Microstructural and lipid composition changes in milk fat globules during milk powder manufacture

RSC Advances ◽  
2015 ◽  
Vol 5 (77) ◽  
pp. 62638-62646 ◽  
Author(s):  
Yunping Yao ◽  
Guozhong Zhao ◽  
Xiaoqiang Zou ◽  
Lei Huang ◽  
Xingguo Wang
Keyword(s):  
Lipid Composition ◽  
Milk Fat ◽  
Powder Processing ◽  
Milk Powder ◽  
Cow Milk ◽  
Processing Conditions ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Powder Manufacture ◽  
Composition Changes

The purpose of this study was to investigate the effects of milk powder processing conditions (pasteurisation, homogenisation and spray-drying) on the microstructure and composition of fat globules in cow milk.

scholarly journals The protein and lipid composition of the membrane of milk fat globules depends on their size

2016 ◽  
Vol 99 (6) ◽  
pp. 4726-4738 ◽  
Author(s):  
Jing Lu ◽  
Nurit Argov-Argaman ◽  
Jeni Anggrek ◽  
Sjef Boeren ◽  
Toon van Hooijdonk ◽  
...  
Keyword(s):  
Lipid Composition ◽  
Milk Fat ◽  
Fat Globules ◽  
Milk Fat Globules

Lipid composition and structural characteristics of bovine, caprine and human milk fat globules

2016 ◽  
Vol 56 ◽  
pp. 64-73 ◽  
Author(s):  
Yunping Yao ◽  
Guozhong Zhao ◽  
Jingying Xiang ◽  
Xiaoqiang Zou ◽  
Qingzhe Jin ◽  
...  
Keyword(s):  
Human Milk ◽  
Lipid Composition ◽  
Milk Fat ◽  
Structural Characteristics ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

Solubilization methods and reference 2-DE map of cow milk fat globules

2009 ◽  
Vol 72 (5) ◽  
pp. 853-864 ◽  
Author(s):  
Laura Bianchi ◽  
Michele Puglia ◽  
Claudia Landi ◽  
Silvia Matteoni ◽  
Daniele Perini ◽  
...  
Keyword(s):  
Milk Fat ◽  
Cow Milk ◽  
Fat Globules ◽  
Milk Fat Globules

Human Milk Fat Globules from Different Stages of Lactation: A Lipid Composition Analysis and Microstructure Characterization

2012 ◽  
Vol 60 (29) ◽  
pp. 7158-7167 ◽  
Author(s):  
Xiao-Qiang Zou ◽  
Zheng Guo ◽  
Jian-Hua Huang ◽  
Qing-Zhe Jin ◽  
Ling-Zhi Cheong ◽  
...  
Keyword(s):  
Human Milk ◽  
Lipid Composition ◽  
Milk Fat ◽  
Microstructure Characterization ◽  
Composition Analysis ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Human Milk Fat

Simulated in vitro infant gastrointestinal digestion of yak milk fat globules: A comparison with cow milk fat globules

2020 ◽  
Vol 314 ◽  
pp. 126160
Author(s):  
Jie Luo ◽  
Lu Liu ◽  
Tianshu Liu ◽  
Qingwu Shen ◽  
Chengguo Liu ◽  
...  
Keyword(s):  
Milk Fat ◽  
Cow Milk ◽  
Gastrointestinal Digestion ◽  
Yak Milk ◽  
Fat Globules ◽  
Milk Fat Globules

Buffalo vs. cow milk fat globules: Size distribution, zeta-potential, compositions in total fatty acids and in polar lipids from the milk fat globule membrane

2010 ◽  
Vol 120 (2) ◽  
pp. 544-551 ◽  
Author(s):  
Olivia Ménard ◽  
Sarfraz Ahmad ◽  
Florence Rousseau ◽  
Valérie Briard-Bion ◽  
Frédéric Gaucheron ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Zeta Potential ◽  
Milk Fat ◽  
Cow Milk ◽  
Milk Fat Globule Membrane ◽  
Fat Globules ◽  
Milk Fat Globules ◽  
Milk Fat Globule ◽  
Total Fatty Acids ◽  
Fat Globule
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