Evidence against a putative role for glucagon as a physiological splanchnic vasodilator in man

1993 ◽  
Vol 84 (2) ◽  
pp. 193-199 ◽  
Author(s):  
G. D. Braatvedt ◽  
A. Stanners ◽  
P. G. Newrick ◽  
M. Halliwell ◽  
R. J. M. Corrall

1. Previous studies have suggested that glucagon in supraphysiological doses may mediate postprandial and hypoglycaemia-induced splanchnic vasodilatation in man and experimental animals. There are no reported studies investigating the role of glucagon in doses producing circulating concentrations within the physiological range. 2. Two separate studies were performed. In study 1, superior mesenteric artery blood flow was measured by Doppler ultrasound in six normal subjects during either saline or glucagon infusion at 1, 3 and 6 ng min−1 kg−1, which resulted in circulating glucagon levels within the physiological range. Mean superior mesenteric artery blood flow fell during the 3 and 6 ng min−1kg−1 glucagon infusions (3 ng min−1kg−1: −31.8%, range −20 to −56% of baseline; 6 ng min−1 kg−1: −20.7%, range −8 to −53% of baseline; P < 0.05). 3. In study 2, superior mesenteric artery blood flow was measured during hypoglycaemia induced by an insulin infusion in 12 normal subjects. In six of these subjects the effect of suppression of glucagon release during hypoglycaemia was assessed by preteatment with the somatostatin analogue octreotide (0.8 μg/kg subcutaneously) given 30 min before the insulin infusion. 4. The nadir in blood glucose concentration at the hypoglycaemic reaction was similar in both groups and glucose recovery was complete by 60 min after the hypoglycaemic reaction. Plasma catecholamine concentrations rose in both groups after the hypoglycaemic reaction. 5. Superior mesenteric artery blood flow rose at the hypoglycaemic reaction in both groups despite suppression of glucagon release with octreotide. 6. These data suggest that at physiological concentrations glucagon does not mediate splanchnic vasodilatation in man.

1991 ◽  
Vol 1 (1) ◽  
pp. 37-42 ◽  
Author(s):  
K. Ray Chaudhuri ◽  
T. Thomaides ◽  
P. Hernandez ◽  
M. Alam ◽  
C. J. Mathias ◽  
...  

2006 ◽  
Vol 82 (1) ◽  
pp. 62-67 ◽  
Author(s):  
Giuseppe Fiore ◽  
Nicola Brienza ◽  
Pasquale Cicala ◽  
Pasquale Tunzi ◽  
Nicola Marraudino ◽  
...  

1969 ◽  
Vol 47 (6) ◽  
pp. 563-569 ◽  
Author(s):  
Keith MacCannell

Ethylene and propylene glycol both decrease renal blood flow in dogs while increasing flow through the superior mesenteric artery. The decrease in renal blood flow is not a passive response to dilatation of major vascular beds since it precedes the increment in superior mesenteric arterial flow and since it can be duplicated by direct injection of glycols into the renal artery. These rheological changes in response to glycols are at least partly due to hemolysis since intravenous injection of plasma from hemolyzed blood or of crystalline hemoglobin produces the same pattern of response, which is not blocked by phenoxybenzamine. However, the production of hemoglobinemia may not be the sole explanation for the vascular responses to the glycols, since a concentration of 2 %, which does not induce detectable hemolysis, still produces the characteristic increase in superior mesenteric artery blood flow.


2017 ◽  
Vol 123 (3) ◽  
pp. 606-613 ◽  
Author(s):  
Hideaki Kashima ◽  
Nao Harada ◽  
Kanae Miyamoto ◽  
Masaki Fujimoto ◽  
Chiaki Fujita ◽  
...  

It is well known that protein ingestion immediately after exercise greatly stimulates muscle protein synthesis during the postexercise recovery phase. However, immediately after strenuous exercise, the gastrointestinal (GI) mucosa is frequently injured by hypoperfusion in the organ/tissue, possibly resulting in impaired GI function (e.g., gastric emptying; GE). The aim of this study was to examine the effect of GI blood flow on the GE rate. Eight healthy young subjects performed an intermittent supramaximal cycling exercise for 30 min, which consisted of a 120% V̇o2peak for 20 s, followed by 20 W for 40 s. The subjects ingested 300 ml of a nutrient drink containing carbohydrate-protein at either 5 min postexercise in one trial (PE-5) or 30 min postexercise in another trial (PE-30). In the control trial (Con), the subjects ingested the same drink without exercise. The celiac artery blood flow (CABF) and superior mesenteric artery blood flow (SMABF) and GE rate were assessed by ultrasonography. Before drink ingestion in PE-5, CABF significantly decreased from baseline, whereas in PE-30, it returned to baseline. Following drink ingestion in PE-5, CABF did not change from baseline, but it significantly increased in PE-30 and Con. SMABF increased significantly later in PE-5 than in PE-30 and Con. The GE rate was consistently slower in PE-5 than in PE-30 and Con. In conclusion, the CABF response after exercise seems to modulate the subsequent GE rate and SMABF response. NEW & NOTEWORTHY A carbohydrate-protein drink was ingested at either 5 min (i.e., profoundly decreased celiac artery blood flow; CABF) or 30 min (i.e., already recovered CABF) postexercise. In the 5-min postexercise trial, the gastric emptying (GE) rate and superior mesenteric artery blood flow (SMABF) response were slower than those in the 30-min postexercise trial. The GE rate and SMABF response may be altered depending on the postexercise CABF response.


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