Gas chromatography-mass spectrometry using microvial insert thermal desorption for the determination of BTEX in edible oils

RSC Advances ◽  
2016 ◽  
Vol 6 (25) ◽  
pp. 20886-20891 ◽  
Author(s):  
Juan Ignacio Cacho ◽  
Natalia Campillo ◽  
Pilar Viñas ◽  
Manuel Hernández-Córdoba

A rapid analytical procedure for BTEX determination involving minimum sample handling.

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