The urinary metabolomic profile following the intake of meals supplemented with a cocoa extract in middle-aged obese subjects

2016 ◽  
Vol 7 (4) ◽  
pp. 1924-1931 ◽  
Author(s):  
Idoia Ibero-Baraibar ◽  
Ana Romo-Hualde ◽  
Carlos J. Gonzalez-Navarro ◽  
M. Angeles Zulet ◽  
J. Alfredo Martinez
Keyword(s):  
Food Consumption ◽  
Metabolic Changes ◽  
Metabolomic Profile ◽  
Middle Aged ◽  
Food Components ◽  
Obese Subjects

Metabolomics is used to assess the compliance and bioavailability of food components, as well as to evaluate the metabolic changes associated with food consumption.

scholarly journals Poor Food Consumption in Middle Aged and Elderly Indigenous People in Southern Brazil

2017 ◽  
Vol 06 (02) ◽  
Author(s):  
Analie Nunes Couto ◽  
Vanessa Binotto ◽  
Ana Karina Rocha ◽  
Denise Cantarelli Machado ◽  
Angelo Jose Goncalves Bos
Keyword(s):  
Indigenous People ◽  
Food Consumption ◽  
Southern Brazil ◽  
Middle Aged

Echocardiographic and Metabolic Changes in Morbidly Obese Subjects 4 Years after Sleeve Gastrectomy

2019 ◽  
Vol 229 (4) ◽  
pp. e67-e68
Author(s):  
Lidia Castagneto Gissey ◽  
James Rossario Casella Mariolo ◽  
Elena Cavarretta ◽  
Giovanni Casella
Keyword(s):  
Sleeve Gastrectomy ◽  
Metabolic Changes ◽  
Morbidly Obese ◽  
Obese Subjects

scholarly journals Food-Based Dietary Patterns among Low-Income Single Mothers in Terengganu, Malaysia

2020 ◽  
Author(s):  
suriyani muhamad ◽  
Yulita Yulita ◽  
Nor Ermawati Hussain ◽  
Noor Haslina Mohamad Akhir ◽  
Noorhaslinda Kulub Abdul Rashid ◽  
...  
Keyword(s):  
Single Mothers ◽  
Food Consumption ◽  
Low Income ◽  
P Value ◽  
Chi Square ◽  
Relevant Evidence ◽  
Food Pyramid ◽  
Chi Square Test ◽  
Obese Subjects ◽  
Vegetables And Fruits

Abstract Background: The study is to explore food consumption based on the Malaysian Food Pyramid guideline and dietary related issues among low-income single mothers classified by their Body Mass Index (BMI). Methods: Data were obtained from 519 low-income, single mothers who resided in Kuala Nerus, a district in the state of Terengganu in Malaysia. This study employed the Chi-square test to identify the differences in the tested parameters between the lean/normal and overweight/obese subjects. Results: The current study presented the information of single mothers with low-income, and their food consumption and preference based on the Malaysian Food Pyramid. The subjects were categorised into lean/normal BMI of < 25 and an overweight/obese BMI of > 25. There were significant differences (p-value < 0.05) in the food consumption for the food categories of rice, noodles, bread and cereals and vegetables and fruits between the lean/normal and overweight/obese subjects. Nevertheless, there were insignificant differences (p-value > 0.05) in the food consumption for the food categories of dairy, fish, chicken, meat, legumes and fat, oil, sugar and salt between lean/normal and overweight/obese subjects. There were also mixed results on the dietary related issue between the lean/normal and overweight/obese subjects. Conclusion: Even though there were differences in food consumption of two food categories between both BMI groups, the food consumption was closely consistent with the Malaysian Food Pyramid guideline. The findings had provided relevant evidence and also call for a necessary action from stakeholders to support a healthy diet and nutrition intake, not limited to low-income single mothers', but also other lower socioeconomic status (SES) groups.

Work Load and Food Consumption in Greenhouse Farmers. Comparison between Middle-aged and Elderly.

1995 ◽  
Vol 48 (1) ◽  
pp. 21-28
Author(s):  
Naoko KITANO ◽  
Tsukasa INAOKA ◽  
Takao KITANO ◽  
Takeaki INOMOTO ◽  
Makoto FUTATSUKA
Keyword(s):  
Food Consumption ◽  
Work Load ◽  
Middle Aged

scholarly journals Association Between Ultraprocessed Food Consumption and Risk of Mortality Among Middle-aged Adults in France

2019 ◽  
Vol 179 (4) ◽  
pp. 490 ◽  
Author(s):  
Laure Schnabel ◽  
Emmanuelle Kesse-Guyot ◽  
Benjamin Allès ◽  
Mathilde Touvier ◽  
Bernard Srour ◽  
...  
Keyword(s):  
Food Consumption ◽  
Middle Aged ◽  
Risk Of Mortality ◽  
Middle Aged Adults

Pharmacokinetics and Pharmacodynamic Effects of the Oral DPP-4 Inhibitor Sitagliptin in Middle-Aged Obese Subjects

2006 ◽  
Vol 46 (8) ◽  
pp. 876-886 ◽  
Author(s):  
Gary A. Herman ◽  
Arthur Bergman ◽  
Fang Liu ◽  
Cathy Stevens ◽  
Amy Q. Wang ◽  
...  
Keyword(s):  
Middle Aged ◽  
Pharmacodynamic Effects ◽  
Obese Subjects

scholarly journals Assessment of DNA damage using comet assay in middle-aged overweight/obese subjects after following a hypocaloric diet supplemented with cocoa extract

Mutagenesis ◽  
2014 ◽  
Vol 30 (1) ◽  
pp. 139-146 ◽  
Author(s):  
I. Ibero-Baraibar ◽  
A. Azqueta ◽  
A. Lopez de Cerain ◽  
J. A. Martinez ◽  
M. A. Zulet
Keyword(s):  
Dna Damage ◽  
Comet Assay ◽  
Hypocaloric Diet ◽  
Middle Aged ◽  
Obese Subjects

scholarly journals Metabolic changes one year after laparoscopic adjustable gastric banding operation in morbidly obese subjects

2013 ◽  
Vol 1 ◽  
pp. 13-21
Author(s):  
Zydrune Visockiene ◽  
Gintautas Brimas ◽  
Tomas Abaliksta ◽  
Laura Siauliene ◽  
Valentina Liakina ◽  
...  
Keyword(s):  
Gastric Banding ◽  
Laparoscopic Adjustable Gastric Banding ◽  
Adjustable Gastric Banding ◽  
Metabolic Changes ◽  
Morbidly Obese ◽  
Obese Subjects ◽  
One Year ◽  
Banding Operation
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