactating counterparts. Feeding high-protein foods to lactating rats results in reduced worm burdens. This could be attributed to changes in gastrointestinal environment or to overcoming effects of nutrient scarcity on host immunity. The latter hypothesis was addressed through a manipulation of nutrient demand by manipulating litter size. Twenty-three rats were immunized prior to mating and re-infected on day 2 of lactation with 1600 infective Nippostrongylus brasiliensis larvae. From parturition onwards, rats received ad libitum a low-protein food (100 g crude protein/kg). Litter sizes were standardised to nine (LS9), six (LS6) or three (LS3) pups, by day 2 of lactation. After a further 10 d, LS9 and LS6 rats carried more worms than LS3 rats. However, feeding treatments did not affect concentrations of mucosal inflammatory cells. Achieved feed intake did not differ consistently between the treatment groups. However, LS9 and LS6 rats lost weight, whilst LS3 rats gained weight during lactation. The results support the view that resistance to N. brasiliensis is sensitive to changes in nutrient demand, and the improved resistance to N. brasiliensis is likely due to effects of overcoming nutrient scarcity on host immunity.

Maintenance of Merino sheep fed varying protein roughages with or without supplements of chopped lucerne hay and wheat.

1967 ◽  
Vol 7 (26) ◽  
pp. 206 ◽  
Author(s):  
MC Franklin ◽  
P McInnes ◽  
PK Briggs
Keyword(s):  
Body Weight ◽  
Wheat Straw ◽  
Crude Protein ◽  
Experimental Period ◽  
High Protein ◽  
The Other ◽  
Wheat Grain ◽  
Merino Sheep ◽  
Low Protein ◽  
The Mean

Merino wethers of 30 months of age were hand-fed in pens on low-(chaffed wheaten straw), medium-(84 per cent chaffed wheaten straw; 16 per cent chopped lucerne hay), and high-protein roughage (chopped wheaten hay, or 67.5 per cent chaffed wheaten straw : 32.5 per cent chopped lucerne hay) alone, or supplemented with wheat grain at daily or twice-weekly intervals. The experimental period was 26 weeks and emphasis was placed on the number of survivors, changes in body weight, and mean daily roughage intake. Data were also collected on wool production. No sheep survived on the low-protein roughage (LPR-2.7 per cent crude protein (CP) ). Seven out of 16 sheep in the medium-protein roughage group (MPR-5.2 per cent CP) survived for 26 weeks ; six of these, however, died in the following four weeks. All sheep survived on the two high-protein roughage diets (HPR(1) and HPR(2)-7.6 per cent CP). The wheat supplement increased the number of survivors in the LPR and MPR groups. There was no difference between results from the daily and twice-weekly supplemented groups. Mean daily roughage intake of the unsupplemented sheep increased at each level of protein in the roughage. Mean intake of chaffed wheat straw when fed alone was 220 g per sheep per day. The intake of the same straw when fed with chopped lucerne hay increased by 120 g per sheep per day in the group fed MPR, and by 344 g in the group fed HPR(1). The wheat supplement did not increase intake within any roughage group. Roughage intake was significantly decreased on the HPR(2) diet when a wheat supplement was given. Sheep fed HPR(2) grew more clean wool than sheep in the other unsupplemented groups. Differences between mean clean wool weights of daily and twice-weekly supplemented groups within each roughage group were not significant, but differences between the mean pooled wool weights of each supplemented roughage group were significant.

Studies with the Australian Cashmere Goat. I. Growth and digestion in male and female goats given pelleted diets varying in protein content and energy level

1987 ◽  
Vol 38 (5) ◽  
pp. 957 ◽  
Author(s):  
AJ Ash ◽  
BW Norton
Keyword(s):  
Organic Matter ◽  
Protein Content ◽  
Feed Efficiency ◽  
Crude Protein ◽  
Ammonia Nitrogen ◽  
Cashmere Goat ◽  
Male And Female ◽  
Low Protein ◽  
Cashmere Goats ◽  
Ad Libitum

Some aspects of growth and digestion were studied in Australian cashmere goats in two experiments. In the first experiment, weaner goats (initial LW 13.4 kg) were given three ground and pelleted diets (11.3, 16.0, and 20.9% crude protein) at two levels of intake. Growth rates were highest in males fed the high protein (HP) diet ad libitum (149 g day-1) and lowest in females consuming the low protein (LP) diet at restricted intakes (30 g day-1). Increasing the protein content of the diet resulted in significantly greater liveweight gains, although the improved growth could be largely attributed to increased intake rather than to enhanced feed efficiency. Males grew faster, retained more nitrogen and used feed with greater efficiency than did females. A second experiment with fistulated goats (mean liveweight 16.4 kg) fed the LP and HP diets from experiment 1 showed that organic matter (OM) digestion was greater in goats fed the LP diet (67.9% v. 65.3%). In contrast, the proportion of OM digestion which occurred in the stomach was greater for goats fed the HP diet (76.7 v. 57.4%). For both diets all of the cellulose and hemicellulose digestion took place in the rumen; however, substantial amounts of starch escaped rumen digestion. Large losses of nitrogen across the rumen (4.9 g day-1) in goats given the Hp diet resulted in reduced flows (11.1 g day-1) of non-ammonia nitrogen (NAN) to the small intestine, compared with the LP diet (12.7 g day-1). Digestion of NAN in the intestines was greater in animals consuming the LP diet, possibly reflecting the greater intestinal contribution made by non-microbial NAN. For both diets the ratio of protein to energy available (11.0 and 10.2 g protein MJ-1 ME for LP and HP diets respectively) was estimated to be in excess of maximum tissue requirements for growth.

Feeding hay supplemented with peas or low protein oats to crossbred lambs born in the spring

1983 ◽  
Vol 23 (120) ◽  
pp. 19 ◽  
Author(s):  
RW Hodge ◽  
B Bogdanovic
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Dry Matter Intake ◽  
Total Intake ◽  
Dry Matter Digestibility ◽  
Low Protein ◽  
Wool Growth ◽  
Ad Libitum ◽  
Feedlot Lambs ◽  
Four Levels

Crossbred lambs [Poll Dorset x (Border Leicester x Merino)] were offered pasture hay (12% crude protein, 55.3% dry matter digestibility) ad libitum and supplemented with four levels of cereal (oats) or legume (peas) grains; 0, 250, or 500 g/head.d, or ad libitum in individual pens or in groups of 30 (feedlot). Increasing the level of supplementation of peas of the individually fed lambs from 0 to ad libitum increased total dry matter intake from 22 1 to 1041 g/head.d (P< 0.01), liveweight gain from - 70 to 263 g/d and wool growth from 13.1 to 38.3 mg clean wool/cm2. The corresponding results for oats were: total intake from 22 1 to 3 15 g/head.d (P> 0.05), liveweight gain from -70 to 52 g/d (P < 0.01) and wool growth from 13.1 to 15.2 mg clean wool/cm2 (P> 0.05). The intake of hay by the lambs supplemented with peas was not depressed until the peas were offered ad libitum but there was a significant decrease in the intake of hay (P< 0.01) at the lowest level of supplementation of oats. A similar pattern of response for total intake, intake of hay and liveweight gain was observed with the feedlot lambs.

scholarly journals Feeding preference and growth response of early adults abalone, Haliotis squamata on some macroalgae

2020 ◽  
Vol 21 (9) ◽  
Author(s):  
Deny Suhernawan Yusup ◽  
MAHARDIKA I GEDE ◽  
SUARNA I WAYAN ◽  
GIRI I NYOMAN ADIASMARA
Keyword(s):  
Feed Intake ◽  
Growth Response ◽  
Feeding Preference ◽  
Ulva Lactuca ◽  
Growth Responses ◽  
Daily Growth Rate ◽  
Daily Growth ◽  
Randomized Design ◽  
Feeding Choice ◽  
Completely Randomized Design

Abstract. Yusup DS, Mahardika IG, Suarna IW, Giri INA. 2020. Feeding preference and growth response of early adults abalone, Haliotis squamata on some macroalgae. Biodiversitas 21: 4369-4375. Study on early adult Haliotis squamata fresh feed has evaluated some macroalgae, however, a study on Enteromorpha sp., Halymenia sp., and Hypnea sp. have not been carried out. This study was proposed to evaluate the feeding preference (feed response and feed intake) and the growth performance of early adult H. squamata on some macroalgae. Seven species of macroalgae were evaluated as unpair feeding choice and the experiment design employed was completely randomized design. The results showed that H. squamata responded variously to the seven macroalgae species and the food deprivation (fasting) data showed mounting response to all macroalgae. Ulva lactuca and Enteromorpha sp. were the most responded which up to four times higher compared to the least responded i.e. Halymenia sp. and Sargassum sp. The highest to the lowest palatable feed intake (FI) were Gracillaria sp, Eucheuma spinosum, Ulva lactuca, Halymenia sp., Enteromorpha sp., Sargassum sp. and Hypnea sp. respectively. The first four palatable macroalgae resulted in various growth responses of H. squamata. Except for Halymenia sp., the feed intake (FI) rate showed an opposite linear correlation to growth response and FCR. The daily growth rate (g/day) was Ulva lactuca (0.104), Enteropmorpha sp. (0.085), Gracillaria sp. (0.084), and Halymenia sp. (0.016).   

The host–parasite relationships in normal and protein-malnourished cotton rats infected withLitomosoides carinii(Nematoda: Filarioidea)

Parasitology ◽  
1982 ◽  
Vol 85 (3) ◽  
pp. 543-558 ◽  
Author(s):  
D. M. Storey
Keyword(s):  
Crude Protein ◽  
Filarial Infection ◽  
Under Nutrition ◽  
Low Protein ◽  
Protein Group ◽  
Cotton Rats ◽  
Group Protein ◽  
Ad Libitum ◽  
Host Parasite ◽  
Protein Diets

A total of 120 young cotton rats were fedad libitumfor 10 weeks on either synthetic diets containing 2·5, 5, 10 or 15% casein or on a stock breeding diet containing 20% crude protein. Half of the animals in each group were infected with the filarial nematodeLitomosoides cariniiand the food intake and body weight of each animal was measured. There was a trend towards increased food consumption in protein-deficient cotton rats and this was increased further in infected animals; however, differences between groups were not significant. Low protein diets reduced the rate of growth of uninfected and infected cotton rats; filarial infection intensified these adverse effects of under-nutrition and increased the number of rats which died in the lowest protein group. Protein deficiency had little effect on the number ofL. cariniiwhich developed, although fewer parasites became established in cotton rats fed on a 2·5% diet than in those fed on a 10% diet. Parasites developing in protein-deficient animals were shorter than those developing in well-fed ones and embryo-genesis was retarded in female worms from protein-deficient animals. The onset of patency was retarded in protein-deficient animals and the microfilaraemia which developed subsequently was lower up to 120 days post-infection.

SUBSTITUSI FERMENTASI BUNGKIL KELAPA SAWIT DALAM PAKAN BUATAN TERHADAP PERTUMBUHAN DAN KELANGSUNGAN HIDUP BENIH IKAN GURAMI (OSPHRONEMUS GOURAMY)

2016 ◽  
Vol 4 (1) ◽  
Author(s):  
Farida . ◽  
Eka Indah Raharjo ◽  
Arnis Maylinda Sari
Keyword(s):  
Growth Rate ◽  
Palm Oil ◽  
Palm Kernel ◽  
Specific Weight ◽  
Feed Conversion ◽  
Daily Growth Rate ◽  
Daily Growth ◽  
Average Growth ◽  
Fermentation Residue ◽  
Average Average

ABSTRAKPenelitian bertujuan untuk mengetahui penggunaan fermentasi bungkil kelapa sawit dalam pakan buatan.Penelitian menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan 3 ulangan.Susunan perlakuan adalah Perlakuan A : bungkil kelapa sawit 12%, Perlakuan B : fermentasi bungkil kelapa sawit 15%, Perlakuan C : fermentasi bungkil kelapa sawit 18%, Perlakuan D : fermentasi bungkil kelapa sawit 21%. Penelitian ini dilakukan selama 60 hari untuk mengetahui laju pertumbuhan spesifikberat, laju pertumbuhan harianpanjang, konversi pakan, kelangsungan hidup dan kualitas air sebagai penunjang.Hasil penelitian menunjukkan pemberian pakan buatan dengan fermentasi bungkil kelapa sawit menghasilkan respon yang baik terhadap pertumbuhan ikan gurami. Pemberian pakan buatan dengan fermentasi bungkil kelapa sawit 18% (perlakuan C), memberikan hasil terbaik dengan laju pertumbuhan dengan rata – rata laju pertumbuhan spesifik berat 1.502%, laju pertumbuhan harian panjang 4.06%, nilai konversi pakan rata – rata 3.48 dan kelangsungan hidup rata – rata 90%.Kata Kunci : Fermentasi Bungkil Kelapa Sawit, Ikan Gurami, Laju PertumbuhanThe study aims to determine the use of fermentation residue oil palm in artificial feed .Research using a completely randomized design ( CRD ), which consists of 4 treatment three replications.The composition of the treatment is the treatment  A : 12 % of palm oil cake , Treatment B : fermented palm oil cake 15 % , Treatment C : fermented palm oil cake 18 % , Treatment D : fermentation residue palm oil 21 %.This research was conducted for 60 days to determine the specific growth rate of heavy , long daily growth rate , feed conversion , survival and quality of water as a supporter.The results showed the artificial feeding with fermented palm cake to produce a good response to the growth of carp.Feeding artificially by fermentation cake palm oil 18 % ( treatment C ) , gives the best results with a growth rate with the average - average growth rate of the specific weight of 1.502 % daily growth rate long- 4:06 % , the value of feed conversion average - average 3:48 and median survival - average of 90 % .Keywords : Fermentation Palm Kernel Oil, Fish carp, Growth Rate

INTEGRATED ALGA-CULTURE IN INUNDATED COASTAL FARMLANDS OF INDIAN SUNDARBANS AS A SUSTAINABLE ADAPTATION FOR MARGINAL COMMUNITIES TOWARDS CLIMATE RISK REDUCTION

2017 ◽  
Author(s):  
Dipayan Dey ◽  
Dipayan Dey ◽  
Ashoka Maity ◽  
Ashoka Maity
Keyword(s):  
Coastal Wetlands ◽  
Algal Growth ◽  
Open Water ◽  
Fish Bone ◽  
Algal Flora ◽  
Daily Growth Rate ◽  
Monsoon Period ◽  
Daily Growth ◽  
Culture Techniques ◽  
Tidal Waters

Algae has a great potential for quick capture of biological carbon and its storage in saltwater-inundated coastal wetlands and can also be introduced as a climate adaptive alternate farming practice. An intervention with native algal flora Enteromorpha sp. in enclosed coastal Sundarbans in India on two open water culture techniques, viz. U-Lock & Fish-Bone, shows that growth in native algal stock is influenced by seasonal variations of salinity and other limnological factors. Sundarbans, facing the odds of climate change is fast loosing arable lands to sea level rise. Algaculture in inundated coastal areas can be an adaptive mitigation for the same. Perusal of results show that daily growth rate (DGR%) increases with increasing salinity of the intruding tidal waters to an extent and biomass increment under salt stress results in accumulation of metabolites those are having nutrient values and can yield bio-diesel as well. Algal growth recorded mostly in post monsoon period, has impacts on pH and Dissolved Oxygen (DO) of the ambient water to facilitate integrated pisciculture. The paper suggests that alga-culture has unrealized potentials in carbon sequestration and can be significantly used for extraction of Biodiesel.

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