Keratin gene expression in Merino sheep with divergent wool growth

2005 ◽  
Vol 56 (3) ◽  
pp. 203 ◽  
Author(s):  
M. Bray ◽  
D. K. Revell ◽  
C. S. Bawden ◽  
P. I. Hynd
Keyword(s):  
Gene Expression ◽  
Growth Rate ◽  
Fibre Diameter ◽  
Cortical Cells ◽  
Keratin Gene ◽  
Merino Sheep ◽  
S Gene ◽  
Wool Growth ◽  
Estimated Breeding Values ◽  
Wool Proteins

South Australian Merino sheep were selected on the basis of high or low estimated breeding values (EBV) for wool growth rate (W), but with similar bodyweight, follicle density, and mean fibre diameter. Differences in the level of expression of keratin genes were examined in the skin of these sheep to test the hypothesis that divergence in EBV for wool growth is related to the production of wool proteins differing in sulfur (S) content. Further, it was proposed that this differential gene expression would be most pronounced when the supply of S amino acids to the animal was increased. Sheep selected for high EBV (+W) produced more wool per day than low EBV sheep (–W) (on average 32.5 v. 17.7 g/day clean wool, respectively; P < 0.05) but the S content of the wool did not differ between selection groups (2.77% v. 2.87% S, respectively; P = 0.2). Expression of keratin genes including keratin-associated protein KAP 2 (a high S gene), KAP 4 (an ultra-high S gene), KAP 6 (a high glycine/tyrosine gene), and the intermediate filament gene K 2.10, did not differ significantly between +W and –W groups. KAP 2 and K 2.10 each accounted for approximately 5% of the variation in wool growth rate (WGR) but expression of none of the genes examined was significantly related to the S content of the fibre produced. This suggests that differential keratin gene expression was not the source of genetic divergence in WGR. Instead the latter likely reflects a combination of differential cellular rate and growth processes (e.g. rate of bulb cell production, hypertrophy of cortical cells), differences in the relative production of inner root sheath and fibre from the follicle bulb cell population, or differential nutrient uptake into the follicle.

Effects of shearing time and time of lambing on wool growth and processing characteristics

1984 ◽  
Vol 24 (126) ◽  
pp. 337 ◽  
Author(s):  
GW Arnold ◽  
AJ Charlick ◽  
JR Eley
Keyword(s):  
Growth Rate ◽  
Seasonal Pattern ◽  
Fibre Diameter ◽  
Fibre Length ◽  
Lower Percentage ◽  
Dominant Factor ◽  
Lower Yield ◽  
Merino Sheep ◽  
Wool Growth ◽  
Fleece Weight

Wool growth rate, seasonal pattern of fibre diameter, clean fleece weight, quality and the processing characteristics of wool were measured on medium-wool Merino sheep shorn in March (autumn) or October (spring) coupled with March or June lambing. These four management systems were compared under two nutritional regimes in the medium rainfall area of Western Australia. The sheep grazed annual pastures only, or had lupin grain and stubble during summer in addition to the pasture. The study ran for two shearing periods. Time of shearing was the dominant factor. Sheep shorn in March produced 14% more clean wool and fewer tender fleeces than sheep shorn in October. The autumn wool had a lower yield, higher fibre diameter and when processed had a higher card loss, lower percentage noil and lower top and noil yield. However, mean fibre length in the top was substantially higher and the variation in fibre length lower. Vegetable matter was higher in autumn shorn wools. There were some interacting effects of lambing time and type of feed regime. Sheep fed lupins had lower yielding wool but this effect was more pronounced in June lambings and was reflected in differences in top and noil yield. From measurements of wool growth rate, it was found that the extra wool was produced in autumn after shearing, due possibly to stimulated appetite that cannot occur after spring shearing because the sheep are too fat.

Effects of experimentally produced local subdermal temperature changes on skin temperature and wool growth in the sheep

1970 ◽  
Vol 74 (1) ◽  
pp. 83-90 ◽  
Author(s):  
A. G. Lyne ◽  
M. Jolly ◽  
D. E. Hollis
Keyword(s):  
Growth Rate ◽  
Fibre Diameter ◽  
Slight Reduction ◽  
Environmental Disturbances ◽  
Temperature Changes ◽  
Merino Sheep ◽  
Cooling Period ◽  
Length Growth ◽  
Wool Growth ◽  
Change In Mean

SUMMARYA heat-exchange chamber made of perspex was inserted beneath the skin of a Merino sheep. By passing water at predetermined temperatures through the chamber, the normal subdermal temperature of 37°C was raised approximately 4°C for 4 days, then lowered approximately 5°C for 4 days.In response to heating, the animal's temperature regulating mechanism was able to maintain a fairly constant subdermal temperature. However, it was unable to maintain as constant a subdermal temperature in response to cooling. There was, during the cooling period, an obvious nervous response to environmental disturbances manifested by sudden transient decreases in subdermal temperature over the chamber.During the cooling period there was a decrease of 12% in mean length growth rate of wool over the chamber but mean fibre diameter was unchanged. Heating produced a small decrease in mean fibre diameter, but no change in mean length growth rate. Heating appeared to produce a slight reduction in pigmentation of some fibres but neither heating nor cooling produced demonstrable changes in crimping.

Strip grazing to control wool growth rate of sheep grazing green annual pastures

1999 ◽  
Vol 39 (3) ◽  
pp. 247 ◽  
Author(s):  
J. Young ◽  
P. T. Doyle ◽  
P. Booth
Keyword(s):  
Growth Rate ◽  
Production Systems ◽  
Fibre Diameter ◽  
Matter Content ◽  
Stocking Rate ◽  
Merino Sheep ◽  
Wool Growth ◽  
Staple Strength ◽  
Sheep Production ◽  
Strip Grazing

We compared strip grazing (SG) as a means of controlling wool growth rate, reducing variation in fibre diameter along the staple, and of carrying more Merino sheep through winter on green annual pastures, with set stocking (SS) in 3 experiments. In experiments 1 and 2, SG involved grazing to a residual feed on offer (FOO) of 400 kg DM/ha with an estimated intake of about 0.8 kg DM/day for each sheep. Treatments commenced after pasture establishment in autumn–winter, with both treatments stocked at 20 wethers/ha until late spring. During spring, average liveweight changes were lower (P<0.01) under SG than SS (55 v. 153 g/day experiment 1; –16 v. 217 g/day experiment 2). Strip grazing, compared with SS, reduced (P<0.01) the variation in wool growth rate and fibre diameter along the staple leading to lower (P<0.01) clean wool weights (3.54 v. 3.94 and 2.97 v. 4.12 kg), but finer (P<0.01) (20.9 v. 22.0 and 19.5 v. 21.5 mm), stronger (P<0.01) (28.6 v. 25.3 and 39.9 v. 35.5 N/ktex) wool. However, there was also an increase in vegetable matter content of the wool. The effects on annual pastures were to increase grass (79 v. 48 and 59 v. 25%) and reduce legume (12 v. 36 and 22 v. 54%) content at the end of spring. In experiment 3, two strip grazing treatments were used: SGl with a residual FOO of about 400 kg DM/ha and a stocking rate of 28 wethers/ha; and SGh with a residual FOO of about 800 kg DM/ha and stocking rate of 14 wethers/ha. The stocking rate for SS was 12 wethers/ha. SGl, following an autumn deferment, enabled a stocking rate of 28 wethers/ha to be sustained through winter without supplementary feeding. This is substantially higher than the district average stocking rate of about 7 sheep/ha. Strip grazing reduced (P<0.01) liveweights at the completion of treatments (SGl 41.9 v. SGh 47.9 v. SS 60.3 kg), reduced (P<0.01) clean wool weights (3.40 v. 3.72 v. 4.54 kg) and mean fibre diameter (19.1 v. 19.0 v. 20.9 m), but increased staple strength (21.3 v. 19.0 v. 16.9 N/ktex). These results are discussed in relation to opportunities to utilise strip grazing in sheep production systems on annual pastures in south-western Australia.

Supplementation of young Merino sheep grazing annual pastures with lupin, barley grain, or silage

1993 ◽  
Vol 33 (4) ◽  
pp. 403 ◽  
Author(s):  
JJ Gardner ◽  
PT Doyle ◽  
JB Rowe ◽  
R Hetherington ◽  
P Spicer ◽  
...  
Keyword(s):  
Growth Rate ◽  
Energy Levels ◽  
Fibre Diameter ◽  
Barley Grain ◽  
Sheep Grazing ◽  
Merino Sheep ◽  
Wool Growth ◽  
Metabolisable Energy ◽  
Staple Strength ◽  
Fleece Weight

We examined the effects on liveweight change and wool production of supplements of lupin, barley grain, or silage given to Merino weaners (age 5-7 months; starting weight about 30 kg) grazing dry annual pastures. In experiment 1, each supplement was offered at 5 rates (g/sheep.day): lupin, air-dry, 75-450; barley, air-dry, 80-480; silage, fresh, 430-2580. Sheep on all treatments gained weight in the first 29 days of supplementary feeding, with no effect of rate of supplementation (lupin 97 g/day; barley 57 g/day; silage 74 g/day). Those receiving no supplement also gained weight (40 g/day). Different supplements were not compared because the energy levels of lupin and barley were not measured. Over the next 48 days, liveweight changes increased (P<0.001) linearly with rate of feeding of lupin (25 � 2.1 g/100 g) and barley (12 � 0.8 g/100 g). The trend with silage (11 � 5.0 g/kg) was not significant. Taken over the 77 days, liveweight changes increased (P<0.01) linearly with rate of feeding for lupin (20 �. 1.8 g/100 g), barley (8 �. 1.7 g/100 g), and silage (10 �. 2 g/kg). There were no significant (P>0.05) differences associated with the rate of supplementation for annual clean fleece weight (lupin 3.43 kg, barley 3.37 kg, silage 3.30 kg) or mean fibre diameter of the 12-month fleece (lupin 22.2 �m, barley 22.6 �m, silage 22.1 �m). In experiment 2, sheep were given no supplement, lupin, barley, or lupin and barley mixtures (metabolisable energy ratio, 1:3,1:1,3:1). All supplements increased liveweight change (P<0.01) and clean wool growth rates (P<0.05) compared with no supplement. There was also a trend towards an increase in total wool grown by supplemented sheep (3.8 - 4.00 v. 3.73 kg). Liveweight change during the first 71 days of feeding increased (P<0.01) as the proportion of lupin in the supplement increased, with no effects in the final 70 days of supplementation. During supplementation, clean wool growth rate increased (P<0.05) as the proportion of lupin in the mixture increased, but there was no significant effect on the total amount of wool grown over 12 months or on mean fibre diameter. Supplements resulted in increased (P<0.001) staple strength when compared with controls (21-25 v. 14 N/ktex).

Wool growth regulation by local skin cooling

1967 ◽  
Vol 9 (3) ◽  
pp. 393-397 ◽  
Author(s):  
J. M. Doney ◽  
J. G. Griffiths
Keyword(s):  
Heat Transfer ◽  
Growth Rate ◽  
Blood Flow ◽  
Growth Regulation ◽  
Fibre Diameter ◽  
Systemic Response ◽  
Local Cooling ◽  
Local Skin ◽  
Wool Growth ◽  
Skin Cooling

Local cooling of the skin, produced by exposure to wind was shown to depress the rate of length growth of wool. The depression was associated with reductions in skin temperature and blood flow and with increases in heat transfer in the exposed regions. Fibre diameter did not appear to be affected and there were no indications of a systemic response of wool growth rate to exposure.

The influence of abomasal supplements of methionine on wool growth of wheat-fed sheep

1974 ◽  
Vol 25 (6) ◽  
pp. 919 ◽  
Author(s):  
PJ Reis ◽  
DA Tunks
Keyword(s):  
Amino Acids ◽  
Growth Rate ◽  
Blood Plasma ◽  
Fibre Diameter ◽  
Length Growth ◽  
Wool Growth ◽  
Abomasal Infusion ◽  
Mineral Mixture ◽  
In Blood Plasma

Sheep receiving a diet consisting solely of wheat (500 g/day), supplemented with a mineral mixture, were given abomasal infusions of varying amounts of DL-methionine (1.5–6.0 g/day) or of L-cystine (5 g/day). Other sheep received DL-methionine as a supplement to a roughage diet. All levels of methionine infused caused a decrease in the mass of wool grown by sheep consuming the wheat diet. This effect was greatest with 6 g methionine and was due mainly to a considerable depression of fibre diameter. Smaller amounts of methionine decreased fibre diameter and increased length growth rate. The infusion of methionine caused a considerable weakening of the wool grown by most of the sheep, with the result that a 'break' was observed in the fleece after about 1 week of methionine administration. This effect occurred with all levels of methionine but was more pronounced with 6 g/day. The abomasal infusion of cystine (5 g/day) caused little change in the mass of wool grown, but fibre diameter was decreased slightly. There were no appreciable effects on the strength of wool fibres and no wool was shed. Supplementation of the roughage diet (400 g/day) with methionine at 2 g/day stimulated wool growth, whereas with 6 or 10 g/day the mass of wool grown was unchanged but fibre diameter was markedly reduced. The strength of wool fibres was not markedly influenced by methionine infusions on this diet. The levels of amino acids in blood plasma and in abomasal digesta indicated that the mixture of amino acids absorbed was similar with both the roughage and the wheat diets.

Fibre diameter and staple strength of sheep selected for divergent clean fleece weight when subjected to an increase in intake or an increase in intake and diet change

2005 ◽  
Vol 56 (2) ◽  
pp. 195 ◽  
Author(s):  
M. A. Friend ◽  
G. E. Robards
Keyword(s):  
Growth Rate ◽  
Stepwise Regression ◽  
Fibre Diameter ◽  
Dietary Treatment ◽  
Diet Change ◽  
Wool Growth ◽  
Ad Libitum ◽  
Staple Strength ◽  
Fleece Weight ◽  
Ad Libitum Feeding

Merino wethers with a high (fleece plus, Fl+) or low (fleece minus, Fl–) potential for wool growth were offered a restricted intake of either oat grain or lucerne chaff for 8 weeks followed by ad libitum lucerne chaff for 4 weeks. The Fl– sheep that were fed oats then lucerne had a lower (P < 0.05) intake during the first 2 weeks of ad libitum feeding than all other groups. Staple strength of Fl+ sheep (37.5 ± 2.2 N/ktex) was less (P < 0.05) than that of Fl– sheep (44.5 ± 2.4 N/ktex), and dietary treatment did not significantly affect staple strength. Wool growth rate was unaffected by dietary treatment, but was greater (P < 0.001) for Fl+ (6.4 ± 0.2 µg/mm2.day) than for Fl– (4.0 ± 0.2 µg/mm2.day) sheep. Along-fibre variation in diameter was greater (P < 0.001) in Fl+ (15.6 ± 0.5%) than in Fl– (9.9 ± 0.5%) sheep. Between-fibre variation in diameter was greater (P < 0.001) in Fl+ (16.5 ± 0.5%) than in Fl– (13.2 ± 0.5%) sheep, and between-fibre variation in diameter was affected (P < 0.05) by dietary treatment in Fl+ sheep. Staple strength was significantly correlated (P < 0.05) with along-fibre variation in diameter (r = –0.48), and stepwise regression analysis indicated that along-fibre variation in diameter, wool growth rate during early restricted feeding, and minimum fibre diameter explained 63% of the variance in staple strength. The results are discussed in relation to the lower staple strength of Fl+ sheep.

Whole wheat grain feeding of Merino ewes. 3. Influence of level of wheat and vitamin A on wool growth in pregnancy and lactation

1976 ◽  
Vol 16 (78) ◽  
pp. 49 ◽  
Author(s):  
WR McManus ◽  
JA Reynolds
Keyword(s):  
Growth Rate ◽  
Vitamin A ◽  
Fibre Diameter ◽  
Late Pregnancy ◽  
Control Group ◽  
Whole Wheat ◽  
Wool Growth ◽  
Pregnancy And Lactation ◽  
Wool Yield ◽  
The Relationship

In experiment 1, ewes were fed three levels of wheat in pens, with or without vitamin A, from joining to weaning. The wheat levels ranged from 3.4 to 4.6 kg head-1 week-1. Control groups were run on native pasture. In experiment 2 three levels of wheat, which ranged from 3.9 to 7.1 kg head-1 week-1. were fed to ewes from joining to weaning. At each wheat level two groups were fed wheat in pens (wheat/ pen); another group was fed wheat in small paddocks (wheat/paddock). One of the wheat/pen groups received vitamin A. A control group was run at pasture. Vitamin A had no effect on wool traits except on wool yield in experiment 2. Clean wool weight and staple length increased linearly with increasing wheat intakes in both experiments. The relationship between fibre diameter and wheat level was linear in experiment 1 and curvilinear in experiment 2. In experiment 2 there were differences between wheat/pen and wheat/paddock groups in all the wool traits measured. In experiment 1, wool growth rate was reduced by 40 per cent in the wheat groups and by 44 per cent in the pasture groups during late pregnancy and lactation. In experiment 2, compared with early pregnancy, wool growth rate was reduced by 11 per cent and 31 per cent in the wheat groups during late pregnancy and lactation respectively.

Effect of selection for wool growth on seasonal patterns of yield, fibre diameter, and colour in Romney lines

1995 ◽  
Vol 35 (1) ◽  
pp. 27 ◽  
Author(s):  
T Wuliji ◽  
IL Weatherall ◽  
RN Andrews ◽  
KG Dodds ◽  
PR Turner ◽  
...  
Keyword(s):  
Growth Rate ◽  
Fibre Diameter ◽  
Seasonal Patterns ◽  
Control Line ◽  
Wool Growth ◽  
Growth Decline ◽  
Selection For ◽  
Staple Strength ◽  
Fleece Weight

Seasonal wool growth and associated wool characteristics were measured in a Romney line selected for high fleece weight and an unselected control line in 1990 and 1991. Both had a significant (P<0.01) decline in wool growth rate in winter compared with summer. The wool growth rate advantage (P<0.001) of the selected line over the control averaged 19 and 33% for ewes, and 24 and 36% for hoggets, in summer and winter, respectively. Staple strength, yield, and fibre diameter differences were closely associated with wool growth. Colour analysis showed no difference between lines in either brightness (Y) or yellowness (Y - Z). However, both the Y and Z values were lower in spring and summer, while Y - Z was highest in summer. The results suggest that selection for high fleece weight also improves major wool characteristics and reduces the relative winter wool growth decline in Romneys.

Supplementation of young sheep with lupins plus sulfur and a complete mineral mix

1992 ◽  
Vol 32 (3) ◽  
pp. 267
Author(s):  
PT Doyle ◽  
RA Love ◽  
RH Dunlop ◽  
CL White
Keyword(s):  
Fibre Diameter ◽  
Potassium Sulfate ◽  
Feeding Period ◽  
Merino Sheep ◽  
Mineral Supplements ◽  
Wool Growth ◽  
Average Intake ◽  
Staple Strength ◽  
Fleece Weight ◽  
Mineral Lick

Young Merino sheep (7-8 months of age, weighing about 40.5 kg) were given weekly supplements of 1050 gfsheep of lupins, lupins coated with potassium sulfate (25 g/kg lupins), lupins and access to a mineral lick (offered at 175 g/sheep.week), or lupins coated with potassium sulfate and access to the lick. The sheep grazed an annual pasture at a stocking rate of 15 sheepha and were given the supplements between 14 December and 5 April. The amount of pasture on offer in mid December exceeded 3000 kg DMha but declined to 1500 kg DMha in late March.There were significant amounts of green feed present in December and March (>20% of pasture DM), a small amount in January, and no green feed in February. Despite this the percentage of sheep licking the minerals was over 70% in January , February; and March, with average intake being about 10 g/sheep.day. No significant differences occurred between treatments for liveweights of sheep during the feeding period or at shearing. Over the feeding period sheep lost weight at about 30 g/day. Neither the additional sulfur nor the mineral lick had any significant effects on fleece weight, mean fibre diameter of the fleece, staple length, or staple strength. Wool growth rates were not different between treatments during the feeding period. These results indicate that under good pasture conditions with some green feed available, and when lupins are supplied, responses to mineral supplements are unlikely.

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