Flower initiation in relation to maturity in crop plants. IV.* Sowing time and maturity type in pea (Pisum sativum L.) in Australia

1978 ◽  
Vol 29 (5) ◽  
pp. 983 ◽  
Author(s):  
Y Aitken

Seven varieties of pea (Pisum sativum L.) sown monthly through the year in the temperate climate at Melbourne (38° S.), varied in their pattern of reproductive development according to their maturity type. The pattern was simple in the five early to mid-season varieties (Alaska, Collegian, Canner's Perfection, Dun, Partridge) in which rate was controlled directly by temperature, whereby the growing period after spring sowing was half that after winter sowing. The pattern was complex in the late varieties (Mackay, Austrian Winter) in which the slowest development followed sowing in late summer and early autumn. At each sowing, the range in time of flowering of early to late varieties resulted from a decreasing tendency to reach flower initiation from fast (Alaska) to very slow (Dun, Partridge, Mackay and Austrian Winter), together with an increasing positive sensitivity to photoperiod and a negative sensitivity to temperature. Both responses ranged from absent in Alaska to weak in Canners, Collegian and Dun, slightly more in Partridge and to strong in the two latest varieties. In Partridge, the sensitivity to photoperiod continued after flower initiation, causing abscission of flower buds in winter-sown plants. Three relationships can be used to forecast the ability of a variety to fit its seed maturity to a given growing season: the correlation between (1) early and later stages of development; (2) leaf stage at flower initiation and at first flower; (3) rate of development and temperature. Thus a sound basis for planning yield improvement is provided. _______________ *Part III, Aust. J. Agric. Res., 17: 1 (1966).

2004 ◽  
Vol 84 (2) ◽  
pp. 687-690
Author(s):  
M. A. Chandler ◽  
V. A. Fritz ◽  
R. R. Allmaras

Root rot (Aphanomyces euteiches Drechs.) is a serious economic threat to pea (Pisum sativum L.) production. Research has shown a late-summer-seeded oat (Avena sativa L .) crop can reduce disease severity. A. euteiches was exposed to extracts of oat cvs. Bay and Ogle. Oat extract significantly enhanced mycelial growth of the pathogen. Key words: Root rot, biological control, green manure, Pisum sativum


1974 ◽  
Vol 14 (67) ◽  
pp. 182 ◽  
Author(s):  
Mannetje L t ◽  
KHLvan Bennekom

A midseason maturity type of Townsville stylo sown at monthly intervals throughout a year in a glasshouse in Brisbane (27�30' south) started flowering from 42 to 76 days after sowing between February and September, with dry matter yields at flowering ranging from 0.05 to 5.82 g/per plant. Sowings between October and January resulted in flowering after 98 to 157 days, with yields ranging from 26.41 to 54.75 g/per plant. Flowering was mainly determined by daylength, although low temperatures during winter delayed inflorescence elongation. Growth after onset of flowering was measured in plants sown in winter, spring and late summer. Plant weights increased after flowering in all sowings. In the spring sowing this consisted entirely of stem and inflorescence, but in the other sowings leaf was formed after onset of flowering as well. Winter and spring sowings gave the highest, late summer sowing the lowest final yields. The main agronomic implication is that sowing early in the growing season is necessary for obtaining a good first year's yield, but that seed production is little affected by sowing date, ensuring good regeneration even in years with a late start of the growing season.


2015 ◽  
Vol 28 (1) ◽  
pp. 29-41
Author(s):  
S. Łukasik

It was found that GA<sub>3</sub> (0.03 mg per one plant) caused significant delay of the flowering of two different genotypes of peas under conditions of an increasing natural day length (March - May). It was expressed both in a greater number of vegetative nodes and in a greater number of days to the first flower. Under conditions of a decreasing day length (August - November) most of G type plants treated with GA<sub>3</sub> reacted with complete inhibition of the flowering. In K type pea, GA<sub>3</sub> treatment in the discussed conditions affected only the number of days from the sowing time to the appearence of the first flower. This stage was greater in treated plants in comparison with the control ones.


2018 ◽  
Vol 34 (2) ◽  
pp. 229-235 ◽  
Author(s):  
Prachi Garg ◽  
◽  
A. Hemantaranjan ◽  
Jyostnarani Pradhan ◽  
◽  
...  

2015 ◽  
Vol 50 (3) ◽  
pp. 353-360
Author(s):  
М.А. ВИШНЯКОВА ◽  
◽  
Е.В. СЕМЕНОВА ◽  
И.А. КОСАРЕВА ◽  
Н.Д. КРАВЧУК ◽  
...  

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