Free Radical Scavenging Activity of Newly Designed Sesamol Derivatives

2021 ◽  
Author(s):  
Laura Maria Castro Gonzalez ◽  
Annia Galano ◽  
J. Raul Alvarez-Idaboy
Keyword(s):  
Oxidative Stress ◽  
Reactive Oxygen Species ◽  
Free Radical ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Chemical Compounds ◽  
Free Radical Scavenging ◽  
Scavenging Activity ◽  
Oxygen Species ◽  
Harmful Effects

Chemical compounds with antioxidant behavior are recognized as efficient protectors against the harmful effects of reactive oxygen species (ROS) and other chemicals overproduced due to oxidative stress (OS). Sesamol has...

scholarly journals In Vivo Processing of Ceria Nanoparticles inside Liver: Impact on Free-Radical Scavenging Activity and Oxidative Stress

ChemPlusChem ◽  
2014 ◽  
Vol 79 (8) ◽  
pp. 1083-1088 ◽  
Author(s):  
Uschi M. Graham ◽  
Michael T. Tseng ◽  
Jacek B. Jasinski ◽  
Robert A. Yokel ◽  
Jason M. Unrine ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Free Radical ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Free Radical Scavenging ◽  
Free Radical Scavenging Activity ◽  
Scavenging Activity ◽  
Ceria Nanoparticles ◽  
And Oxidative Stress

scholarly journals Pomegranate (Punica granatum L.) Extract and Its Anthocyanin and Copigment Fractions—Free Radical Scavenging Activity and Influence on Cellular Oxidative Stress

Foods ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 1617
Author(s):  
Tina Kostka ◽  
Johanna Josefine Ostberg-Potthoff ◽  
Karlis Briviba ◽  
Seiichi Matsugo ◽  
Peter Winterhalter ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Free Radical ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Free Radical Scavenging ◽  
Free Radical Scavenging Activity ◽  
Trolox Equivalent Antioxidant Capacity ◽  
Total Phenolic ◽  
Scavenging Activity ◽  
Plant Metabolites

Secondary plant metabolites, e.g., polyphenols, are widely known as health-improving compounds that occur in natural functional foods such as pomegranates. While extracts generated from these fruits inhibit oxidative stress, the allocation of these effects to the different subgroups of substances, e.g., anthocyanins, “copigments” (polyphenols without anthocyanins), or polymeric compounds, is still unknown. Therefore, in the present study, polyphenols from pomegranate juice were extracted and separated into an anthocyanin and copigment fraction using adsorptive membrane chromatography. Phenolic compounds were determined by high performance liquid chromatography with photodiode array (HPLC–PDA) detection and HPLC-PDA electrospray ionization tandem mass spectrometry (HPLC–PDA–ESI–MS/MS), while the free radical scavenging activity of the pomegranate XAD‑7 extract and its fractions was evaluated by the Trolox equivalent antioxidant capacity (TEAC) assay and electron spin resonance (ESR) spectroscopy. Compared to juice, the total phenolic content and free radical scavenging potential was significantly higher in the pomegranate XAD-7 extract and its fractions. In comparison to the anthocyanin and copigment fraction, pomegranate XAD-7 extract showed the highest radical scavenging activity against galvinoxyl and DPPH radicals. Moreover, the enriched XAD-7 extract and its fractions were able to protect human hepatocellular HepG2 cells against oxidative stress induced by hydrogen peroxide. Overall, these results indicated that anthocyanins and copigments act together in reducing oxidative stress.

scholarly journals Umbelliferone β-d-galactopyranoside inhibits chemically induced renal carcinogenesis via alteration of oxidative stress, hyperproliferation and inflammation: possible role of NF-κB

2015 ◽  
Vol 4 (5) ◽  
pp. 1308-1323 ◽  
Author(s):  
Firoz Anwar ◽  
F. A. Al-Abbasi ◽  
Prakash Chandra Bhatt ◽  
Aftab Ahmad ◽  
Nikunj Sethi ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Free Radical ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Free Radical Scavenging ◽  
Free Radical Scavenging Activity ◽  
Scavenging Activity ◽  
Renal Carcinogenesis ◽  
Chemically Induced

Umbelliferone (7-hydroxycoumarin) compound possesses strong anti-inflammatory and free radical scavenging activity.

scholarly journals New Potential Use of Protium spruceanum in Hyperglycemia: α-Glucosidase Inhibition and Protection against Oxidative Stress

2021 ◽  
Author(s):  
Tatiane Amparo ◽  
Francine Djeujo ◽  
Débora da Silva ◽  
Janaina Seibert ◽  
Ivanildes Rodrigues ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Free Radical ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Free Radical Scavenging ◽  
Free Radical Scavenging Activity ◽  
Array Detector ◽  
Scavenging Activity ◽  
Glucosidase Activity ◽  
Protium Spruceanum

The high prevalence of diabetes and obesity encourages research for the development of α-glucosidase inhibitors from natural sources. This study evaluated the activity of fractions obtained from Protium spruceanum branches. Anti-α-glucosidase activity was investigated in vitro using 4-nitrophenyl-α-D-glucopyranoside as the substrate, while free-radical scavenging activity was evaluated by 2,2-diphenyl-1-picrylhydrazyl (DPPH) and 2,2’-azinobis-3-ethylbenzotiazoline-6-sulfonic acid (ABTS) assays. Furthermore, a model of oxidative stress promoted by H2O2 in fibroblasts was employed, and cell viability was determined by sulforhodamine B. Fractions inhibited α-glucosidase activity effectively, highlighting the hydromethanolic fraction (HMF). Quercitrin, isolated from the HMF, was identified by spectroscopy and quantified by a validated high performance liquid chromatography with diode array detector (HPLC-DAD) method and exhibited free radical scavenging activity comparable to the HMF. However, this flavonoid showed low anti-α-glucosidase effect, suggesting a synergism effect among several components of the HMF. This proposal is also supported by the docking results obtained by PyRx software. The compounds present in the HMF showed a noncompetitive inhibition at the in silico simulation. Finally, the HMF also protected fibroblasts against cell death induced by oxidative stress. This is the first evidence of the capacity of P. spruceanum branches to inhibit α-glucosidase activity and to counteract oxidative stress. These results encourage the use of this Brazilian plant against hyperglycemia-correlated diseases.

scholarly journals COMPARISON OF THREE HERBAL PLANTS FOR BEST FREE RADICAL SCAVENGING ACTIVITY

2017 ◽  
Vol 9 (3) ◽  
pp. 62
Author(s):  
Radha Palaniswamy ◽  
Palghat Raghunathan Padma
Keyword(s):  
Free Radical ◽  
Methanolic Extract ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Free Radical Scavenging ◽  
Free Radical Scavenging Activity ◽  
Scavenging Activity ◽  
Oxygen Species ◽  
Leaf Extracts ◽  
Herbal Plants

Objective: Excessive production of reactive oxygen species leads to oxidative stress. Antioxidants can prevent or retard the oxidation caused by free radicals and sufficient intake of antioxidants is supposed to protect against diseases. Candidate play  Methods: The leaf extracts of these plants were exposed to a battery of free radical scavenging assays like DPPH, ABTS, hydrogen peroxide, superoxide and nitric oxide to determine the free radical scavenging activity.Results: It was observed that the Majoranahortensis leaves in methanolic extract showed maximum scavenging activity.Conclusion: Several plants with free radical scavenging activity have been identified, where Majoranahortensis is one such leave.

scholarly journals IN VITRO FREE RADICAL SCAVENGING ACTIVITY AND IN VIVO ANTICATARACT POTENTIAL OF HEMIDESMUS INDICUS ROOTS IN STREPTOZOTOCIN INDUCED DIABETIC RATS

2017 ◽  
Vol 10 (12) ◽  
pp. 129
Author(s):  
Prabhakar Tirumani ◽  
Rajashekhar Av
Keyword(s):  
Oxidative Stress ◽  
Free Radical ◽  
Ethyl Acetate Extract ◽  
Radical Scavenging Activity ◽  
Radical Scavenging ◽  
Diabetic Rats ◽  
Free Radical Scavenging ◽  
Plant Roots ◽  
Scavenging Activity ◽  
Hemidesmus Indicus

Objective: Hemidesmus indicus R. Br. (HI) (Indian sarsaparilla) is traditionally used in Indian medicine for human therapy. The present study was aimed to evaluate the antioxidant activity of HI root extracts, and its effects on delaying (or) management of cataract progression in streptozoticin (STZ) induced diabetic rats.Methods: The plant roots were extracted in different solvents, estimated total phenolic content, total flavonoid content and conducted free radical scavenging potential through 1,1-Diphenyl-2-picrylhydrazyl (DPPH), 2,2 azinobis (3-ethyl benzothiazoline-6-sulphonic acid diammonium salt (ABTS) NO, OH and reducing power assays. Further, the protective effect was evaluated in STZ induced diabetic rats through administered of ethyl acetate extract of HI (200 and 400 mg/kg body weight) orally for 8 weeks to study its effect on oxidative stress and diabetic cataract progression.Results: In primary results demonstrated that the ethyl acetate extract has been showed considerable free radical scavenging activity and significantly gain body weight, gradual decreasing blood glucose levels and delay cataract progression has been observed in HI treated rats. Furthermore, we observed significantly decreased oxidative stress markers, and restoration of the antioxidant system in HI treated rats. Lens sections from experimental animal again evidenced to conform the ameliorative effect of HI on diabetic cataract.Conclusion: This obtained result’s confirmed that the protective effect of HI is attributed to the antioxidant activities of plant roots and its active principles.

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