Water use efficiency and water use of Mediterranean annual pastures in southern Australia

1999 ◽  
Vol 50 (6) ◽  
pp. 1035 ◽  
Author(s):  
T. P. Bolger ◽  
N. C. Turner

There is a perception in the farming and research communities that annual pastures have low produc- tivity and water use, and contribute disproportionately to problems of rising watertables and dryland salinity. Our aim was to determine potential pasture production in relation to water use and the influence of management factors on this relationship. Experiments were initiated at 4 locations along a gradient of 300–1100 mm annual rainfall across the Western Australian agricultural zone. At each site a high input treatment was compared with a low input control. There was a strong linear relationship between water use and pasture production up to 440 mm of growing- season water use. After 30 mm of water use the potential pasture production was 30 kg/ha.mm. An upper limit to pasture production may be reached at about 12 000 kg/ha in this environment due to rainfall distribution patterns and soil water holding capacity in the root-zone. Although pasture production was increased by as much as 3500 kg/ha, water use was generally similar or only slightly more for high input compared with control plots. The marginally higher water use by the high input pastures resulted in an extra 18 mm of water extracted from the subsoil at one location by the end of the third season. A drier subsoil may provide a buffer for storing excess rainfall and reduce deep drainage. Estimated drainage was small at low rainfall sites so even marginal increases in water use by highly productive annual pastures could play a significant role in reducing water loss to deep drainage and mitigating water-table rise and secondary salinisation in low rainfall regions. Management practices aimed at promoting early growth and adequate leaf area should maximise water use, water use efficiency, and yield. The linear relationship defining potential pasture production provides a useful benchmark to farmers.

2014 ◽  
Vol 65 (10) ◽  
pp. 1016 ◽  
Author(s):  
P. R. Ward ◽  
R. A. Lawes ◽  
D. Ferris

Pasture cropping is a farming system in which annual crops are sown into established perennial pastures. It may provide environmental benefits such as increased groundcover and reduced deep drainage, while allowing traditional crop production in the Mediterranean-style climate of south-western Australia. In this research, we investigated deep drainage and the temporal patterns of water use by a subtropical perennial grass, annual crops, and a pasture-cropping system over a 4-year period. Both the pasture and pasture-cropped treatments reduced deep drainage significantly, by ~50 mm compared with the crop treatment. Competition between the pasture and crop components altered patterns of average daily water use, the pasture-cropped treatment having the highest water use for July, August and September. Consequently, water-use efficiency for grain production was lower in the pasture-cropped plots. This was offset by pasture production, so that over a full 12-month period, water-use efficiency for biomass production was generally greater for the pasture-cropped plots than for either the pasture or crop monocultures. Pasture cropping may be a viable way of generating sustainable economic returns from both crop and pasture production on sandy soils of south-western Australia.


2008 ◽  
Vol 95 (6) ◽  
pp. 659-668 ◽  
Author(s):  
Taisheng Du ◽  
Shaozhong Kang ◽  
Jianhua Zhang ◽  
Fusheng Li ◽  
Boyuan Yan

2013 ◽  
Vol 726-731 ◽  
pp. 3035-3039 ◽  
Author(s):  
Xue Bin Qi ◽  
Zong Dong Huang ◽  
Dong Mei Qiao ◽  
Ping Li ◽  
Zhi Juan Zhao ◽  
...  

Agriculture is a big consumer of fresh water in competition with other sectors of the society. The agricultural sector continues to have a negative impact on the ecological status of the environment. The worlds interest in high quality food is increasing. Field experiments were conducted to investigate the effect of subsurface drip irrigation on physiological responses, yield and water use efficiency, Soil nitrogen, Root weight density of potato in the semi-humid region of middle China using subsurface drip irrigation. The experiment used second-stage treated wastewater with and without addition of chloride, and both subsurface drip and furrow irrigations were investigated. Results indicated that the alternate partial root-zone irrigation is a practicable water-saving strategy for potato. The drip with chlorinated and non-chlorinated water improved water use efficiency by 21.48% and 39.1%, respectively, and 44.1% in the furrow irrigation. Partial root zone drying irrigation stimulates potato root growth and enhances root density. The content of the heavy metal in the potato tubers is no more than the National Food Requirements, and it is consistent with National Food Hygiene Stands.


1991 ◽  
Vol 27 (4) ◽  
pp. 351-364 ◽  
Author(s):  
J. Amir ◽  
J. Krikun ◽  
D. Orion ◽  
J. Putter ◽  
S. Klitman

2021 ◽  
Vol 243 ◽  
pp. 106421
Author(s):  
Dionei Lima Santos ◽  
Eugênio Ferreira Coelho ◽  
Fernando França da Cunha ◽  
Sérgio Luiz Rodrigues Donato ◽  
Wallace de Paula Bernado ◽  
...  

2003 ◽  
Vol 48 (7) ◽  
pp. 191-196 ◽  
Author(s):  
P.J. Goyne ◽  
G.T. McIntyre

The Cotton and Grains Adoption Program of the Queensland Rural Water Use Efficiency Initiative is targeting five major irrigation regions in the state with the objective to develop better irrigation water use efficiency (WUE) through the adoption of best management practices in irrigation. The major beneficiaries of the program will be industries, irrigators and local communities. The benefits will flow via two avenues: increased production and profit resulting from improved WUE and improved environmental health as a consequence of greatly reduced runoff of irrigation tailwater into rivers and streams. This in turn will reduce the risk of nutrient and pesticide contamination of waterways. As a side effect, the work is likely to contribute to an improved public image of the cotton and grain industries. In each of the five regions, WUE officers have established grower groups to assist in providing local input into the specific objectives of extension and demonstration activities. The groups also assist in developing growersÕ perceptions of ownership of the work. Activities are based around four on-farm demonstration sites in each region where irrigation management techniques and hardware are showcased. A key theme of the program is monitoring water use. This is applied both to on-farm storage and distribution as well as to application methods and in-field management. This paper describes the project, its activities and successes.


2005 ◽  
Vol 45 (9) ◽  
pp. 1181 ◽  
Author(s):  
G. Kaine ◽  
D. Bewsell ◽  
A. Boland ◽  
C. Linehan

Market research was conducted to develop an extension program targeting the specific irrigation management needs of growers in the stone and pome fruit industry within the Goulburn Valley, Victoria. The process of integrating market research with extension practice proved challenging, as it required the development of an extension program that was fundamentally different from what was originally envisaged. However, it was essential to achieve this integration in order to meet the original objectives for the extension program as set by the funding body. We found, in most cases, that the motivation for stone and pome fruit growers in the Goulburn Valley to change orchard irrigation management practices was not because they needed to save water, or to increase water use efficiency. Instead, growers were changing practices in order to save time irrigating, improve the scope for managerial flexibility in the orchard, or when redeveloping their orchard to a closer planting design. These findings suggest that growers in the Goulburn Valley are more likely to respond to an extension program consistent with these motivations rather than a program promoting water use efficiency.


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