Valorisation of rejected unripe plantain fruits of Musa AAB Simmonds: from nutritional characterisation to the conceptual process design for prebiotic production
The increasing consumption of plantain fruits with specific quality standards generates high agricultural waste. This work aimed at valorising the rejected unripe pulp of Dominico-Hartón plantain fruits (Musa AAB Simmonds)....
2008 ◽
Vol 86
(7)
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pp. 745-752
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2018 ◽
Vol 10
(1)
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pp. 1
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2013 ◽
Vol 429
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pp. 103-120
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2019 ◽
Vol 114
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pp. 109339
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2015 ◽
Vol 54
(26)
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pp. 6761-6771
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1995 ◽
Vol 8
(2)
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pp. 115-127
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