scholarly journals Feed intake, digestibility, and carcass characteristics of lambs fed a diet supplemented with soluble fibre

2010 ◽  
Vol 50 (1) ◽  
pp. 45 ◽  
Author(s):  
R. Bodas ◽  
S. López ◽  
A. B. Rodríguez ◽  
S. Andrés ◽  
A. R. Mantecón ◽  
...  

Thirty-six Merino lambs (8–9 weeks of age and 15.3 ± 0.13 kg of initial liveweight) were used to evaluate the effects of the inclusion of 120 g sugar beet pulp (replacing barley) and the addition of 20 g sodium bicarbonate per kg concentrate on feed intake, digestibility, animal performance and carcass characteristics in fattening lambs. Animals were housed individually and fed barley straw and the corresponding experimental concentrate feed ad libitum [basal diet composed of (g/kg) barley (500), maize (230), soybean meal (190), molasses (50) and vitamin premix (30)]. Faeces were collected for 5 days to estimate digestibility. Lambs were slaughtered when they reached 25 kg liveweight. Carcasses were chilled at 4°C for 24 h, some carcass dimensions were calculated, the left carcass was jointed into commercial cuts and shoulder tissue composition determined. Sugar beet pulp decreased DM intake (P < 0.05) and average daily gain (P < 0.001), increasing feed : gain ratio (P < 0.001), whereas sodium bicarbonate increased neutral detergent fibre digestibility (P < 0.05) and average daily gain, reducing the feed : gain ratio (P < 0.05). Carcass characteristics were not affected (P > 0.05) by either sodium bicarbonate or sugar beet pulp. Replacing barley with 120 g sugar beet pulp/kg concentrate caused a decrease in DM intake and average daily gain, resulting in an increase in feed : gain ratio, with no detrimental effect on carcass characteristics. The addition of 20 g sodium bicarbonate/kg concentrate improved intake and animal performance without affecting carcass characteristics. Inclusion of sugar beet pulp as a replacement for barley in high-concentrate diets for fattening lambs did not produce performance responses similar to those observed by adding a buffering salt.

1978 ◽  
Vol 58 (4) ◽  
pp. 743-752 ◽  
Author(s):  
J. J. KENNELLY ◽  
F. X. AHERNE ◽  
A. J. LEWIS

Forty-eight crossbred pigs of average initial weight 21 kg were fed 10% Tower rapeseed meal (RSM) and 10% Candle RSM as partial replacements for soybean meal (SBM). Diets were formulated to be isocaloric. Pigs fed the SBM diet consumed less feed, gained significantly (P < 0.01) faster and were more efficient at converting feed to gain than those fed the RSM diets. Performance of pigs fed Candle RSM was not significantly different to that obtained with Tower RSM. In a second experiment, dehulled Tower RSM and Tower RSM hulls were mixed in amounts to produce RSM with crude fibre levels of 6.8, 10.8, 13.5 and 15.8%. The simulated RSM and Tower and Candle RSM were used to completely replace SBM in the diets of weanling (75 g) Sprague-Dawley rats. Rats fed SBM had significantly (P < 0.05) higher average daily gain (ADG) than those fed Tower or Candle RSM, or diets containing the rapeseed meats. There was no significant (P < 0.05) difference in ADG, feed intake or feed to gain ratio of rats fed either Tower or Candle RSM. Feed intake, feed to gain ratio and fecal volatile fatty acid concentrations increased while average daily gain decreased with increasing level of hulls in simulated RSM diets. There was no significant difference (P < 0.05) in thyroid weight between rats fed SBM, Tower RSM or Candle RSM.


2019 ◽  
Vol 97 (10) ◽  
pp. 4208-4218 ◽  
Author(s):  
Hazel B Rooney ◽  
Keelin O’Driscoll ◽  
John V O’Doherty ◽  
Peadar G Lawlor

Abstract This study evaluated the effects of l-carnitine (CAR) and sugar beet pulp (SBP) inclusion in gilt gestation diets on gilt live weight, cortisol concentration, lactation feed intake, and lifetime growth of progeny. Eighty-four pregnant gilts (Large White × Landrace) were randomly assigned to a treatment at day 38 of gestation until parturition; Control (0% SBP, 0 g CAR), CAR (0.125 g/d CAR), SBP (40% SBP), and SBP plus CAR (40% SBP, 0.125 g/d CAR). Gilts were weighed and back-fat depth was recorded on day 38, day 90, and day 108 of gestation and at weaning. Gilt saliva samples were collected pre-farrowing and fecal consistency was scored from entry to the farrowing room until day 5 post-partum. The number of piglets born (total, live, and stillborn) and individual birth weight was recorded. Piglet blood glucose concentration was measured 24 h post-partum and pigs were weighed on day 1, day 6, day 14, day 26, day 76, day 110, and day 147 of life. Carcass data were collected at slaughter. There was no interaction between CAR and SBP for any variable measured. The SBP-fed gilts were heavier on day 90 and day 108 of gestation (P < 0.05) and lost more weight during lactation (P < 0.05) than control gilts. They also had a greater fecal consistency score (P < 0.01). Total farrowing duration, piglet birth interval, and lactation feed intakes were similar between treatments (P > 0.05). The number of piglets born (total, live, and stillborn) and piglet birth weight was likewise similar between treatments (P > 0.05). Piglets from CAR-fed gilts had lower blood glucose concentrations (P < 0.01), while piglets from SBP-fed gilts had greater blood glucose concentrations (P < 0.01). Piglets from CAR gilts had a lower average daily gain between day 1 and day 6 (P < 0.05) and day 14 and day 26 post-partum (P < 0.05) compared to piglets from control gilts. However, CAR gilts weaned a greater number of pigs (P = 0.07). Live weight and carcass weight at slaughter were heavier for pigs from CAR gilts (P < 0.05) and from SBP gilts (P < 0.05). Pigs from CAR gilts (P < 0.01) and SBP gilts (P < 0.05) had increased carcass muscle depth. In conclusion, no benefit was found from the combined feeding of CAR and SBP. Fed separately, CAR increased the live weight, carcass weight, and muscle depth of progeny at slaughter. Feeding a high SBP diet increased fecal consistency in gilts pre-farrowing and increased live weight and carcass muscle depth of progeny.


2002 ◽  
Vol 56 (5) ◽  
pp. 351-359 ◽  
Author(s):  
L. O. Fiems ◽  
J. L. de Boever ◽  
S. de Campeneere ◽  
J. M. Vanacker

2021 ◽  
Vol 73 (5) ◽  
pp. 1180-1186
Author(s):  
A.M. Oliveira ◽  
L.D.F. Silva ◽  
A.P.O. Souza ◽  
E.L.A. Ribeiro ◽  
C.C. Jobim ◽  
...  

ABSTRACT The aim of this study was to evaluate the effect of sorghum silage substitution with different proportions of triticale silage on the performance and carcass of Braford heifers. Twenty-four Braford heifers were randomly assigned to four diets where sorghum silage was replaced at 0%, 30%, 60%, and 100% for triticale silage in a feedlot system. During sixty-tree days of the experiment, the feed intake, feed ratio conversion, and average daily gain were measured. The heifers were slaughtered and the effects of the sorghum and triticale silage in carcass characteristics were evaluated. The replacement of sorghum silage with triticale silage did not affect the feed intake and average daily gain (P> 0.05). Feed gain ratio was higher for the heifers that received lower proportions of triticale silage (0% and 30%) in replace sorghum silage (P <0.05). Eye loin area and fat thickness were similar among treatments (P<0.05). Other carcass characteristics, such as slaughter live weight, dressing percentage, conformation and fat classification were similar among experimental treatments (P<0.005). Triticale silage can replace sorghum silage for finishing beef heifers in feedlot system and provides similar carcass characteristics.


1979 ◽  
Vol 59 (2) ◽  
pp. 323-326 ◽  
Author(s):  
R. R. GRANDHI ◽  
R. NARENDRAN ◽  
G. H. BOWMAN ◽  
S. J. SLINGER

An experiment was conducted during the spring and summer months with 96 Yorkshire barrows and gilts, to study the effects of feeding corn-soybean meal (SBM), corn-SBM-Tower rapeseed (RSM) and corn-SBM-Candle RSM diets, in the form of mash and steam-processed pellets on average daily gain (ADG), efficiency of feed conversion (feed to gain ratio) F/G), average daily feed intake and carcass backfat thickness of pigs reared from 23 kg to 91 kg liveweight. Tower RSM or Candle RSM at the 15% level in corn-SBM based diets did not result in any adverse effects on ADG, feed intake or backfat thickness, but did increase F/G (P < 0.05). There were no differences in F/G between pigs fed Tower RSM and Candle RSM diets. Steam pelleting enhanced ADG (P < 0.01) and F/G (P < 0.05) across all three diets, but did not affect feed intake or backfat thickness. Barrows had higher (P < 0.01) ADG and backfat thickness than gilts, but did not differ in feed intake or F/G.


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