Longan seed polyphenols inhibit α-amylase activity and reduce postprandial glycemic response in mice
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The effects of longan seed polyphenols (LSPs) on postprandial glycemic response in mice were investigated, enzyme inhibition kinetics of LSPs against α-amylase were studied using an inhibition assay in vitro,...
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2017 ◽
Vol 101
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pp. 207-213
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2012 ◽
Vol 1820
(4)
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pp. 482-487
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2014 ◽
Vol 118
(35)
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pp. 10405-10412
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2014 ◽
Vol 222
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pp. 133-134
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