Why is the cubic structure preferred in newly formed ice?
2019 ◽
Vol 21
(33)
◽
pp. 18043-18047
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The structure of liquid water promotes the formation of ice in which the content of the cubic structure is higher than the content of the hexagonal structure.
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1972 ◽
Vol 41
(3)
◽
pp. 512-533
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Keyword(s):
2000 ◽
Vol 329
(5-6)
◽
pp. 341-345
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2015 ◽
Vol 71
(4)
◽
pp. 444-450
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2017 ◽
Vol 8
(16)
◽
pp. 3759-3764
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2008 ◽
Vol 4
(2)
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pp. 353-365
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1978 ◽
pp. 191-218
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1983 ◽
pp. 297-351
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