Microwave Spectrum, Conformation, Dipole Moment, and Barrier to Internal Rotation in Methyl Vinyl Ether

1968 ◽  
Vol 48 (4) ◽  
pp. 1620-1626 ◽  
Author(s):  
Patrick Cahill ◽  
L. Peter Gold ◽  
Noel L. Owen
Keyword(s):  
Dipole Moment ◽  
Internal Rotation ◽  
Vinyl Ether ◽  
Microwave Spectrum ◽  
Methyl Vinyl ◽  
Methyl Vinyl Ether

Microwave spectrum and structure of cis-methyl vinyl ether

1985 ◽  
Vol 127 (1-2) ◽  
pp. 21-33 ◽  
Author(s):  
Masaharu Fujitake ◽  
Michiro Hayashi
Keyword(s):  
Vinyl Ether ◽  
Microwave Spectrum ◽  
Methyl Vinyl ◽  
Methyl Vinyl Ether

Thermal gravimetric analysis of in-situ crosslinked nanocellulose whiskers • poly(methyl vinyl ether-co-maleic acid) • polyethylene glycol

TAPPI Journal ◽  
2011 ◽  
Vol 10 (4) ◽  
pp. 29-33
Author(s):  
LEE A. GOETZ ◽  
AJI P. MATHEW ◽  
KRISTIINA OKSMAN ◽  
ARTHUR J. RAGAUSKAS
Keyword(s):  
Thermal Stability ◽  
Polyethylene Glycol ◽  
Vinyl Ether ◽  
Thermal Gravimetric Analysis ◽  
Maleic Acid ◽  
Gravimetric Analysis ◽  
Thermal Gravimetric ◽  
Methyl Vinyl ◽  
Methyl Vinyl Ether

The thermal stability and decomposition of in-situ crosslinked nanocellulose whiskers – poly(methyl vinyl ether-co-maleic acid) – polyethylene glycol formulations (PMVEMA-PEG), (25%, 50%, and 75% whiskers) – were investigated using thermal gravimetric analysis (TGA) methods. The thermal degradation behavior of the films varied according to the percent cellulose whiskers in each formulation. The presence of cellulose whiskers increased the thermal stability of the PMVEMA-PEG matrix.

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