Kinetic, metabolic and macromolecular response of bacteria to chronic nanoparticle exposure in continuous culture

2018 ◽  
Vol 5 (6) ◽  
pp. 1386-1396 ◽  
Author(s):  
F. Faghihzadeh ◽  
N. M. Anaya ◽  
C. Astudillo-Castro ◽  
V. Oyanedel-Craver
Keyword(s):  
Continuous Culture ◽  
Growth Rates ◽  
Specific Growth ◽  
Nanoparticle Exposure ◽  
Specific Growth Rates

Effect of specific growth rates on metabolic and macromolecular response of bacteria to chronic antimicrobial nanoparticle exposure are studied.

CONTINUOUS CULTURE STUDIES ON FOUR SPECIES OF FIBROLYTIC RUMEN BACTERIA WITH PURE CELLULOSE AS SUBSTRATE

1984 ◽  
Vol 64 (5) ◽  
pp. 49-49
Author(s):  
A. KISTNER ◽  
J. H. KORNELIUS ◽  
G. S. MILLER
Keyword(s):  
Continuous Culture ◽  
Growth Rates ◽  
Buffer Capacity ◽  
Specific Growth ◽  
Ph Value ◽  
Culture Studies ◽  
Pure Cellulose ◽  
Constant Ph ◽  
Continuous Culture System ◽  
Specific Growth Rates

The specific growth rates of one strain each of Ruminoccoccus flavefaciens, R. albus, Bacteroides succinogenes and Clostridium polysaccharolyticum were measured at a constant pH value in a pH-auxostat continuous culture system, using ball-milled filter paper cellulose as limiting substrate. By manipulating the buffer capacity of the medium, the degree to which the substrate was utilized before fresh medium was dosed to the cultures was controlled. With all four species, the specific growth rates declines as the cultures were forced to utilize the more refractory (crystalline?) portion of the substrate, but the species differed in the steepness of this decline. (Graphs of specific growth rates versus degree of solubilization of cellulose will be presented.) These dissimilarities in behavior are probably a reflection of differences between the species in the complements of cellulases at their disposal. Key words: Continuous culture, cellulases, bacteria, cellulose

Effects of turbidity on prey consumption and growth in brook trout and implications for bioenergetics modeling

2001 ◽  
Vol 58 (2) ◽  
pp. 386-393 ◽  
Author(s):  
John A Sweka ◽  
Kyle J Hartman
Keyword(s):  
Growth Rates ◽  
Brook Trout ◽  
Specific Growth ◽  
Abiotic Factors ◽  
Foraging Strategies ◽  
Turbid Water ◽  
Daily Consumption ◽  
Consumption Rates ◽  
The Difference ◽  
Specific Growth Rates

Brook trout (Salvelinus fontinalis) were held in an artificial stream to observe the influence of turbidity on mean daily consumption and specific growth rates. Treatment turbidity levels ranged from clear (<3.0 nephelometric turbidity units (NTU)) to very turbid water (> 40 NTU). Observed mean daily specific consumption rates were standardized to the mean weight of all brook trout tested. Turbidity had no significant effect on mean daily consumption, but specific growth rates decreased significantly as turbidity increased. Brook trout in turbid water became more active and switched foraging strategies from drift feeding to active searching. This switch was energetically costly and resulted in lower specific growth rates in turbid water as compared with clear water. Bioenergetics simulations were run to compare observed growth with that predicted by the model. Observed growth values fell below those predicted by the model and the difference increased as turbidity increased. Abiotic factors, such as turbidity, which bring about changes in the activity rates of fish, can have implications for the accuracy of predicted growth by bioenergetics models.

Sex Ratio and Sex-Specific Growth Rates of Immature Green Turtles, Chelonia mydas, in the Southern Bahamas

Copeia ◽  
1992 ◽  
Vol 1992 (4) ◽  
pp. 1098 ◽  
Author(s):  
Alan B. Bolten ◽  
Karen A. Bjorndal ◽  
Janice S. Grumbles ◽  
David W. Owens
Keyword(s):  
Sex Ratio ◽  
Growth Rates ◽  
Specific Growth ◽  
Chelonia Mydas ◽  
Green Turtles ◽  
Specific Growth Rates

Physiological and cell morphology adaptation ofBacillus subtilisat near-zero specific growth rates: a transcriptome analysis

2014 ◽  
Vol 17 (2) ◽  
pp. 346-363 ◽  
Author(s):  
Wout Overkamp ◽  
Onur Ercan ◽  
Martijn Herber ◽  
Antonius J. A. van Maris ◽  
Michiel Kleerebezem ◽  
...  
Keyword(s):  
Cell Morphology ◽  
Transcriptome Analysis ◽  
Growth Rates ◽  
Specific Growth ◽  
Specific Growth Rates

scholarly journals Investigation of the Biological Treatability of Pistachio Processing Industry Wastewaters in a Batch-operated Aerobic Bioreactor

2021 ◽  
Author(s):  
Sevtap Tırınk ◽  
Alper Nuhoğlu ◽  
Sinan Kul
Keyword(s):  
Kinetic Parameters ◽  
Growth Rates ◽  
Specific Growth ◽  
Batch Reactor ◽  
The Other ◽  
Batch Experiments ◽  
Processing Industry ◽  
Specific Growth Rates ◽  
Biological Treatability ◽  
Best Fit

Abstract This study encompasses investigation of treatment of pistachio processing industry wastewaters in a batch reactor under aerobic conditions, calculation of kinetic parameters and comparison of different inhibition models. The mixed microorganism culture used in the study was adapted to pistachio processing industry wastewaters for nearly one month and then concentrations from 50-1000 mg L− 1 of pistachio processing industry wastewaters were added to the medium and treatment was investigated in batch experiments. The Andrews, Han-Levenspiel, Luong and Aiba biokinetic equations were chosen for the correlations between the concentration of pistachio processing industry wastewaters and specific growth rates, and the kinetic parameters in these biokinetic equations were calculated. The µmax, Ks and Ki parameters, included in the Aiba biokinetic equation providing best fit among the other equations, had values calculated as 0.25 h− 1, 19 mg L− 1, and 516 mg L− 1, respectively.

scholarly journals Isolated Microbial Single Cells and Resulting Micropopulations Grow Faster in Controlled Environments

2012 ◽  
Vol 78 (19) ◽  
pp. 7132-7136 ◽  
Author(s):  
Christian Dusny ◽  
Frederik Sven Ole Fritzsch ◽  
Oliver Frick ◽  
Andreas Schmid
Keyword(s):  
Pichia Pastoris ◽  
Corynebacterium Glutamicum ◽  
Growth Rates ◽  
Specific Growth ◽  
Single Cells ◽  
Hansenula Polymorpha ◽  
Content Type ◽  
Controlled Environments ◽  
Specific Growth Rates ◽  
Extracellular Environment

ABSTRACTSingularized cells ofPichia pastoris,Hansenula polymorpha, andCorynebacterium glutamicumdisplayed specific growth rates under chemically and physically constant conditions that were consistently higher than those obtained in populations. This highlights the importance of single-cell analyses by uncoupling physiology and the extracellular environment, which is now possible using the Envirostat 2.0 concept.

scholarly journals Scaling of growth rate and mortality with size and its consequence on size spectra of natural microphytoplankton assemblages in the East China Sea

2013 ◽  
Vol 10 (8) ◽  
pp. 5267-5280 ◽  
Author(s):  
F. H. Chang ◽  
E. C. Marquis ◽  
C. W. Chang ◽  
G. C. Gong ◽  
C. H. Hsieh
Keyword(s):  
Growth Rate ◽  
Body Size ◽  
Growth Rates ◽  
Specific Growth ◽  
Size Structure ◽  
Scaling Exponent ◽  
The East China Sea ◽  
Size Category ◽  
Grazing Mortality ◽  
Specific Growth Rates

Abstract. Allometric scaling of body size versus growth rate and mortality has been suggested to be a universal macroecological pattern, as described by the metabolic theory of ecology (MTE). However, whether such scaling generally holds in natural assemblages remains debated. Here, we test the hypothesis that the size-specific growth rate and grazing mortality scale with the body size with an exponent of −1/4 after temperature correction, as MTE predicts. To do so, we couple a dilution experiment with the FlowCAM imaging system to obtain size-specific growth rates and grazing mortality of natural microphytoplankton assemblages in the East China Sea. This novel approach allows us to achieve highly resolved size-specific measurements that would be very difficult to obtain in traditional size-fractionated measurements using filters. Our results do not support the MTE prediction. On average, the size-specific growth rates and grazing mortality scale almost isometrically with body size (with scaling exponent ∼0.1). However, this finding contains high uncertainty, as the size-scaling exponent varies substantially among assemblages. The fact that size-scaling exponent varies among assemblages prompts us to further investigate how the variation of size-specific growth rate and grazing mortality can interact to determine the microphytoplankton size structure, described by normalized biomass size spectrum (NBSS), among assemblages. We test whether the variation of microphytoplankton NBSS slopes is determined by (1) differential grazing mortality of small versus large individuals, (2) differential growth rate of small versus large individuals, or (3) combinations of these scenarios. Our results indicate that the ratio of the grazing mortality of the large size category to that of the small size category best explains the variation of NBSS slopes across environments, suggesting that higher grazing mortality of large microphytoplankton may release the small phytoplankton from grazing, which in turn leads to a steeper NBSS slope. This study contributes to understanding the relative importance of bottom-up versus top-down control in shaping microphytoplankton size structure.

scholarly journals Effect of Specific Growth Rate on Fermentative Capacity of Baker’s Yeast

1998 ◽  
Vol 64 (11) ◽  
pp. 4226-4233 ◽  
Author(s):  
Pim Van Hoek ◽  
Johannes P. Van Dijken ◽  
Jack T. Pronk
Keyword(s):  
Growth Rate ◽  
Specific Growth Rate ◽  
Ethanol Production ◽  
Growth Rates ◽  
Specific Growth ◽  
Pyruvate Decarboxylase ◽  
Baker's Yeast ◽  
Fermentative Capacity ◽  
Yeast Biomass ◽  
Specific Growth Rates

ABSTRACT The specific growth rate is a key control parameter in the industrial production of baker’s yeast. Nevertheless, quantitative data describing its effect on fermentative capacity are not available from the literature. In this study, the effect of the specific growth rate on the physiology and fermentative capacity of an industrialSaccharomyces cerevisiae strain in aerobic, glucose-limited chemostat cultures was investigated. At specific growth rates (dilution rates, D) below 0.28 h−1, glucose metabolism was fully respiratory. Above this dilution rate, respirofermentative metabolism set in, with ethanol production rates of up to 14 mmol of ethanol · g of biomass−1 · h−1at D = 0.40 h−1. A substantial fermentative capacity (assayed offline as ethanol production rate under anaerobic conditions) was found in cultures in which no ethanol was detectable (D < 0.28 h−1). This fermentative capacity increased with increasing dilution rates, from 10.0 mmol of ethanol · g of dry yeast biomass−1 · h−1 at D= 0.025 h−1 to 20.5 mmol of ethanol · g of dry yeast biomass−1 · h−1 atD = 0.28 h−1. At even higher dilution rates, the fermentative capacity showed only a small further increase, up to 22.0 mmol of ethanol · g of dry yeast biomass−1 · h−1 at D= 0.40 h−1. The activities of all glycolytic enzymes, pyruvate decarboxylase, and alcohol dehydrogenase were determined in cell extracts. Only the in vitro activities of pyruvate decarboxylase and phosphofructokinase showed a clear positive correlation with fermentative capacity. These enzymes are interesting targets for overexpression in attempts to improve the fermentative capacity of aerobic cultures grown at low specific growth rates.

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