No effect of the Trp64Arg [beta ]3-adrenoceptor gene variant on weight loss, body composition, or energy expenditure in obese, caucasian postmenopausal women

Metabolism ◽  
2002 ◽  
Vol 51 (6) ◽  
pp. 801-805 ◽  
Author(s):  
Eric S. Rawson ◽  
Amy Nolan ◽  
Kristi Silver ◽  
Alan R. Shuldiner ◽  
Eric T. Poehlman
2015 ◽  
Vol 40 (7) ◽  
pp. 695-702 ◽  
Author(s):  
Eve Normandin ◽  
Eric Doucet ◽  
Rémi Rabasa-Lhoret ◽  
Martin Brochu

Obesity is a heterogeneous condition, since the metabolic profile may differ greatly from one individual to another. The objective of this study was to compare the effect of a 6-month diet-induced weight loss program on body composition and the metabolic profile in obese individuals displaying different obesity phenotypes. Secondary analyses were done on 129 obese (% body fat: 46% ± 4%) postmenopausal women (age: 57 ± 4 years). Outcome measures included body composition, body fat distribution, glucose homeostasis, fasting lipids, and blood pressure. Obesity phenotypes were determined based on lean body mass (LBM) index (LBMI = LBM/height2) and visceral fat (VF) accumulation, as follows: 1, lower VF and lower LBMI (n = 35); 2, lower VF and higher LBMI (n = 19); 3, higher VF and lower LBMI (n = 14); and 4, higher VF and higher LBMI (n = 61). All groups had significantly improved measures of body composition after the intervention (P < 0.0001). Greater decreases in LBM and LBMI were observed in the higher LBMI groups than in the lower LBMI groups (P < 0.0001). Similarly, decreases in VF were greater in the higher VF groups than in the lower VF groups (P < 0.05). Overall, fasting insulin levels and glucose disposal improved following the intervention, with higher LBMI groups showing a trend for greater improvements (P = 0.06 and 0.07, respectively). Overall, no difference was observed among the different obesity phenotypes regarding improvements in the metabolic profile in response to weight loss. Individuals displaying higher VF or higher LBMI at baseline experienced significantly greater decreases for these variables after the intervention.


2007 ◽  
Vol 17 (5) ◽  
pp. 608-616 ◽  
Author(s):  
Fernando Carrasco ◽  
Karin Papapietro ◽  
Attila Csendes ◽  
Gabriela Salazar ◽  
Constanza Echenique ◽  
...  

Author(s):  
N. Melchionda ◽  
M. Parenti ◽  
R. Pasquali ◽  
A. C. Babini ◽  
B. Saretta ◽  
...  

Obesity ◽  
2021 ◽  
Vol 29 (10) ◽  
pp. 1596-1605
Author(s):  
Jared H. Dahle ◽  
Danielle M. Ostendorf ◽  
Zhaoxing Pan ◽  
Paul S. MacLean ◽  
Daniel H. Bessesen ◽  
...  

1998 ◽  
Vol 83 (5) ◽  
pp. 1477-1484 ◽  
Author(s):  
J. L. Thompson ◽  
G. E. Butterfield ◽  
U. K. Gylfadottir ◽  
J. Yesavage ◽  
R. Marcus ◽  
...  

To determine the effects of GH and insulin-like growth factor I (IGF-I) administration, diet, and exercise on weight loss, body composition, basal metabolic rate (BMR), muscle strength, and psychological status, 33 moderately obese postmenopausal women (67.1 ± 5.2 yr) participated in a 12-week randomized, double blind study. Participants were placed on a diet that provided 500 Cal/day less than that needed for weight maintenance, and they walked 3 days and strength trained 2 days each week. Subjects also self-injected GH (0.025 mg/kg BW·day), IGF-I (0.015 mg/kg BW·day), a combination of these doses of GH and IGF-I, or placebo (P). Twenty-eight women completed the study, as five subjects dropped out due to intolerable side-effects (e.g. edema). Weight loss occurred in all groups, with the largest decrease occurring in the GH plus IGF-I group (5.6 ± 1.4 kg). Fat mass significantly decreased in all groups, with the largest losses observed in GH and GH plus IGF-I groups (6.3 ± 1.8 and 8.4 ± 2.8 kg, respectively). Despite weight loss, BMR was maintained in all groups. Muscle strength increased with training for all groups, and depression and anxiety scores decreased in groups receiving IGF-I. These data show that obese postmenopausal women can lose weight and fat without compromising fat free mass, BMR, or gains in muscle strength, and that GH and IGF-I given together may enhance fat loss over either given alone.


2014 ◽  
Vol 39 (1) ◽  
pp. 21-27 ◽  
Author(s):  
Hiroyuki Sagayama ◽  
Eiichi Yoshimura ◽  
Yosuke Yamada ◽  
Mamiko Ichikawa ◽  
Naoyuki Ebine ◽  
...  

Nutrition ◽  
1996 ◽  
Vol 12 (9) ◽  
pp. 595-601 ◽  
Author(s):  
Achim Schwenk ◽  
Elmar Höffer-Belitz ◽  
Barthel Jung ◽  
Gisela Kremer ◽  
Babette Bürger ◽  
...  

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