Emulsions stabilized with mixed SiO2 and Fe3O4 nanoparticles: mechanisms of stabilization and long-term stability
2019 ◽
Vol 21
(3)
◽
pp. 1536-1545
◽
Using SiO2 and Fe3O4 nanoparticles as stabilizers makes it possible to obtain Pickering emulsions with long-term stability to coalescence and creaming.
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