Effect of nitrogen fertiliser placement on grain protein concentration of wheat under different water regimes

1997 ◽  
Vol 48 (2) ◽  
pp. 241 ◽  
Author(s):  
M. Lotfollahi ◽  
A. M. Alston ◽  
G. K. McDonald

Two experiments were conducted in pots 105 cm deep and 11 cm in diameter to determine the effects of subsoil nitrogen (N) on grain yield and grain protein concentration (GPC) of wheat (Triticum aestivum L. cv. Molineux). In both experiments, KNO3 was applied in solution at different times and depths in the profile. In the first experiment, in which a sandy soil low in available N was used, application of 150 mg N at 60 cm, 2 weeks after anthesis, significantly increased grain yield and GPC. The N was taken up gradually by the plant after N was applied. Adding N to the subsoil increased root growth and this resulted in increased water use and water use efficiency. Although there was an increase in the rate of N uptake by the roots, the main factor that influenced the utilisation of subsoil N was the root length density. In the second experiment, the effects of depth and time of N application, and of a reduction in post-anthesis water supply, were determined. A more fertile soil was used than the one in the first experiment. There were 5 KNO3 treatments: nil N; 150 mg N applied to the topsoil at sowing; 75 mg N to the topsoil and 75 mg N to the subsoil (60 cm depth) at sowing; 150 mg N to the subsoil at sowing; 75 mg N to the topsoil at sowing and 75 mg N to the subsoil 1 week after anthesis. The effect of post-anthesis water stress was assessed by allowing the topsoil to dry and then supplying half the amount of water used by the well-watered control treatment at 60 cm in half of the pots. Adding N increased yield and GPC but there was no significant difference in yield and GPC between the different N treatments. When N was applied to the topsoil only, most of it was used by the wheat plants or leached to the subsoil by anthesis; post-anthesis uptake of N depended on the amount of N in the subsoil. Adding N, irrespective of the depth of placement or time of application, increased water use and water use efficiency. In both experiments, increasing the availability of N in the soil after anthesis reduced the amount of N that was remobilised from the roots and stem to the grain. The recovery of applied N in both experiments was high (about 80%). These experiments have shown that N available in the subsoil after anthesis can be used very efficiently and can contribute to both grain yield and GPC. A critical factor in the efficient use of this N appears to be root length density in the subsoil.

2017 ◽  
Vol 14 (2) ◽  
pp. 46-55 ◽  
Author(s):  
Binny Dasila ◽  
Veer Singh ◽  
HS Kushwaha ◽  
Ajaya Srivastava ◽  
Shri Ram

Lysimeter experiment was conducted at Govind Ballabh Pant University of Agriculture & Technology, Pantnagar during summer season 2013 to study the effect of irrigation schedules and methods on yield, nutrient uptake and water use efficiency of cowpea as well as nutrient loss from silty clay loam soil under fluctuating water table conditions. The experiment was laid out in factorial randomized block design having three irrigation schedules at IW/CPE ratio of 0.3. 0.2 and 0.15 with two irrigation methods (flood and sprinkler) and at 30±1.5, 60±1.5 and 90±1.5 cm water tables replicated thrice. Maximum root length (129.4 cm) and root length density (0.395 cm/cm3) were obtained when irrigation was scheduled at IW: CPE 0.3 associated with 30±1.5 cm water table depth using sprinkler method. Increase in water table depth and IW: CPE ratio decreased water use efficiency where IW: CPE 0.3 produced highest grain yield (1411.6 kg ha-1) with the WUE of 1.15 kg ha mm-1. Significant nutrients uptake response was observed owing to variation in water table depth, irrigation schedules and methods. Analysis of lysimeter leached water showed that with deep drainage and more IW:CPE, leaching losses of N,P and K were more however water applied through sprinkler saved 20.1, 53.7 and 24.4% N, P and K, respectively, over flooded method. Irrigation given at IW: CPE 0.3 through sprinkler form at 60±1.5 cm water table depth favours the higher grain yield and nutrient uptake by crop whereas flooded irrigation with deep water table condition accelerated nutrient leaching.SAARC J. Agri., 14(2): 46-55 (2016)


1992 ◽  
Vol 43 (5) ◽  
pp. 987 ◽  
Author(s):  
RE Holloway ◽  
AM Alston

Wheat (Triticum aestivum L. cv. Warigal) was grown in a glasshouse in deep pots (0.125 x 0.125 x 1.2 m) containing sieved solonized brown soil (calcixerollic xerochrept) comprising 0.2 m sandy loam topsoil above 0.6 m treated calcareous sandy loam subsoil and a base layer of light clay 0.26 m thick. The subsoil was treated with a mixture of salts (0, 13, 39, 75 mmolc kg-1) and with boric acid (0, 20, 38 and 73 mg B kg-1) in factorial combination. The soil was initially watered to field capacity and water use was determined by regularly weighing the pots. The soil was allowed to dry gradually during the season, but the weights of the pots were not permitted to fall below that corresponding to 17% of the available water holding capacity of the soil. Tillering, dry weight of shoots and grain, and root length density were determined. Water-use efficiency was calculated with respect to total dry weight and grain production. Salt decreased tillering, dry matter production, grain yield, root length and water-use efficiency (total dry weight): it increased sodium and decreased boron concentrations in the plants. Boron decreased dry matter production (but not tillering), grain yield, root length and water-use efficiency (total dry weight and grain yield): it increased the concentrations of boron and decreased the concentration of sodium in the plants. At the concentrations of salt and boron used (which cover the range normally encountered in subsoils in much of Upper Eyre Peninsula), boron had more deleterious effects on wheat than did salt. Yield was depressed by salt at concentrations of sodium in the tissue commonly found in field-grown plants.


2017 ◽  
Vol 3 (9) ◽  
pp. 110
Author(s):  
Aruna KT

The pot experiment was carried out during September 2015 to January 2016 at instructional farm, College of Agricultural Engineering, UAS Raichur under rain shelter to study the effect of different water regimes, (i.e. T1:100, T2:90, T3:80, T4:70, T5:60 and T6:50) per cent of water application with available moisture holding capacity on grain yield and water use efficiency. Completely Randomized block design with four replications was used in this study. The results showed that there was significant difference between the yield and (WUE) under different levels of irrigation. The total irrigation water applied were (i.e., 211.98, 243.02, 225.78, 155.09, 135.51 and 105.62 mm/plant) under different water regime treatments (100, 90, 80, 70, 60 and 50 %) of available moisture holding capacity (AMHC) respectively. Grain yield productions under different treatments were 106.25, 171.25, 127.50, 75, 55 and 40.75 g/plant/pot at 100, 90, 80, 70, 60 and 50 per cent of AMHC respectively. The results showed that water use efficiency (WUE) at different treatments were 0.50, 0.70, 0.56, 0.48, 0.41 and 0.39 g/mm for (100, 90, 80, 70, 60 and 50 %) per cent of AMHC respectively. Therefore, the 90 % of AMHC treatment (T2) is recommended for groundnut irrigation for water saving. The comparison of actual crop coefficient that obtained by water balance technic in experiment and crop coefficient (Kc) values of groundnut for different crop growth stages were selected based on the values suggested by FAO (Allen et al., 1998) are similar in the treatment of 90 % (T2) of the AMHC. Furthermore, the result showed that the treatment of 90 per cent of Available moisture holding capacity (T2) seemed to be better adapted to product a high crop yield with acceptable yield coupling with water use efficiency in this region.


1989 ◽  
Vol 69 (4) ◽  
pp. 1135-1147 ◽  
Author(s):  
M. H. ENTZ ◽  
D. B. FOWLER

Nitrogen and water are important variables that influence both grain yield and quality of wheat. The present study was conducted to investigate the combined effects of N and water on the growth, water use, yield and grain protein concentration of stubbled-in winter wheat produced in Saskatchewan. Seven field experiments were conducted between 1984 and 1986 on a range of soil types. Irrigation to approximately 150% of normal growing season precipitation significantly increased grain yield in five of the seven trials. A significant water × N interaction was recorded for grain yield in the remaining two trials. Grain yield response to irrigation averaged 10.9 kg ha−1 mm−1 at total available N levels above 140 kg ha−1. In trials where residual soil NO3–N to 61 cm averaged 40 kg ha−1, 62% of the grain yield increase was due to fertilizer N while 38% of the grain yield increase was due to the interaction between water and fertilizer N. Increases in grain yields due to N and water were attributed to increased levels of pre-anthesis dry matter, a higher number of kernels per square meter and an improved water use efficiency (kg ha−1 grain mm−1 total crop water use). The semidwarf cultivar Norwin and the tall cultivar Norstar responded similarly to N fertilization. In one trial, where moisture conditions were very favorable, a water × cultivar interaction indicated a greater response of Norwin to irrigation. The Gompertz equation was used to describe grain protein concentration-N response. The coefficient that describes the initial lag phase of this function was correlated with dry matter at anthesis (r = 0.97**) and root zone extractable water at stem elongation (r = 0.85**). These observations demonstrate that as pre-anthesis growing conditions improve more N is required to produce an increase in grain protein concentration above a minimum 8.2%.Key words: Wheat (winter), water use, nitrogen


2021 ◽  
Author(s):  
Amare Tsige genet ◽  
dires Tewabe ◽  
atklte abebe ◽  
alebachew enyew ◽  
mulugeta worku

Abstract Background Proper scheduling gave water to the crop at the right time in the right quantity to optimize production and minimize adverse environmental impact. Therefore, the objective of this study is to quantify the effects of irrigation regimes on yield and yield components of Maize in the Lake Tana basin during 2016–2018. Methods CROPWAT 8.0 model was used to determine the crop water requirement. Almost all parameters were adopted the default value of CROPWAT 8.0. Field data including; field capacity (FC), permanent wilting point (PWP), initial soil moisture depletion (%), available water holding capacity (mm/meter), infiltration rates (mm/day), and local climate data were determined in the study area. The treatments were arranged in factorial combinations with five irrigation depths (50, 75, 100, 125 and 150% of ETc) and two irrigation intervals (14 and 21 days) laid out in a randomized complete block design with three replications. Results The result was analyzed using SAS 9 software and significant treatment means separated using least significant difference at 5%. The result showed that the interaction of irrigation depth and irrigation frequency has no significant effect on the average grain yield and water use efficiency of maize. At koga, the highest grain yield (7.3 t ha− 1) and water use efficiency (0.9 kg m-3) obtained from 100% ETc. while, at Ribb the highest grain yield (10.97 t ha− 1) and water use efficiency (1.9 kg m− 3) obtained from 21 days irrigation interval. Conclusion Therefore, for Koga and similar agro ecologies maize can irrigated with 562 mm net irrigation depth and 21-day irrigation interval and at Rib and similar agro ecologies maize can irrigated with 446.8 mm net irrigation depth and 21- days irrigation interval.


2017 ◽  
Vol 43 (6) ◽  
pp. 899 ◽  
Author(s):  
Ming HUANG ◽  
Zhao-Hui WANG ◽  
Lai-Chao LUO ◽  
Sen WANG ◽  
Ming BAO ◽  
...  

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 313
Author(s):  
Guoqiang Zhang ◽  
Bo Ming ◽  
Dongping Shen ◽  
Ruizhi Xie ◽  
Peng Hou ◽  
...  

Achieving optimal balance between maize yield and water use efficiency is an important challenge for irrigation maize production in arid areas. In this study, we conducted an experiment in Xinjiang China in 2016 and 2017 to quantify the response of maize yield and water use to plant density and irrigation schedules. The treatments included four irrigation levels: 360 (W1), 480 (W2), 600 (W3), and 720 mm (W4), and five plant densities: 7.5 (D1), 9.0 (D2), 10.5 (D3), 12.0 (D4), and 13.5 plants m−2 (D5). The results showed that increasing the plant density and the irrigation level could both significantly increase the leaf area index (LAI). However, LAI expansion significantly increased evapotranspiration (ETa) under irrigation. The combination of irrigation level 600 mm (W3) and plant density 12.0 plants m−2 (D4) produced the highest maize yield (21.0–21.2 t ha−1), ETa (784.1–797.8 mm), and water use efficiency (WUE) (2.64–2.70 kg m−3), with an LAI of 8.5–8.7 at the silking stage. The relationship between LAI and grain yield and evapotranspiration were quantified, and, based on this, the relationship between water use and maize productivity was analyzed. Moreover, the optimal LAI was established to determine the reasonable irrigation level and coordinate the relationship between the increase in grain yield and the decrease in water use efficiency.


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