scholarly journals Partial characterization of the sialic acid-free forms of α1-acid glycoprotein from human plasma

1967 ◽  
Vol 104 (2) ◽  
pp. 361-368 ◽  
Author(s):  
K Schmid ◽  
A Polis ◽  
K Hunziker ◽  
R Fricke ◽  
M Yayoshi
Biochemistry ◽  
1972 ◽  
Vol 11 (14) ◽  
pp. 2559-2564 ◽  
Author(s):  
John F. Codington ◽  
Barbara H. Sanford ◽  
Roger W. Jeanloz

1976 ◽  
Vol 434 (2) ◽  
pp. 419-427 ◽  
Author(s):  
Josef R. Patsch ◽  
Wolfgang Patsch ◽  
Sigurd Sailer ◽  
Herbert Braun-Steiner

1978 ◽  
Vol 34 (7) ◽  
pp. 826-827 ◽  
Author(s):  
K. Schmid ◽  
P. F. Garvin ◽  
S. K. Y. Mao

Author(s):  
Etienne D. Bekaert ◽  
Petar Alaupovic ◽  
Carolyn Knight-Gibson ◽  
Robert A. Norum ◽  
Matthew J. Laux ◽  
...  

1973 ◽  
Vol 135 (4) ◽  
pp. 875-880 ◽  
Author(s):  
James H. Nichols ◽  
Anatoly Bezkorovainy

A glycoprotein was isolated from the M-1 acid glycoprotein fraction of human colostrum. It had a molecular weight of 31200 and contained 27% galactose, 21.7% hexosamine, 8.0% fucose and 10.8% sialic acid by weight. The glycoprotein had no absorption maxima in the 240–300nm region, and was virtually free of ABH(O) and M and N blood-group activity. Alkaline borohydride cleavage of the glycoprotein resulted predominantly in the destruction of threonine and galactosamine.


Endocrinology ◽  
1986 ◽  
Vol 118 (6) ◽  
pp. 2362-2369 ◽  
Author(s):  
S. GRIMALDI ◽  
L. BARTALENA ◽  
F. CARLINI ◽  
J. ROBBINS

2002 ◽  
Vol 277 (18) ◽  
pp. 15413-15418 ◽  
Author(s):  
Minna Kärkkäinen ◽  
Tomoichiro Oka ◽  
Vesa M. Olkkonen ◽  
Jari Metso ◽  
Hiroaki Hattori ◽  
...  

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