scholarly journals Hull content and chemical composition of whole seeds, hulls and germs in cultivars of rapeseed (Brassica napus)

OCL ◽  
2016 ◽  
Vol 23 (3) ◽  
pp. A302 ◽  
Author(s):  
Patrick Carré ◽  
Morgane Citeau ◽  
Gaëlle Robin ◽  
Marie Estorges
Keyword(s):  
Brassica Napus ◽  
Chemical Composition ◽  
Hull Content

Chemical composition and toxic compounds in rapeseed (Brassica napus, L.) cultivars grown in Brazil

1991 ◽  
Vol 39 (11) ◽  
pp. 1933-1937 ◽  
Author(s):  
Franco M. Lajolo ◽  
Ursula M. Lanfer Marquez ◽  
Tullia M. C. C. Filisetti-Cozzi ◽  
D. Ian McGregor
Keyword(s):  
Brassica Napus ◽  
Chemical Composition ◽  
Brassica Napus L ◽  
Toxic Compounds

scholarly journals Genome-Wide Analysis of Seed Acid Detergent Lignin (ADL) and Hull Content in Rapeseed (Brassica napus L.)

PLoS ONE ◽  
2015 ◽  
Vol 10 (12) ◽  
pp. e0145045 ◽  
Author(s):  
Jia Wang ◽  
Hongju Jian ◽  
Lijuan Wei ◽  
Cunmin Qu ◽  
Xinfu Xu ◽  
...  
Keyword(s):  
Brassica Napus ◽  
Brassica Napus L ◽  
Genome Wide Analysis ◽  
Hull Content ◽  
Acid Detergent Lignin ◽  
Genome Wide

QTL Analysis of the Oil Content and the Hull Content in Brassica napus L.

2007 ◽  
Vol 6 (4) ◽  
pp. 414-421 ◽  
Author(s):  
Meng-yang JIN ◽  
Jia-na LI ◽  
Fu-you FU ◽  
Zheng-sheng ZHANG ◽  
Xue-kun ZHANG ◽  
...  
Keyword(s):  
Brassica Napus ◽  
Qtl Analysis ◽  
Oil Content ◽  
Brassica Napus L ◽  
Hull Content

scholarly journals Study on Chemical and Bioactive Components of Different Floral Sources’ Honey in Nepal

2019 ◽  
Vol 11 ◽  
pp. 51-59
Author(s):  
Samiksha Bhattarai ◽  
Ujjwol Subedi ◽  
Uttam Kumar Bhattarai ◽  
Roman Karki ◽  
Pravin Ojha
Keyword(s):  
Antioxidant Activity ◽  
Apis Mellifera ◽  
Brassica Napus ◽  
Chemical Composition ◽  
Honey Bee ◽  
Reducing Sugars ◽  
Fagopyrum Esculentum ◽  
Total Acidity ◽  
Bioactive Components ◽  
Flavonoid Content

Honey samples of commercial honey bee (Apis mellifera) were collected from different bee keepers in Nepal. Total 16 different samples from Dang, Chitwan, Nawalparasi, Sarlahi, Makwanpur and Rautahat districts of Nepal were obtained, representing honey of 4 different floral sources ‘Chiuri’ (Diploknema butyracea), ‘Rudhilo’ (Pogostemon plectranthoides), Mustard (Brassica napus), and Buckwheat (Fagopyrum esculentum). Chemical composition and bioactive components of the honey samples were studied.Moisture content, pH, total acidity of the examined honey samples was found to be in the range of 19.30 ± 0.87 to 20.15 ± 1.39 %, 3.35 ± 0.63 to 4.80 ± 0.15, 109.25 ± 2.06 to 191.25 ± 14.73 meq/kg, respectively. Antioxidant activity, polyphenol, and flavonoid content were found to be in the range of 51.51 ± 4.95 to 97.84 ± 3.75 %, 17.82 ± 1.61 to 59.34 ± 2.77 mg GAE/100g, 1.22 ± 0.65 to 3.86 ± 0.80 mg GAE/100g, respectively. TSS, reducing sugars and HMF content ranged from 77.5 ± 0.46 to 78.0 ± 0.91 oBx, 64.06 ± 1.99 to 70.76 ± 1.26%, and 49.5 ± 4.50 to 214 ± 39.20 mg/kg respectively.

Co-location of seed oil content, seed hull content and seed coat color QTL in three different environments in Brassica napus L.

Euphytica ◽  
2009 ◽  
Vol 170 (3) ◽  
pp. 355-364 ◽  
Author(s):  
X. Y. Yan ◽  
J. N. Li ◽  
F. Y. Fu ◽  
M. Y. Jin ◽  
L. Chen ◽  
...  
Keyword(s):  
Brassica Napus ◽  
Seed Coat ◽  
Oil Content ◽  
Seed Oil ◽  
Coat Color ◽  
Seed Coat Color ◽  
Seed Oil Content ◽  
Brassica Napus L ◽  
Hull Content ◽  
Seed Hull
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