Growth and characterization of single‐heterostructure AlGaAs/InGaP red light‐emitting diodes by liquid‐phase epitaxy

1991 ◽  
Vol 69 (1) ◽  
pp. 481-487 ◽  
Author(s):  
Shoei‐Chyuan Lu ◽  
Meng‐Chyi Wu ◽  
Chong‐Yi Lee ◽  
Ying‐Chuan Yang
Keyword(s):  
Liquid Phase ◽  
Liquid Phase Epitaxy ◽  
Light Emitting Diodes ◽  
Red Light ◽  
Light Emitting

Growth and Characterization of InGaP Yellow-Green Light-Emitting Diodes by Liquid-Phase Epitaxy

1992 ◽  
Vol 31 (Part 1, No. 5A) ◽  
pp. 1249-1254 ◽  
Author(s):  
Chyuan-Wei Chen ◽  
Meng-Chyi Wu ◽  
Shoei-Chyuan Lu
Keyword(s):  
Liquid Phase ◽  
Liquid Phase Epitaxy ◽  
Light Emitting Diodes ◽  
Green Light ◽  
Light Emitting

Synthesis and Characterization of Thieno[3,4-b]pyrazine Materials for Solution-processible Organic Red Light-emitting Diodes

2011 ◽  
Vol 40 (4) ◽  
pp. 417-419 ◽  
Author(s):  
Qing Li ◽  
Jiuyan Li ◽  
Lijun Deng ◽  
Qian Wang ◽  
Zhanxian Gao ◽  
...  
Keyword(s):  
Light Emitting Diodes ◽  
Red Light ◽  
Synthesis And Characterization ◽  
Light Emitting

Pentenary GaInAsPSb for mid-infrared light-emitting diodes and lasers grown by liquid phase epitaxy

2007 ◽  
Author(s):  
V. M. Smirnov ◽  
P. J. Batty ◽  
A. Krier ◽  
R. Jones ◽  
V. I. Vasil'ev ◽  
...  
Keyword(s):  
Liquid Phase ◽  
Liquid Phase Epitaxy ◽  
Light Emitting Diodes ◽  
Infrared Light ◽  
Mid Infrared ◽  
Light Emitting

scholarly journals Enhancement of a Landrace of Carosello (Unripe Melon) through the Use of Light-Emitting Diodes (LED) and Nutritional Characterization of the Fruit Placenta

2021 ◽  
Vol 13 (20) ◽  
pp. 11464
Author(s):  
Onofrio Davide Palmitessa ◽  
Miriana Durante ◽  
Beniamino Leoni ◽  
Francesco Montesano ◽  
Massimiliano Renna ◽  
...  
Keyword(s):  
Cucumis Melo ◽  
Nutritional Value ◽  
Light Emitting Diodes ◽  
Red Light ◽  
Light Emitting ◽  
Local Variety ◽  
Nutraceutical Compounds ◽  
External Part ◽  
Cucumis Melo L

Landraces of ‘Carosello’ (Cucumis melo L.) are a typical expression of Apulia’s agro-biodiversity and are consumed in the same way as cucumbers. The aim of this research was to valorize the cultivation of a local variety of ‘Carosello’, extending the cultivation period and valorizing a part of the fruits that are generally wasted (endosperm). To accomplish this, a local variety called ‘Carosello leccese’ was grown in a greenhouse during the fall season under red + blue and red + blue + far red light-emitting diodes (LED) interlight. Yield, morphology, color and biochemical composition of the external and internal part of the fruit were evaluated. Although yield increased by 26% under supplemental light, the fruit quality was not influenced by LED application. However, the exocarp was greener (chlorophylls) and more yellow (carotenoids) than the mesocarp. Finally, the endosperm, which is the part of the fruit that is generally wasted, showed the highest polyphenols content, proving to be an important source of nutraceutical compounds. Therefore, it was demonstrated that the nutritional value of the endosperm is comparable or higher than the external part of the fruit, but further studies will be necessary to valorize it from a culinary perspective.

Al0.3Ga0.7As/Al0.05Ga0.95As light‐emitting diodes on GaAs‐coated Si substrates grown by liquid phase epitaxy

1988 ◽  
Vol 53 (13) ◽  
pp. 1201-1203 ◽  
Author(s):  
Shiro Sakai ◽  
Shi S. Chang ◽  
Ramu V. Ramaswamy ◽  
Jae‐Hoon Kim ◽  
Gouri Radhakrishnan ◽  
...  
Keyword(s):  
Liquid Phase ◽  
Liquid Phase Epitaxy ◽  
Light Emitting Diodes ◽  
Light Emitting ◽  
Si Substrates
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