Impact of citrus flavonoid supplementation on inflammation in lipopolysaccharide-induced periodontal disease in mice
In general, the consumption of flavonoid-rich foods may influence the control/dysregulation of the magnitude and duration of inflammation and oxidative stress, which are known to contribute to multiple pathologies. Information...
2019 ◽
Vol 0
(0)
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2014 ◽
Vol 70
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pp. 223-232
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2008 ◽
Vol 2008
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pp. 63-65